130842 very lemon tart french Recipes
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unsalted butter, sugar, egg, vanilla extract and9 Moreunsalted butter, sugar, egg, vanilla extract, baking powder, salt, lemon oil, lemon, powder, lemons, powder, king arthur unbleached all-purpose flour, sweetened flaked coconut, yellow gel-paste food coloring (optional) or bottled food coloring (optional), sugar, coarse or 3 tbsp granulated sugar, for topping39 min, 13 ingredients
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egg yolks, room temp, sugar , plus, sugar (180 g total ) and7 Moreegg yolks, room temp, sugar , plus, sugar (180 g total ), all-purpose flour (35 to 40 g), pinot grigio wine or 3/4 cup pomino bianco wine or 3/4 cup chardonnay wine, fresh lemon juice, lemon , zest of, grated, egg white, room temp, sugar (50 g), paritally baked sweet tart crust (recipe 71610)2 hour 30 min, 10 ingredients
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fresh lemon juice (from about 3 lemons), strained and7 Morefresh lemon juice (from about 3 lemons), strained, grated zest of 3 lemons (about 1 tbsp. packed), eggs, at room temperature, beaten, unsalted butter, cut into 8 pieces, salt, sugar, prebaked mini phyllo shells such as athens, heavy cream40 min, 8 ingredients
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Lemon Tart With Cranberry-Ginger Sauceall-purpose flour, sugar, ground cinnamon and16 Moreall-purpose flour, sugar, ground cinnamon, unsalted butter, chilled (cut into pieces), vegetable shortening, chilled (cut into pieces), ice water (or more ), fresh lemon juice, sugar, eggs, egg yolks, lemon peel, grated, unsalted butter , cut into pieces, fresh cranberries, water, sugar, orange peel, grated, ground ginger, pure maple syrup, crystallized ginger, chopped2 hour , 19 ingredients
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Lemon Tart: Crostata di Limone (Mario Batali)all-purpose flour, ground toasted almonds, sugar and5 Moreall-purpose flour, ground toasted almonds, sugar, unsalted butter, egg , plus 4 s, separated, salt, sugar, lemons , zested, plus 3 lemon, juiced50 min, 8 ingredients
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Lemon-Carrot Bouillonbeef bouillon, carrots, peeled and sliced thin and3 Morebeef bouillon, carrots, peeled and sliced thin, lemons, very thin, lemon juice, chopped fresh parsley25 min, 5 ingredients
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Very Lemon Shortbreadall-purpose flour, salt, unsalted butter, at room temp and4 Moreall-purpose flour, salt, unsalted butter, at room temp, sugar, separated, sugar, separated, lemon , emulsion, zest and the small lemons, juice of25 min, 7 ingredients
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Lemon Tart With Mango and Dark Chocolate Toppingplain flour, butter, egg, water, eggs and5 Moreplain flour, butter, egg, water, eggs, lemons , juice and zest of, caster sugar, double cream, ripe mangoes, peeled and sliced, dark chocolate41 min, 10 ingredients
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