24 vietnamese beef black pepper Recipes

  • Vietnamese Beef Stew
    stalks lemongrass, fresh (sub 2 tbsp dried lemon grass) and
    17 More
    stalks lemongrass, fresh (sub 2 tbsp dried lemon grass), stewing beef, cut into 2-inch cubes (beef chuck fine), red chilies, fresh, seeded and minced (we ll use dried whole), sugar, gingerroot, grated fresh, ground cinnamon, curry powder, fish sauce, black pepper, freshly ground , to taste, salt, vegetable oil, onion, minced (a big un), garlic cloves, minced, tomato paste, star anise, carrots, cut into 1-inch chunks, potatoes, peeled and cut into 1-inch chunks, daikon radish, peeled and cut into 1-inch chunks (2 medium turnips fine too)
    2 hour 40 min, 18 ingredients
  • Vietnamese-Style Beef With Garlic, Black Pepper, and Lime
    soy sauce, fresh lime juice, light brown sugar, fish sauce and
    7 More
    soy sauce, fresh lime juice, light brown sugar, fish sauce, garlic cloves, minced, peanut oil or 3 tbsp canola oil, kosher salt & freshly ground black pepper, beef tri-tip steak or 1 1/2 lbs tenderloin, cut into 3/4-inch pieces, yellow onion, sliced into 1/4-inch-thick wedges, chopped salted peanuts, preferably toasted, scallions , both green and white parts, thinly sliced 5 cloves garlic, minced
    35 min, 11 ingredients
  • Vietnamese Pho
    beef bones with marrow, oxtails, flank steak and
    20 More
    beef bones with marrow, oxtails, flank steak, onions, unpeeled, halved , and studded with 8 cloves, shallots, unpeeled, ginger, unpeeled (1 piece), star anise, cinnamon stick, parsnips, cut in 2-inch-chunks, salt, beef sirloin, scallions, thinly sliced, cilantro, chopped, onions, thinly sliced, hot chili sauce, rice noodles (1/4-inch wide (or banh pho)), nuoc nam (vietnamese fish-sauce), black pepper, freshly ground, fresh bean sprouts, fresh chili peppers, sliced, limes, cut in wedges, fresh mint, fresh asian basil or 1 bunch regular basil
    23 ingredients
  • Vietnamese Beef Pho
    beef broth, onion, sliced into rings, fresh ginger root and
    14 More
    beef broth, onion, sliced into rings, fresh ginger root, lemon grass, cinnamon stick, whole black peppercorns, sirloin tip , cut into thin slices, bean sprouts, fresh basil leaves, fresh mint leaves, loosely packed cilantro leaves, fresh jalapeno peppers, sliced into rings, limes, cut into wedges, dried rice noodles, hoisin sauce, hot pepper sauce, fish sauce
    1 hour 30 min, 17 ingredients
  • Vietnamese Style Pepper Beef and Spinach
    beef or 6 -8 oz buffalo rump roast and
    9 More
    beef or 6 -8 oz buffalo rump roast, chopped sweet yellow onions, black pepper, divided, fish sauce, divided (nuoc mam or nam pla), cornstarch, vegetable oil or 2 tbsp peanut oil, divided, garlic, minced, fresh baby spinach leaves, cleaned and dried (about 4 cups worth; or rau muong instead of spinach), ripe roma tomatoes, sliced into thin wedges, hot cooked jasmine rice , for serving
    30 min, 10 ingredients
  • Thit Bo Cuon La Luop (Vietnamese Beef in Grape Leaves)
    lean ground beef, garlic, minced and
    15 More
    lean ground beef, garlic, minced, nuoc nam (spicy fish sauce), fresh minced gingerroot, chopped fresh cilantro, sugar, black pepper, chopped green onion, canned grape leaves, fish sauce, water, vinegar, sugar, crushed red pepper flakes, garlic, minced, gingerroot, peeled and shredded, carrots, shredded
    37 min, 17 ingredients
  • Beef, Black Beans and Rice Noodles With Oyster Sauce
    peanut oil, ginger, finely chopped, garlic, finely chopped and
    14 More
    peanut oil, ginger, finely chopped, garlic, finely chopped, red chili pepper , finely sliced on the diagonal, filet of beef, finely sliced, fermented black beans, shiitake mushrooms, stalks removed, oyster mushrooms, rice wine (shao xing), palm sugar, light soy sauce, oyster sauce, fresh flat rice noodles or 1 kg vietnamese rolled rice noodles, gai lan (chinese broccoli leaves), spring onions, cut into 3cm lengths, sesame oil, white pepper
    26 min, 17 ingredients
  • Pressure Cooker Vietnamese Pho Bo
    beef bones, beef brisket, ginger , 6 inches long, onion and
    14 More
    beef bones, beef brisket, ginger , 6 inches long, onion, star anise, cinnamon stick, 6 inches long, fresh water , filtered, fish sauce, salt, sugar (rock if available), black pepper, bean sprouts, spring onions, sliced, fresh chili pepper, sliced, lime, basil, rice noodles
    50 min, 18 ingredients
  • Vietnamese Pho
    rice noodles, beef stock (seasoned to taste), fish sauce and
    9 More
    rice noodles, beef stock (seasoned to taste), fish sauce, sugar, black pepper (freshly ground ), beef, bean sprouts, cilantro, chopped, basil, mint, scallions, chopped, fresh red chilies , sliced lengthwise.
    12 ingredients
  • Vietnamese Stir-Fry
    olive oil, garlic, minced, fresh ginger root, minced and
    16 More
    olive oil, garlic, minced, fresh ginger root, minced, fish sauce, reduced-sodium soy sauce, sesame oil, sirloin tip, thinly sliced, vegetable oil, garlic, minced, green onions , cut into 2 inch pieces, onion, thinly sliced, frozen whole green beans, partially thawed, reduced-sodium beef broth, lime juice, chopped fresh thai basil, chopped fresh mint, red pepper flakes , or to taste, ground black pepper, chopped fresh cilantro
    55 min, 19 ingredients
  • Vietnamese Shaking Beef - Bo Luc Lac
    lean sirloin steaks, cubed, garlic, minced, fish sauce and
    8 More
    lean sirloin steaks, cubed, garlic, minced, fish sauce, sugar, salt, olive oil, onion, sliced, rice vinegar, black pepper, olive oil, watercress leaves
    45 min, 11 ingredients
  • Vietnamese Beef Soup With Lemon Grass (canh Thit Xao Sa) Vietnamese Beef Soup With Lemon Grass (canh Thit Xao Sa)
    stalk fresh lemongrass or 1 tbsp dried lemon grass and
    11 More
    stalk fresh lemongrass or 1 tbsp dried lemon grass, fresh ground black pepper, fish sauce (nuoc mam), garlic, chopped, fatty beef chuck, sliced paper thin, vegetable oil, shallots or 2 scallions, slice white part of, water, beef bouillon cubes, salt, fresh coriander, chopped (chinese parsley), scallions, green part only,chopped
    40 min, 12 ingredients
  • Vietnamese Beef Stir-Fried With Cauliflower Vietnamese Beef Stir-Fried With Cauliflower
    ground black pepper, sugar, cornstarch, soy sauce and
    8 More
    ground black pepper, sugar, cornstarch, soy sauce, fish sauce, flank steaks , partly frozen, cauliflower, oil, divided, onion, sliced into half rounds, garlic cloves, minced, salt , as needed, ground black pepper , as needed
    25 min, 12 ingredients
  • Vietnamese Beef and Spinach Soup Vietnamese Beef and Spinach Soup
    fresh spinach, stalks removed and
    9 More
    fresh spinach, stalks removed, lean steak fillets, cut into thin slices about 2in long, shallots, finely sliced, garlic cloves, finely chopped, fish sauce, fresh ground black pepper, chicken broth, lemon juice, sugar, red chili pepper , deseeded and chopped
    30 min, 10 ingredients
  • Bo Nuong La Lot (Vietnamese Beef Rolls in Leaves) Bo Nuong La Lot (Vietnamese Beef Rolls in Leaves)
    ground beef, pickled grape leaves (in brine), ketchup and
    15 More
    ground beef, pickled grape leaves (in brine), ketchup, cornstarch, sugar, fish sauce, fresh ground black pepper, soy sauce, garlic, minced, chili paste, rice wine, ginger, grated, garlic, minced, toasted peanuts, ground, fish sauce, fresh red chile, minced, lime juice, sugar, mixed with 2 tbsp boiling water
    26 min, 18 ingredients
  • Vietnamese Grilled Steak Wraps Vietnamese Grilled Steak Wraps
    beef flank steak, lemons, grated peel and juice of and
    14 More
    beef flank steak, lemons, grated peel and juice of, sugar, divided, dark sesame oil, salt, divided, black pepper, water, rice vinegar, crushed red pepper flakes, flour tortillas (8 inch), lettuce leaves, fresh mint leaves, fresh cilantro leaves, star fruit slices, red bell pepper , strips, orange strip
    57 min, 16 ingredients
  • Vietnamese 'Shaking Beef' Sandwich with a Fire-Roasted Jalapeno Aioli, Watercress and Crispy Fried Onion Strings Vietnamese 'Shaking Beef' Sandwich with a Fire-Roasted Jalapeno Aioli, Watercress and Crispy Fried Onion Strings
    very thinly sliced rib-eye steak*, trimmed of any excess ... and
    38 More
    very thinly sliced rib-eye steak*, trimmed of any excess fat, at room temperature, granulated sugar, divided, light brown sugar, divided, kosher salt and freshly cracked black pepper, canola oil, divided, rice wine vinegar, white wine, soy sauce, fish sauce, red onion, medium dice, red bell pepper, medium dice, jalapeno (stemmed, seeded , ribs removed), small dice, minced garlic, green onion stalks, diced, baguette rolls, split, fire-roasted jalapeno aioli , recipe follows, baby watercress, fresh cilantro sprigs, red bell pepper, stem , seeds and ribs removed, julienne cut, english cucumber, peeled and cut on diagonal into 1 1/4-inch rounds, jalapenos, sliced very thin (optional, but recommended ), crispy fried onion strings , recipe follows, lime, cut into 8 wedges, makes enough for 4 sandwiches, plus extra for dipping onion strings), jalapenos, garlic , papery outer layer still attached, cayenne pepper, cilantro leaves, fresh lime juice, lime , zested, kosher salt, fresh cracked black pepper, mayonnaise, canola oil, for frying, rice flour, red onions, sliced paper -thin, fine salt, freshly cracked black pepper, chives, minced
    30 min, 39 ingredients
  • Vietnamese Meatball Appetizer Vietnamese Meatball Appetizer
    ground beef, egg, bread, fish sauce, minced garlic and
    3 More
    ground beef, egg, bread, fish sauce, minced garlic, black pepper, sugar, sesame oil
    30 min, 8 ingredients




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