574 vinegar syrup mustard Recipes

syrup (karo with brown sugar), soy sauce, apple cider vinegar, grainy mustard, pork tenderloin

water, corn syrup, white vinegar , plus, white vinegar, dried mustard, cornstarch, sugar, vegetable oil, turmeric, salt, drops habanero sauce

chopped pecans, maple syrup, balsamic vinegar, dijon mustard, fresh thyme leaves, flat iron steak, kosher salt, ground pepper, crumbled blue cheese

salmon fillets, balsamic vinegar, dijon mustard, kosher salt and cracked black pepper to taste, maple syrup

maple syrup, dijon mustard, garlic cloves, minced, balsamic vinegar, salt and pepper to taste, pork loin

vegetables, see note, olive oil, see note, salt, rosemary, crushed, cracked black pepper, balsamic vinegar, dry mustard, white wine vinegar, cider vinegar, honey or 1/3 cup agave syrup, sea salt, egg yolks, grated lemon zest, lemon juice

fresh pork sausage, casings removed, onion, chopped, garlic cloves, minced, salt, ground black pepper, pure maple syrup, dijon mustard, cider vinegar, dry mustard, grated orange zest, curry powder, kaiser rolls or 4 toasted egg bread or 4 challah

walnuts, pears, golden syrup, olive oil, white wine vinegar, dijon mustard, salt, black pepper, rucola, soft fresh goat cheese

egg, creole mustard, onion minced, garlic minced, cracked black pepper, dry thyme leaves, dry basil leaves, red wine vinegar, syrup, orange juice, olive oil, vegetable oil, salt

maple syrup, red wine vinegar, dijon mustard, canola oil, garlic cloves, minced, pepper, boneless skinless chicken breast halves (about 1-1/2 lb)

syrup, dijon mustard, minced garlic, balsamic vinegar, dried basil or 1 tbsp fresh basil, fresh oregano, fresh thyme, black pepper, salt, extra virgin olive oil

dijon mustard, maple syrup, balsamic vinegar, salt, freshly ground black pepper, salmon fillets (about 1 inch thick )

chicken breasts, dijon mustard, maple syrup, red wine vinegar, salt & pepper, rosemary

dijon mustard, divided, salt, freshly ground pepper, roasted ) pork tenderloin, net from 1 lb fresh, trimmed of fat, canola oil, cider vinegar, maple syrup, dried sage or 1 1/2 tsp chopped fresh sage

dijon mustard, walnuts, coarsely chopped, pure maple syrup, red wine vinegar, dried thyme leaves, coarse salt and pepper

pork chops (1/2 to 3/4 inch thick and 6-7 oz. each, for boneless ), coarse salt, fresh ground black pepper, dry mustard, soy sauce, maple syrup, vegetable oil, butter, bacon , cut into 1/4 inch slivers, onion, finely chopped, garlic clove, minced, tomato paste, maple syrup, dijon mustard, cider vinegar (to taste), coarse salt, fresh ground black pepper

spinach leaves, fresh, strawberries, sliced, brie cheese, cut into small pieces, granny smith apples , pared cored and sliced 1/4-inch thick ( or any tart apple), boneless chicken breasts (optional), lemon pepper (optional), maple syrup, lighthouse wild huckleberry salad dressing (lighthouse), garlic clove, minced, honey dijon mustard, raspberry vinegar, balsamic vinegar, brown sugar, vegetable oil, apple juice or 3 tbsp apple cider, apple cider vinegar, dijon mustard, garlic clove, minced, olive oil, salt, pepper, sugar, almonds

pears in heavy syrup , drained save 3 tbsps of the syrup, dijon mustard, cider vinegar, honey, hot sauce, salt and pepper