58 vichyssoise cream leek potato cream Recipes

  • Crock Pot Potato and Leek Soup (Vichyssoise)
    potatoes (i used the ones with the thin skin), leeks and
    12 More
    potatoes (i used the ones with the thin skin), leeks, onions, carrot, stock celery, water, salt, chicken bouillon cubes, cream of mushroom soup, cream of celery soup, parsley flakes, butter, evaporated milk, chopped chives (for garnish )
    4 hour 30 min, 14 ingredients
  • Leek and Potato Vichyssoise Soup
    butter, leeks, sliced (white part only ), minced onions and
    8 More
    butter, leeks, sliced (white part only ), minced onions, chicken broth, parsley, sliced potato, chopped celery, nutmeg, salt and pepper, to taste, drops worcestershire sauce, whipping cream
    1 hour 20 min, 11 ingredients
  • Creamy cold potato soup (Vichyssoise)
    potato, peeled and diced and
    7 More
    potato, peeled and diced, leeks, cut into small pieces (white part only ), onion, cut into small pieces, butter, low sodium vegetable broth, heavy cream, chopped chives, salt and pepper
    2 hour 40 min, 8 ingredients
  • Vichyssoise
    diced raw potatoes, butter and
    7 More
    diced raw potatoes, butter, leeks, cleaned and cut into 1 inch pieces, chicken bouillon, salt, freshy ground black pepper, nutmeg, sour cream or 1 1/2-2 cups heavy cream, chopped chives
    1 hour 5 min, 9 ingredients
  • Arugula Vichyssoise
    chopped white and pale green part of leek, washed well (a... and
    8 More
    chopped white and pale green part of leek, washed well (about 1 leek), olive oil, garlic clove, chopped, russet (baking) potato, peeled, grated coarse (about 3/4 cup), and reserved in water to cover, low-salt chicken broth, arugula, washed well and spun dry, half-and-half or heavy cream, homemade-type white bread, cut into 1/2-inch cubes, plum tomato, seeded and diced, for garnish
    9 ingredients
  • Vichyssoise
    baking potatoes, peeled and cubed, butter and
    7 More
    baking potatoes, peeled and cubed, butter, leeks, white part only, chopped, chicken broth, salt, pepper, nutmeg, cream, chives, chopped
    1 hour , 9 ingredients
  • Vichyssoise
    butter, leeks, chopped thinly (just the white parts ) and
    7 More
    butter, leeks, chopped thinly (just the white parts ), potato, chopped (6 - 8 small), chicken stock (or vegetable stock), stalk celery, chopped, milk, sour cream, nutmeg, salt and pepper
    1 hour , 9 ingredients
  • Vegan Vichyssoise
    potatoes, peeled and sliced in small pieces and
    9 More
    potatoes, peeled and sliced in small pieces, leek, white only , sliced in ringlets, chopped celery root (celeriac), vegetable bouillon, onion, chopped finely, margarine, onion, chopped finely, splash of white wine, salt & white pepper, soy cream (cuisine)
    30 min, 10 ingredients
  • Crème Vichyssoise Glacee
    leeks, unsalted butter, potatoes, peeled and finely sliced and
    6 More
    leeks, unsalted butter, potatoes, peeled and finely sliced, chicken stock, ground mace, salt, black pepper, heavy cream, fresh chives, for garnish
    8 hour , 9 ingredients
  • Fake Vichyssoise (Or Cream of Leek and Potato Soup - No Cream) Fake Vichyssoise (Or Cream of Leek and Potato Soup - No Cream)
    potato, peeled and chopped into 2 inch chunks and
    7 More
    potato, peeled and chopped into 2 inch chunks, leek, trimmed and all the white part and some of the green sliced into 2 inch slices, onion , chunked, butter, water, vegetable stock (cube will do) or 3/4 pint chicken stock (cube will do), salt and pepper, fresh chives or 1 bunch dried chives, would do, for garnish
    45 min, 8 ingredients
  • Potato Leek Soup (Vichyssoise) Potato Leek Soup (Vichyssoise)
    butter, leeks, sliced and washed and
    4 More
    butter, leeks, sliced and washed, potatoes, peeled and diced, salt and pepper, water, heavy cream
    55 min, 6 ingredients
  • Potato Leek Soup (Vichyssoise) Potato Leek Soup (Vichyssoise)
    butter, leeks, sliced and washed and
    4 More
    butter, leeks, sliced and washed, potatoes, peeled and diced, salt and pepper, water, heavy cream
    6 ingredients
  • Uncle Bill's Vichyssoise Soup Uncle Bill's Vichyssoise Soup
    leeks (about 1 1/2 diameter), onions, chopped, butter and
    6 More
    leeks (about 1 1/2 diameter), onions, chopped, butter, chicken soup base, water, potatoes, peeled and cubed, white pepper, half-and-half cream, chopped chives or 4 tbsp green onions
    40 min, 9 ingredients
  • Vichyssoise with Sour Cream and Chives (Robin Miller) Vichyssoise with Sour Cream and Chives (Robin Miller)
    butter, leeks, rinsed well and chopped, garlic, minced and
    7 More
    butter, leeks, rinsed well and chopped, garlic, minced, dried thyme, dried marjoram, leftover cooked new potatoes, reduced-sodium vegetable or chicken broth, reduced-fat sour cream, salt and ground black pepper, chopped fresh chives
    24 min, 10 ingredients
  • Vichyssoise Vichyssoise
    leeks, table spoons , unsalted butter, kosher salt and
    5 More
    leeks, table spoons , unsalted butter, kosher salt, yukon gold potatoes, vegetable stock, heavy cream, buttermilk, white pepper
    1 hour 30 min, 8 ingredients
  • Beer Vichyssoise Beer Vichyssoise
    leeks, white part only thinly sliced and
    9 More
    leeks, white part only thinly sliced, onions, thinly sliced, butter or 2 tbsp margarine, potatoes, thinly sliced, strong chicken stock, beer or 1 bottle regular ale, salt and pepper, cayenne, milk, table cream
    35 min, 10 ingredients
  • Classic Vichyssoise Classic Vichyssoise
    leeks, for 3/4 to 1 lb. trimmed white parts, chicken backs and
    6 More
    leeks, for 3/4 to 1 lb. trimmed white parts, chicken backs, salt, in all, unsalted butter, onions, sliced (1 medium onion), baking potatoes, peeled and sliced (8 oz. unpeeled ), milk, heavy cream (or more as needed)
    9 hour , 8 ingredients
  • Lemon Zucchini Vichyssoise Lemon Zucchini Vichyssoise
    leek (white and pale green parts only), chopped fine and ... and
    10 More
    leek (white and pale green parts only), chopped fine and washed well (about 1 1/2 cups), chopped onion, minced garlic, olive oil, a 1/2-lb russet (baking) potato, zucchini, sliced thin (about 4 cups), low-salt chicken broth, heavy cream, fresh lemon juice plus additional to taste, ice water for thinning soup, lemon slices for garnish
    11 ingredients




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