89858 very tasty yellow moong yellow lentils rice khichdi Recipes

lentils, rice, onion, parsley, tomatoes, bell pepper, carrot, dried mint, lemon juice, olive oil, salt

split yellow lentils (moong daal), cardamom pods, oil, skimmed dry milk, almonds, splenda granular, low cal sugar, water

split yellow lentils, ghee, sugar, water, almonds (blanched n sliced), pistachios (blanched n sliced), raisins (blanched )

uncooked long grain white rice, water, red lentils, vegetable oil, onion, chopped, garlic, minced, fresh tomato, chopped, chopped celery, chopped carrots, chopped zucchini, tomato sauce, dried basil, dried oregano, ground cumin, salt and pepper to taste

dl ) red lentils, cooked, dl ) brown rice, cooked, carrot, shredded, dl ) ketchup, dl ) barbecue sauce, sage, garlic powder, salt

dry lentils, uncooked brown rice, chopped carrots, chopped onion, green bell pepper, diced celery, chicken broth, water, garlic powder, pepper, fresh sliced mushrooms

very small yellow bell peppers, ricotta cheese thoroughly drained, garlic crushed, crumbled gorgonzola cheese, crushed tabasco chili, orange juice, salt, coarsely chopped toasted pecans

yellow saffron rice or similar, water or broth or as package suggests, marinated artickokes, drain and reserve liquid, water chestnuts drained, green red pimento stuffed olives coarse chopped, a few green onions sliced, curry powder, mayonnaise, salt and pepper to taste

yellow moong dal (yellow lentils), water , as required, mustard seeds, methi seeds, cumin seeds, fresh ginger, peeled, washed and finely chopped, green chili, washed, ends trimmed and finely chopped, stalks of fresh curry leaves, washed and torn, turmeric powder, red chili powder, asafetida powder (known as hing in hindi), fresh roma tomatoes, washed, peeled and chopped, oil, salt

mung dal (small yellow lentils), uncooked rice (jasmine or basmati work best), green chilies (chopped ), ginger (peeled and chopped ), curry leaves (optional), asafetida powder (hing), salt, vegetable oil , to make dosas, cilantro, leaves (coriander, chopped fine), fresh coconut (optional) or 2 tbsp coconut flakes (optional), onion (chopped ) (optional)

head garlic, extra virgin olive oil, plus extra for brushing and drizzling, ghee or 2 tbsp butter, onion, chopped, fresh green chilies, seeded (optional), chopped fresh gingerroot, split yellow lentils (toor dhal, chana dhal, or split yellow peas) or 8 oz split red lentils (masoor dhal), water, ground cumin, ground coriander, tomatoes, peeled and diced, lemon juice, salt & freshly ground black pepper, to taste, fresh cilantro, to garnish, peanut oil or 2 tbsp other vegetable oil, asian shallots, peeled and sliced, garlic cloves, thinly sliced, ghee or 1 tbsp butter, cumin seed, brown mustard seeds, dried red chilies, fresh curry leaves (or you can use frozen, but not dried )

brown rice, chicken broth, garlic, finely chopped, fresh jalapeno pepper, finely chopped, peeled apple, chopped, apple juice (an oz or two-or to taste - water may be added - liquid should equal about 18 oz.), curry powder, coriander, salt and pepper, fresh thyme (dried ok)

olive oil, onion, finely chopped, celery, diced, carrot, peeled & diced, garlic cloves, minced, chopped tomatoes, dried herbs (oregano, basil, margoram etc), vegetable stock cube, sugar, vegetarian sausages, green lentils (2x400g cans)

brown rice, black lentils, green lentil, salt, chili pepper, water, olive oil (optional)

olive oil, onion, rice, lentil, chick peas, tomato, nutmeg, cinnamon, cardamom