3646 victory kicked crown marinade Recipes
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pork loin crown roast (about 8-9 lb, 14 ribs) and24 Morepork loin crown roast (about 8-9 lb, 14 ribs), vegetable oil, onion, diced, celery, diced, dry bread, cubes, apples, peeled cored and chopped, pears, peeled,cored and chopped, golden raisin, chopped pecans, prepared horseradish, chicken stock, butter or 1/4 cup margarine, melted, ground sage, dried thyme, salt, pepper, sweet italian sausage link, casings removed, butter, chopped onions, chopped celery, diced cored tart green apples, dried rubbed sage, dried thyme, ground allspice, herbed cubed seasoned stuffing mix28 min, 25 ingredients
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rib roast, approx (16 ribs), worcestershire sauce and11 Morerib roast, approx (16 ribs), worcestershire sauce, garlic powder, salt and pepper, margarine (do not use butter as it will brown too much), onion, finely chopped, celery, finely chopped, dry breadcrumbs, apples, peeled cored and diced (use a sweeter apple like a macintosh), poultry seasoning, parsley flakes, apple juice (or a bit more), salt and pepper4 hour 25 min, 13 ingredients
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scoops vanilla ice cream, pecan halves, toasted, sugar and13 Morescoops vanilla ice cream, pecan halves, toasted, sugar, light corn syrup, water, water, unsalted butter, vanilla, light corn syrup, sugar, water, divided, unsweetened cocoa powder, salt, semi-sweet chocolate chips, whipping cream, vanilla50 min, 16 ingredients
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Crown Roast of Lamb with Shallots, Mustard and Mintbutter, room temperature, dijon mustard, dried rosemary and11 Morebutter, room temperature, dijon mustard, dried rosemary, crown of lamb made from two 8-rib racks (about 4 1/2 lb total ), dry white wine, shallots, chopped, chicken stock or canned unsalted broth, chopped fresh mint, new potatoes, halved, baby carrot bunch, stems trimmed to 1 inch, peeled, basket pearl onions, peeled, fresh asparagus, trimmed , cut crosswise into thirds, butter, chopped fresh mint14 ingredients
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Crown of Shrimp with Truffle Saucefresh chives and10 Morefresh chives, extra-large (16 to 20 per lb) shrimp in shell without heads, peeled , leaving tail and first shell segment intact, and deveined, diced (1/4-inch) peeled celery root, olive oil, diced (1/4-inch) peeled parsnips, diced (1/4-inch) peeled turnips, diced (1/4-inch) seeded peeled butternut squash, warm water, cold black truffle butter or 2 sticks (1 cup) unsalted butter, cut into pieces, chestnut puree, black truffle sauce11 ingredients
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Crown Roast of Pork with Dirty Rice Stuffing and Creole Mustard Saucedried thyme, salt, vegetable oil and7 Moredried thyme, salt, vegetable oil, a 12-rib crown roast of fresh pork (about 6 3/4 lb), dirty rice stuffing, dry white wine, heavy cream, creole mustard (available at many specialty foods shops), flat-leafed parsley sprigs for garnish, tomatoes for garnish10 ingredients
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Crowned Apple Cakegreen apples (about 2 1/2 lbs.), honey, ground cinnamon and10 Moregreen apples (about 2 1/2 lbs.), honey, ground cinnamon, all-purpose flour, sugar, oil, eggs, orange juice (apple juice makes a great substitution), baking powder, vanilla extract, salt, chopped walnuts (optional) or 1/2 cup pecans (optional), pecan halves (optional) or 1/2 cup walnuts, maybe substituted (optional)31 min, 13 ingredients
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Washington Apple (Alcoholic Beverage)crown royal whiskey, apple pucker apple schnapps and1 Morecrown royal whiskey, apple pucker apple schnapps, cranberry juice (adjust to your taste)2 min, 3 ingredients
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Crown Candy Kitchen's Heart-Stopping BLTtexas toast thick bread and4 Moretexas toast thick bread, bacon, cooked to a crisp (oscar meyers brand recommended), tomatoes, leaves lettuce, miracle whip5 min, 5 ingredients
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