632 vinegar virgin olive oil dressing Recipes

  • Roasted French Vegetables in Hot Balsamic and Olive Oil Dressing
    red peppers , seeds removed and quartered and
    10 More
    red peppers , seeds removed and quartered, garlic cloves, peeled and halved, onions, peeled and quartered, fennel bulb, cut into wedges, aubergines , cut into chunky cubes, tomatoes, quartered, capers, balsamic vinegar, extra virgin olive oil, salt, black pepper
    1 hour , 11 ingredients
  • Roasted Vegetables With Horseradish Dressing
    beetroots, trimmed and scrubbed and
    14 More
    beetroots, trimmed and scrubbed, potatoes , scrubbed and quartered, turnips, peeled and quartered, dutch baby carrots, trimmed and peeled, tiny onions, garlic, unpeeled, olive oil, salt and pepper, fresh parsley, chopped,to garnish, garlic, finely chopped, horseradish cream, mustard (i used lemon and dill), red wine vinegar, virgin olive oil, salt and pepper
    31 min, 15 ingredients
  • Blueberry Spinach Salad With Ginger Dressing
    dressing, grated fresh ginger, kosher salt and
    12 More
    dressing, grated fresh ginger, kosher salt, freshly grond black pepper, rice vinegar, fresh lemon juice, extra virgin olive oil, reduced fat mayo, salad, baby spinach leaves, fresh blueberries, seedless watermelon, chopped into 1/2 pieces, yellow bell pepper, chopped, radishes finely chopped, chopped chives
    5 min, 15 ingredients
  • Dressing in the Bowl Supper Salad
    red onion, thinly sliced and
    7 More
    red onion, thinly sliced, balsamic vinegar (or red wine,or your favorite herb vinegar), salt & freshly ground black pepper, dark mustard, canned chick-peas (optional) or 1/2 cup kidney bean, rinsed and drained (optional), fresh herbs, your favorite (basil,oregano, thyme, rosemary,etc.), salad greens (approx. 10-12 oz. total ), extra virgin olive oil
    10 min, 8 ingredients
  • Dressing
    red wine vinegar, lime juice, fresh basil, shredded and
    3 More
    red wine vinegar, lime juice, fresh basil, shredded, garlic, crushed, salt & freshly ground black pepper, extra virgin olive oil
    5 min, 6 ingredients
  • Creamy French Dressing
    vinegar (i use red wine), sugar, minced yellow onions and
    6 More
    vinegar (i use red wine), sugar, minced yellow onions, paprika, dry mustard, garlic powder, salt, cayenne pepper, extra virgin olive oil
    10 min, 9 ingredients
  • Broccoli Rabe With Spicy Olive Oil Dressing Broccoli Rabe With Spicy Olive Oil Dressing
    extra virgin olive oil, red onion, sliced thin and
    7 More
    extra virgin olive oil, red onion, sliced thin, red pepper flakes, broccoli rabe , trim off tough stems, they can be bitter, blood oranges , sections, reserve juice, red wine vinegar, salt , just a pinch, black pepper , check level of heat from pepper flakes before adding, ice
    40 min, 9 ingredients
  • Dandelion Greens with Hot Olive-Oil Dressing Dandelion Greens with Hot Olive-Oil Dressing
    extra-virgin olive oil and
    8 More
    extra-virgin olive oil, garlic cloves, thinly sliced lengthwise, sliced almonds (1 oz), golden raisins, sherry vinegar, sugar, salt, black pepper, tender young dandelion greens , any tough stems discarded
    20 min, 9 ingredients
  • Homemade Balsamic Vinegar/Olive Oil Salad Dressing Homemade Balsamic Vinegar/Olive Oil Salad Dressing
    extra virgin olive oil, balsamic vinegar and
    5 More
    extra virgin olive oil, balsamic vinegar, garlic, crushed or to taste, dried oregano, dijon mustard, salt, freshly ground black pepper
    7 ingredients
  • Basil, Balsamic Vinegar and Pine Nut Dressing Basil, Balsamic Vinegar and Pine Nut Dressing
    pine nuts, lightly toasted, fresh basil , leaves picked and
    3 More
    pine nuts, lightly toasted, fresh basil , leaves picked, balsamic vinegar, extra virgin olive oil, salt & freshly ground black pepper
    5 min, 5 ingredients
  • Garlic and Olive Salad Dressing (Tofu) Garlic and Olive Salad Dressing (Tofu)
    chopped black olives, balsamic vinegar and
    10 More
    chopped black olives, balsamic vinegar, extra virgin olive oil, lemon juice, honey, sea salt, garlic cloves, dried parsley, dried oregano, black pepper, firm tofu, water
    10 min, 12 ingredients
  • Grilled Trout with Herbs and Citrus-Nut Oil Dressing (Food Network Kitchens) Grilled Trout with Herbs and Citrus-Nut Oil Dressing (Food Network Kitchens)
    boneless trout, each about 8 to 9 oz, cleaned and
    10 More
    boneless trout, each about 8 to 9 oz, cleaned, kosher or sea salt and freshly ground black pepper, unsalted butter, thinly sliced, shallot, minced, chopped fresh tarragon leaves, extra-virgin olive oil, white wine vinegar, grated orange zest (from 1 small orange), kosher salt, freshly ground black pepper to taste, hazelnut oil
    17 min, 11 ingredients
  • My Zippy Dressing My Zippy Dressing
    maple syrup, horseradish, red wine vinegar and
    2 More
    maple syrup, horseradish, red wine vinegar, virgin olive oil, garlic, minced
    5 ingredients
  • Scrumptious Caesar Salad Dressing Scrumptious Caesar Salad Dressing
    dijon mustard, egg, anchovies (drained ) and
    8 More
    dijon mustard, egg, anchovies (drained ), worcestershire sauce, garlic cloves, salt, pepper, lemon , juice of, tabasco sauce, red wine vinegar, virgin olive oil
    5 min, 11 ingredients
  •  Dressed  American Wagyu Flat Iron Steak Dressed American Wagyu Flat Iron Steak
    extra-virgin olive oil, fresh basil leaves, finely chopped and
    23 More
    extra-virgin olive oil, fresh basil leaves, finely chopped, fresh flat-leaf parsley, finely chopped, red wine vinegar, fresh oregano, salt, freshly ground black pepper, red chili flakes, garlic, minced, white onion, finely chopped, fresh cloves garlic, american flat iron steak, cleaned and trimmed, extra-virgin olive oil, extra-virgin olive oil, leaves florida kale, stemmed, broccolini florets, white pearl onions, peeled and blanched, canola oil, florida baby heirloom tomatoes, sliced , and then halved, kosher salt and fresh-cracked black pepper, florida baby arugula, lightly packed, splash hot pepper vinegar , optional, firestix (amaranth blossoms), optional, bread sticks, pre-packaged , optional, note : you can prepare the chimichurri up to 1 day ahead and refrigerate. bring to room temperature before using.
    1 hour 45 min, 25 ingredients
  • Well Dressed Barley Salad Well Dressed Barley Salad
    olive oil, uncooked barley, cold water, salt and
    16 More
    olive oil, uncooked barley, cold water, salt, cooked black-eyed peas, savoy cabbage finely julienned, spinach finely julienned, crumbled feta cheese, red onion chopped, roasted red peppers diced, chopped parsley, oil cured olives pitted and diced, fresh oregano leaves chopped, dressing, garlic crushed, salt, coarsely ground black pepper, fresh lemon juice, red wine vinegar, extra-virgin olive oil
    45 min, 20 ingredients
  • Dressed Pasta, Peas and Ham Dressed Pasta, Peas and Ham
    bow tie pasta, salt, lemon juice, fresh squeezed and
    7 More
    bow tie pasta, salt, lemon juice, fresh squeezed, balsamic vinegar (can also use red wine vinegar.), good pinch black pepper, extra virgin olive oil, freshly grated parmesan cheese, divided, frozen peas, cooked ham, cut into 1/4 inch dice, salt and pepper
    15 min, 10 ingredients
  • Dressed Baby Gem Salad Dressed Baby Gem Salad
    baby gem lettuce, white wine vinegar and
    3 More
    baby gem lettuce, white wine vinegar, extra virgin olive oil, mustard powder, salt and pepper
    5 min, 5 ingredients




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