212796 very yummy fig jam cheese dressing Recipes
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Black Genoa Fig Jam With Blanched Almonds and Gingerfigs, sugar (warmed in microwave), water, lemon , juice of and2 Morefigs, sugar (warmed in microwave), water, lemon , juice of, blanched almonds, crystallised ginger55 min, 6 ingredients
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Fig Jam Muffinscalifornia dried figs, cold water, granulated sugar, salt and8 Morecalifornia dried figs, cold water, granulated sugar, salt, batter, all-purpose flour, baking powder, salt, granulated sugar, shortening, milk, eggs20 min, 13 ingredients
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Very Yummy Homemade Pot Pieboneless skinless chicken breasts, cut into small pieces and4 Moreboneless skinless chicken breasts, cut into small pieces, cheddar cheese soup, cream of chicken soup, frozen mixed vegetables, double-crust pie crusts55 min, 5 ingredients
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Very Yummy Peanut Butter Pie !pre baked pie crust, cream cheese, peanut butter and5 Morepre baked pie crust, cream cheese, peanut butter, powdered sugar, sweetened condensed milk, vanilla, cool whip, syrup , for drizzle30 min, 8 ingredients
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Yummy Salad With Poppy Dressingromaine lettuce, swiss cheese, shredded, craisins and10 Moreromaine lettuce, swiss cheese, shredded, craisins, green apple, peeled cored and diced, pear, peeled cored and diced, cashew pieces, sugar, lemon juice, onions, diced, dijon mustard, salt, vegetable oil, poppy seed20 min, 13 ingredients
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Very Easy Danish (Jam Filled Puff Pastry)sheets puff pastry, thawed, jam (jelly), oil25 min, 3 ingredients
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Very Simple Blue Cheese Dressingtreasure cave blue cheese (crumbled ), mayonnaise and4 Moretreasure cave blue cheese (crumbled ), mayonnaise, sour cream, grated onion (use the finest grate on a square grater), fresh lemon juice, fresh ground pepper (to taste)6 min, 6 ingredients
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Honied Figsfigs, ricotta cheese and2 Morefigs, ricotta cheese, mixed seeds , pumkin, sesame, sunflower, clear honey10 min, 4 ingredients
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Prosciutto di Parma with Baked Stuffed Figs (Mario Batali)figs , 1/4 cut open at top but left whole at base and4 Morefigs , 1/4 cut open at top but left whole at base, gorgonzola cheese, softened to room temperature, chopped walnuts, italian parsley, finely chopped to yield 1/2 cup, prosciutto di parma, sliced paper thin5 ingredients
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