11006 vietnamese sticky pickle Recipes

egg, buttermilk, flour, sea salt, pepper, cumin, onion powder, garlic powder, chili powder, peanut oil, dill pickle slices (well drained ), tomato soup mix, ranch dressing, for dipping

white vinegar, sugar, salt, pickling cucumbers or 1 lb baby cucumber, ends trimmed and quartered lengthwise, garlic cloves, black peppercorns, dill (fresh seed heads with some stalk)

zucchini , crosswise cut 1/4-inch thick (12 cups), onion, thinly sliced (1 large), pickling salt, ice, crushed, cider vinegar, sugar, mustard seeds, celery seed, whole black peppercorn, ground turmeric

extra-large shrimp, 21-25 peeled deveined and tails removed, fresh lemon juice , plus 1 additional tbsp spent halves reserved, fresh parsley leaves, whole black peppercorns plus ground black pepper, sugar, table salt, mayonnaise, wasabi powder, stalk celery, minced about 1/3 cup, pickled ginger, scallions, white and green parts sliced thin, toasted sesame seeds

boneless pork , picnic shoulder, salt, olive oil, sweet pickle relish, barbecue sauce, water, vegetable oil

all beef wieners, bacon, dill pickles, havarti cheese, hot dog buns

cream cheese, softened (light is ok), sour cream (light is ok), onion, chopped, dill pickles, chopped (use whole kosher dills), dried beef (3 of the 2 oz package of buddig), garlic powder (more to taste)

sliced deli cooked ham, mayonnaise, chopped dill pickles, dijon mustard, hot sauce

cucumber (3-4 in ches in size), pickling spices, canning salt, powdered alum, white vinegar, cold water

hamburger dill pickles, sliced and drained, jalapeno pepper, sliced and undrained, sugar

plain pickled herring, red onion, thinly sliced, red potatoes, fresh dill, chopped (to taste), watercress, chopped, olive oil, lemon juice, salt and pepper

cucumber , small, brown apple cider vinegar, pickling salt, garlic clove, fresh dill weed, grape leaves (fresh or canned )

sunflower oil, red cabbage, shredded, salt, fresh ground black pepper, pickled shallots, drained and halved, sultanas, port wine

white wine vinegar, sugar, salt, olive oil, seedless cucumber, cored and cut into 1/8-inch-thick matchsticks, jicama, peeled and cut into 1/8-inch-thick matchsticks (2 cups), drained bottled pickled ginger, finely chopped

kosher dill pickles (circle cut), vegetable oil (for frying ), all-purpose flour, garlic powder, ground red pepper, salt, club soda, chilled

water, white vinegar, pickling salt, dried red chile pods, garlic cloves, dill weed , each about the size of your fist, bushel cucumber , 4 to 6 inch size

cauliflower, pickled juice , from vlasic hot jalapeno slices (vlasic is our favorite), jalapeno , from the jar for good measure (optional)