200948 very yummy fig jam cheese spread Recipes

sharp cheddar cheese, shredded, at room temperature, cream cheese, at room temperature, drops hot pepper sauce, worcestershire sauce, chunky salsa

grated cheddar cheese, chopped garlic, worcestershire sauce, tabasco sauce, mustard powder, beer, salt

cream cheese, softened, milk, salt, garlic clove, finely chopped

cream cheese, imperial sharp cheddar cheese, curry powder, mango chutney, coconut, toasted pecans or 1/2 cup almonds, currants or 1 1/2 tbsp dried blueberries, apple , wedges, celery , slices, cracker

cream cheese, mayonnaise, salt, black pepper, hot pepper sauce, dried cranberries, quality blue cheese, crumbled, toasted walnuts, coarsely chopped, toasted bagels (optional) or crackers (optional) or cut raw vegetables (crudites) (optional) or red seedless grapes (optional)

chopped pecans, butter, cream cheese, softened, blue cheese, breadcrumbs, chopped fresh parsley, butter, melted

refrigerated cheese tortellini, frozen peas , corn or 1 cup pea pods, cream cheese spread with garden vegetables or 1 (8 oz) container chive and onions, milk, frozen chopped cooked chicken breasts

sourdough bread (round), cream cheese, softened, sour cream, shredded cheddar cheese, worcestershire sauce, sliced bacon, cooked and crumbled

walnuts, shallot, peeled and quartered, white cheddar cheese, cut in 1/2 cubes, gorgonzola or blue cheese, cut in 1/2 inch slices, light cream cheese, softened and, cut in 1/2 inch slices, butter or 1/4 cup margarine, milk, worcestershire sauce

grated mild cheddar cheese (i like to use sharp), neufchatel cheese or 1 cup cream cheese, fresh lemon juice, warm water, chopped pimiento or 1 (4 oz) jar roasted red peppers, drained, minced celery (i mince mine in the food processor), scallions, white part only, minced, chopped toasted pecans

cream cheese (green onion and chive works well, as does plain), blue cheese (i use crumbles .), green onion, butter (i use unsalted real ), minced garlic, salt

grated monterey jack cheese, chopped pimiento, drained, sliced pimento stuffed olive, grated onions, mayonnaise, milk, dijon mustard, white pepper

softened cream cheese, budding brand thin sliced lunch meat (smoked beef flavor), stalks celery

skim milk ricotta cheese, roasted garlic, minced, herbs, roughly chopped (such as basil, thyme, oregano or chives), parmesan cheese, grated, coarse salt, cracked black pepper

roasted garlic, sun-dried tomatoes packed in oil , halves, fontina cheese, cut into 1/4 inch cubes, mixed italian herbs, low fat cottage cheese or 1 cup ricotta cheese