47796 vine stuffed almond rachael ray Recipes

extra-virgin olive oil , 1 turn of the pan, gourmet stuffing mushroom caps, stems removed and reserved brushed with damp towel, salt and pepper, extra-virgin olive oil , half a turn of the pan, sweet bulk italian sausage, garlic, chopped, stems mushrooms, finely chopped, rib of celery and green , leafy top from the heart of the stalk, chopped, onion, chopped, red bell pepper, seeded and chopped, chopped frozen spinach , defrosted and squeezed dry, white bread, toasted and buttered, chopped into small dice, grated parmigiano or romano, 2 handfuls

extra virgin olive oil, bay leaf, onion, chopped, zucchini, diced, yellow squash, chopped, salt, fresh ground black pepper, canned pumpkin, chicken broth or 4 cups vegetable broth, ground cumin, coriander seed, couscous, vine-ripe tomato, seeded and finely chopped, chopped cilantro, chopped fresh flat leaf parsley, mediterranean flat bread

vine ripe tomatoes, red or yellow, tops trimmed and seeded, extra-virgin olive oil, for drizzling , plus 1 tbsp extra-virgin olive oil, salt and freshly ground black pepper, bread crumbs or 1 slice, 1/2-inch thick , stale crusty bread, torn, grated parmigiano-reggiano, crushed red pepper flakes, garlic, chopped, arugula leaves , the tops of 1 bunch, new york strip steaks, 1-inch thick, coarse ground black pepper, olive oil or cooking spray , to coat skillet, good brandy, butter

green beans, trimmed, salt, golden raisins , a generous handful, extra-virgin olive oil, jumbo pimento stuffed olives, coarsely chopped, chopped smoked almonds, black pepper

vine ripe tomatoes, seeded and chopped (preferably plum tomatoes), red onion, chopped, capers, kalamata olive, pitted and coarsely chopped, count) can anchovies, chopped (flat filets), garlic, chopped, flat leaf parsley , a couple of handfuls,coarsely chopped, extra virgin olive oil, for drizzling, fresh basil leaves , pile leaves,roll into a log and shred or tear, salt and black pepper

vine ripe tomatoes, seeded and chopped, jalapeno pepper, seeded and finely chopped , for medium to hot heat level, white onion, chopped, cilantro leaf, finely chopped (substitute parsley if cilantro is not to your liking), salt, extra virgin olive oil, ground sirloin, garlic cloves, chopped, onion, chopped, jalapeno pepper, seeded and chopped, salt, dark chili powder, ground cumin , half a palmful, cayenne pepper sauce , giving you medium to hot heat level, black beans, 15 oz, drained, butter, all-purpose flour, milk, monterey jack pepper cheese, shredded , about 2 1/2 cups, sour cream, chopped scallion, chopped black olives, sliced avocado, dressed with lemon juice, hot pepper , sauces

jasmine rice, cooked to directions on package, turns around the pan in a slow , steady stream) extra-virgin olive oil, firm eggplant, cut into 1-inch cubes, yellow skinned onion, peeled and chopped, red bell pepper, seeded and diced, garlic , cracked away from skin with a whack between flat of knife and heel of hand, diced tomatoes, drained, a couple of heaping tbsp) mango chutney, mild curry paste or 2 tbsp (a generous palm full) curry powder, coarse salt, vegetable broth or stock, a handful (about 2 tbsp) cilantro leaves, finely chopped, optional, toasted sliced or slivered almonds, sliced scallions or chopped fresh chives

salt, head cauliflower, cut into florets, asparagus, extra-virgin olive oil , 2 turns of the pan, plus some for drizzling, shallots, thinly sliced, white mushrooms, salt and black pepper, red wine vinegar , eyeball it, kielbasa, drained cornichons or baby gherkin pickles, red pears, lemon juice, divided, baguette, sliced, thick cut bacon, gruyere, shredded, smoked gouda, shredded, all-purpose flour, garlic , smashed away from skin, dry white wine, smoked almonds, coarsely chopped

sliced almonds , found on baking aisle, green beans, trimmed, butter, lemon, juiced, salt and pepper

fresh green beans, trimmed, turn around the pan ) extra-virgin olive oil, butter, salt, toasted slivered or sliced almonds, for garnish

fresh ginger, peeled and grated or minced, jalapeno pepper, seeded and finely chopped, rice wine vinegar or white wine vinegar, eyeball it, salt and freshly ground black pepper, vegetable oil, divided , eyeball it, radishes, thinly sliced, seedless or english cucumber, thinly sliced, yellow pepper, seeded, quartered and cut into thin strips, sliced almonds , 1/4 cup, available on baking aisle, chicken broth, curry powder, ground cinnamon, couscous, red snapper fillet, skin on, sesame seeds , un-toasted, available on spice aisle, watercress , trimmed of thick stems, roughly chopped fresh basil, about 20 leaves, scallions, chopped

zucchini, 5 to 6-inches long, 1 1/2-inches thick, extra-virgin olive oil, crimini mushrooms, chopped, yellow onion, chopped, garlic, grated or chopped, salt and freshly ground black pepper, vine ripe tomatoes or roma tomatoes, seeded and chopped, white toasting bread, softened butter, a small handful flat-leaf parsley, a few sprigs fresh tarragon or a small handful basil leaves, shredded parmigiano-reggiano, egg, beaten

baby portabella mushrooms (creminis), ground chicken or turkey breast, fennel seed , 1/3 palmful, onion, finely chopped, garlic cloves, grated or finely chopped, lemon , zested, shredded asiago cheese, breadcrumbs , a couple handfuls, frozen chopped spinach , defrosted and wrung dry in a clean kitchen towel, salt and pepper, evoo ( extra-virgin olive oil), pine nuts or chopped almonds

vine-ripe tomatoes, extra-virgin olive oil, for drizzling, salt and freshly ground black pepper, a few stems thyme, leaves finely chopped

bell peppers (any color ), kosher salt and freshly ground pepper, evoo, plus more for drizzling, tomatoes or small vine-ripened, garlic, fresh red chile pepper, red or mild yellow onion, chopped fresh thyme, butter, orzo, grain white rice, chicken stock, meatballs, coarsely crumbled, shaved or grated parmigiano-reggiano

firm, tight skinned eggplant, diced 1/2-inch pieces, salt, green bell peppers, freshly ground black pepper, extra-virgin olive oil , plus a little for dish and drizzling, anchovy fillets in oil , optional, smashed garlic, rosemary, leaves finely chopped, starchy potatoes, peeled and diced 1/2-inch, vine-ripe tomatoes, seeded and chopped, yellow onion, chopped, a couple handfuls pitted good quality green olives, chopped, cooked lamb, 1/2-inch diced, fontina or gruyere, 1/2-inch dice, chicken stock or water

ground turkey breast, fresh thyme, stripped and fine chopped, coarse salt , to taste, fresh ground pepper , to taste, scallions, fine chopped, carrot, shredded, zucchini, fine chopped (or shredded ), extra virgin olive oil, for drizzling, leaves green leaf lettuce or 4 leaves romaine lettuce, vine ripe tomato, sliced, store bought refrigerated creamy ranch dressing or 1 cup herb salad dressing, crusty rolls, split

garlic cloves, crushed, flour tortillas , about 10-12 inches, ball fresh mozzarella cheese, thinly sliced, leaves fresh basil, shredded, tomatoes , vine-ripened and thinly sliced, salt and pepper