25840 very easy sourdough starter Recipes

all-bran, hydration ) sourdough starter (can be toss-off ), brown sugar, agave nectar, water, cider vinegar, whole-wheat flour, all-purpose flour, baking powder, baking soda, salt, cinnamon, egg replacer, prepared, strawberry-rhubarb jam, craisins

sourdough bread , sponge (start at least 12 hours earlier for best flavor), sourdough starter, warm water, all-purpose flour, waffle batter, sourdough bread , sponge (above), rice milk (soy, cow s, goat s... milk will work), all-purpose flour, sugar, eggs, separated, oil (vegetable, canola or melted butter), salt, baking powder, baking soda

active dry yeast, wheat germ, sugar, salt, bread flour, sourdough starter, margarine, softened, milk, cornmeal

sourdough starter, water, all-purpose flour, white sugar, vegetable oil, salt, bread machine yeast

active dry yeast, warm water (110 degrees f/45 degrees cup), bread flour, warm water, white sugar, salt, active dry yeast, warm water (110 degrees f/45 degrees cup), sourdough starter, white sugar, salt, baking soda, bread flour, butter, melted

shortening, white sugar, eggs, all-purpose flour, unsweetened cocoa powder, sourdough starter, baking soda, baking powder, salt, cold water, vanilla extract

sourdough starter, all-purpose flour, butter, softened, salt, baking soda, white sugar, baking powder, egg, vanilla extract

bread flour, salt, cream of tartar, baking soda, white sugar, apple pie spice, cold butter, sourdough starter, milk (optional), coarse sugar, for garnish (optional)

shortening, sugar, egg, mashed banana, sourdough starter, unbleached flour, salt, baking powder, baking soda, chopped walnuts, vanilla or 1 tsp grated orange rind

sourdough starter, at room temperature, rye flour, warm water, active dry yeast, whole wheat flour, all-purpose flour , plus, all-purpose flour, salt, sugar, caraway seeds

active dry yeast, water, salt, sourdough starter, honey, shortening, whole wheat flour

sourdough starter , proofed, water, powdered milk, lemon juice, instant potato flakes, bread flour, white whole wheat flour, sugar, butter, salt

whole wheat flour, baking soda, baking powder, salt, butter, room temperature, sourdough starter

dry yeast, sugar, warm water, scalded milk, water, sourdough starter, baking soda, salt, flour (i use 2 cups white and 2 cups whole wheat), melted butter, cornmeal, oat bran, wheat germ

all-purpose flour, water (warm , first time you will need to add a bit more water.), fast rise yeast (bread machine yeast)

all-purpose flour, baking powder, sugar, salt, shortening, prepared sourdough, butter or margarine, melted, sourdough starter

sourdough starter, all-purpose flour, sugar, vegetable oil, eggs, cinnamon, vanilla, baking powder, baking soda, salt