223870 very cream spread salad dressing Recipes

sour cream, italian salad dressing, chili powder, garlic salt, salt and pepper to taste, avocados, lemon juice for dipping, grape tomatoes, cut into halves, kidney beans, rinsed and drained, heads iceberg lettuce, corn chips, crushed

cornbread mix, pinto beans, drained and rinsed, corn, drained, sweet onion, diced, tomatoes, quartered, celery, chopped, bacon bits, divided, shredded 4-cheese blend cheese, divided, sour cream, ranch salad dressing

tomato juice, balsamic vinegar, italian salad dressing mix, sugar

sugar, italian salad dressing mix, garlic cloves, minced, cider vinegar, water, vegetable oil

cream cheese, softened, fresh minced garlic, mayonnaise (do not use salad dressing), pitted green olives, finely chopped, pitted black olives, finely chopped, green onions, finely chopped, fresh ground black pepper (or to taste), shredded cheddar cheese (might use more or less), flour tortillas

olives or 1 tsp vegetable oil, roma, tomatoes , cut into fourths and sliced (plum, 2 cups), garlic cloves, finely chopped, chopped fresh chives, chopped fresh basil leaves or 1 tsp dried basil leaves, sour cream, mayonnaise or 2 tbsp salad dressing, frozen cooked spaetzle noodles (4 cups)

cream cheese- softened, jumbo black pitted olives, pitted olives, roasted red peppers - whole, carrot, a package of dry ranch salad dressing mix, toothpicks

cream cheese, crushed pineapple , with juice, cool whip, mandarin oranges, drained

a couple of cloves of galic, peeled, white vinegar, yellow mustard, mayo (not the salad dressing kind, i use hellmans), olive oil, lemon juice, black pepper

sour cream, french salad dressing, caraway seeds, salt, head cauliflower, broken into florets and thinly sliced, minced celery leaves, sliced green onions

torn mixed salad greens, fresh baby spinach, sliced fresh mushrooms, hard-cooked eggs, chopped, green onions, sliced, bacon bits, mayonnaise, sour cream, ranch salad dressing mix, minced fresh parsley

sour cream, ranch salad dressing mix, lemon juice, ground beef, pinto beans, rinsed and drained, diced tomatoes, undrained, taco seasoning, hot pepper sauce, tube (16.3 oz) large refrigerated buttermilk biscuits, toppings: sliced ripe olives and shredded lettuce and cheddar cheese

salad greens, veggies-broc , carrot , celery, etc chopped, mayonnaise, balsamic vinegar, orange juice, salt

sugar, paprika, celery salt, salt, onion, grated, oil, cider vinegar

treasure cave blue cheese (crumbled ), mayonnaise, sour cream, grated onion (use the finest grate on a square grater), fresh lemon juice, fresh ground pepper (to taste)

cream cheese, softened, cream or 3 tbsp milk, mayonnaise, orange juice, orange rind, grated

cream cheese , soften, freshly squeezed lemon, olive oil, minced garlic cloves, lea & perrins worcestershire sauce, grated romano cheese or 1/2 cup grated parmesan cheese, cracked pepper, water (to decrease the thickness of the dressing to your liking)