5666 vinaigrett Recipes

leafs romaine lettuce, egg white, feta cheese, croutons, balsamic vinaigrette dressing

orzo pasta , cooked according to package directions, torn fresh spinach, crumbled feta cheese, roasted bell peppers, chopped, vinaigrette dressing, chopped pitted kalamata olive

smoked bacon , precooked, chopped, salad greens, tomatoes, cut in wedges, hard-cooked eggs, sliced, swiss cheese, sliced and cut in strips, turkey breast, sliced and cut in strips, ham, sliced and cut in strips, crouton, toasted, ranch dressing or 8 oz thousand island dressing or 8 oz vinaigrette dressing

hoagie rolls, split, and lightly toasted, blue cheese dressing, cooked turkey, thinly-sliced, sharp cheddar cheese , 1-oz each, avocado, thinly sliced, bacon, cooked, tomatoes, sliced, lettuce, leaf, shredded, olive oil vinaigrette

chicken broth, orzo pasta, garbanzo beans, drained and rinsed, red and yellow teardrop tomatoes or 1 1/2 cups grape tomatoes, halved, chopped red onion, chopped fresh basil leaf, chopped fresh mint leaves, red wine vinaigrette (below ), salt , pepper, red wine vinegar, fresh lemon juice, honey, salt, fresh ground black pepper, extra-virgin olive oil

honey-roasted ham, in strips, roast beef, in strips, oven-roasted turkey breast, in strips, sliced red bell peppers or 3/4 cup yellow bell pepper, sliced tomatoes, sliced cucumber, raspberries, basil vinaigrette

salad, ripe tomato , cut into 1 inch pieces, cucumber, halved, seeded and cut, red bell pepper, seeded cut into 1 inch pieces, yellow bell pepper, seeded cut into 1 inch pieces, red onion, halved and thinly sliced, basil leaves , sliced nto thin strips, lettuce, croutons, extra virgin olive oil, french bread, cut into 1 inch cubes, vinaigrette, garlic clove, mashed to a paste or minced, red wine vinegar, extra virgin olive oil, kosher salt and freshly ground pepper

whole wheat pita pocket halves, greek vinaigrette, sliced deli turkey, roasted sweet red peppers, drained and patted dry, fresh baby spinach, pitted greek olives, frilled toothpicks

chopped onion, chopped green bell pepper, mixed salad greens, sliced chicken deli meat, chopped, tomato, chopped, onion powder, garlic powder, ground black pepper, salt, balsamic vinaigrette salad dressing

lettuce-green or red leaf, balsamic vinaigrette, freshly shredded parmasan cheese

boneless skinless chicken breasts, sliced black olives, red onion, sliced in rounds, green pepper, chopped, plum tomato, chopped, feta cheese (or to your liking), favorite vinaigrette (preferably a greek style 1), cooked spaghetti

romaine lettuce , torn into bite sized pieces, cooked black beans or 1 cup black-eyed peas (drain and rinse if using canned), bell pepper , cut into bite sized pieces, ears corn , cut off the cob, avocado, peeled and diced, tomatoes, chopped, chopped sweet onion, grated cheddar cheese, fresh cilantro, chopped, your favorite vinaigrette (use your own recipe , or try paul newman s family recipe version, which is really mild and works well), red pepper flakes, crushed tortilla chips (we use red hot blues), cooked chicken or beef, would be delicious on this salad for a nice summer main dish (optional)

green pepper, red pepper, yellow peppers or 1/2 orange bell pepper, red onion, english cucumber, roma tomatoes, black olives, vinaigrette dressing , lighthouse fat-free (approximately), feta cheese (the stuff that comes mixed with sundried tomato and basil is great), balsamic vinegar

whole stuffed green olives,drained, kalamata olives,drain,pitted, greek vinaigrette salad dressing,divided, cream cheese,softened, sour cream, mayonnaise, greek seasoning .

shredded cabbage, shredded carrot, chopped onion, herbed vinaigrette

dried white haricot beans , soaked in cold water overnight, onion , studded with a few cloves, bouquet garni (2 bay leaves, a few sprigs each of thyme and flat leaf parsley and a 7.5cm/3in celery stick, tied together), fat garlic cloves, finely chopped, toulouse sausages, duck legs, belly pork rashers, skinned and diced, goose or duck fat (or oil), onion, chopped roughly, carrot, chopped roughly, celery sticks, chopped roughly, lamb neck fillet, diced, boneless casserole pork, diced, dry white wine, chopped tomatoes, tomato puree, heaped tbsp fresh flat leaf parsley, chopped, heaped tbsp fresh thyme, chopped, salt and pepper, green salad with mustard vinaigrette, to serve

boneless hunk of meat , either bottom round, beef rump, or shoulder of beef (chuck roast), tied, beef short ribs , cut into pieces, water , chicken or beef stock, or some combination, onions, peeled and stuck with cloves, carrots, peeled and halved, tomatoes, chopped, bouquet garni wrapped in cheesecloth : parsley sprigs, bay leaf and sprigs of fresh thyme (or dried), 10 whole black peppercorns and 8 cloves peeled garlic, carrots, peeled and cut into 1 1/2-inch lengths, white turnips, peeled and cut into 1 1/2-inch chunks, boiling potatoes , scrubbed clean, cabbage, cored and cut into wedges, salt and freshly ground black pepper, chopped parsley for garnish, accompaniments: horseradish , cornichons, mustard, parsley vinaigrette or garlic mayonnaise

hoagie rolls, split and lightly toasted, blue cheese dressing, sliced cooked turkey, sharp cheddar cheese slices, avocado, thinly sliced, bacon slices, cooked, tomatoes, sliced, shredded leaf lettuce, olive oil vinaigrette