158038 vinegar chipotle roasted potatoes ingrid hoffmann Recipes

roasted potatoes (i used small tricolor potatoes)(click here for the recipe, quartered the potato and omit the rosemary), tex-mex cheese (combination of jalapeno jack, cheddar, and mozzarella cheese), olive oil, sea salt, fresh ground black pepper, scallions, chopped, pico de gallo-mexican salsa, tomatoes, diced, white onion, diced, serrano chilies, finely chopped, avocado, pitted and cubed, a small bunch of cilantro, chopped, a lime, juiced or to taste, sea salt to taste

yukon gold potatoes, cubed, red potatoes, halved, olive oil, divided, chopped fresh rosemary, salt, freshly ground black pepper, chopped pitted manzanilla (or green ) olives, chopped pitted kalamata olives, anchovy paste, garlic clove, minced, grated orange rind, grated lemon rind, fresh lemon juice, fresh rosemary sprig (optional)

yukon gold potatoes, peeled, sweet potatoes, peeled, canola oil, salt, pepper, butter, garlic cloves, minced, minced fresh thyme or 1 tsp dried thyme, shredded cheddar cheese, grated parmesan cheese, minced fresh thyme , optional

cubed cooked pork roast, potatoes, peeled and chopped, onion, chopped, navy beans, rinsed and drained, italian-style diced tomatoes, undrained, water, unsweetened apple juice, salt, pepper, minced fresh basil (optional)

red potatoes, quartered, butter, garlic, minced, fresh rosemary, chopped, sea salt and ground black pepper to taste, fresh spinach leaves

potatoes, cut into wedges, garlic, minced, olive oil, water, fresh lemon juice, sea salt to taste, ground black pepper to taste, dried oregano, chopped fresh mint, crumbled feta cheese

potatoes, peeled and cut into wedges, vegetable oil, chopped fresh parsley, chopped fresh thyme, chopped fresh oregano, salt, black pepper

red potatoes, cut into quarters, vegetable oil, salt, freshly ground black pepper, dried rosemary, crushed

potatoes, cut into chunks, olive oil, seasoned salt, salt, cracked black pepper

extra-virgin olive oil, carrots (about 3/4 lb), cut into 1 1/2-inch thick circles, brussels sprouts (about 1/2 lb), halved, red bliss potatoes (about 1 lb), cut into 1 1/2-inch thick slices, parsnips (about1 lb), cut into 1 1/2-inch thick slices, sweet potatoes (about 1 lb), cut into 1 1/2-inch thick slices, dried oregano, dried rosemary, dried thyme, dried basil, sea salt, freshly ground black pepper

olive oil, kosher salt, freshly ground black pepper, refrigerated potato wedges (such as simply potatoes), minced garlic, chopped fresh thyme

sweet potatoes, red potatoes, yukon gold potatoes, butter, olive oil, chopped fresh rosemary, salt, freshly ground pepper

potatoes peeled & cut into 1-inch cubes, sweet potatoes peeled & cut into 1-inch cubes, whole large onion cut into wedges, garlic minced, olive oil, fresh rosemary minced, salt, pepper

sweet potatoes, red potatoes, yukon gold potatoes, butter, olive oil, chopped fresh rosemary, salt, freshly ground pepper

sweet potatoes, red potatoes, yukon gold potatoes, butter, olive oil, chopped fresh rosemary, salt, freshly ground pepper

lamb, lettuce greens, feta, roasted potatoes, rosemary mayonnaise, flour tortilla

cubed cooked pork roast, potatoes, peeled and chopped, onion, chopped, navy beans, rinsed and drained, italian diced tomatoes, undrained, water, unsweetened apple juice, salt , optional, pepper, minced fresh basil

yukon gold potatoes, onion, cut into chunks, garlic, fresh thyme, fresh rosemary, water, extra virgin olive oil, salt and pepper to taste, head cauliflower, cut into florets, dry penne pasta, grated parmesan cheese for topping (optional)