119 very cheese rolls Recipes

fresh torpedo rolls , split in half crosswise, sweet maui onion, thinly sliced, green bell pepper, thinly sliced, crushed garlic, kosher salt and fresh ground black pepper, to taste, rib-eye steak, very, very thinly shaved/sliced (put in freezer for about an hour to make it easier to slice), few splashes of soy sauce (yes, that s right !), white american cheese, unsalted butter and 1 clove garlic (crushed), for toasting bread, mayo (optional, but in my book , mandatory!)

cream cheese, softened, chipotle chile in adobo, chopped very finely (from a can with adobo sauce), chopped fresh cilantro, green onions, thinly sliced or 2 red onions, would also be good, garlic clove, minced, crescent roll dough

flour tortillas, cream cheese, sour cream, chopped drained black olives (optional), shredded cheddar cheese, chopped green onion, chives, garlic powder , to taste, season salt (optional), salsa , to taste, jalapeno, chopped very fine (optional)

cream cheese, chopped pecans, plus extra for rolling, chopped green bell pepper, chopped onions, crushed pineapple, very well drained (squeeze the juice out), seasoning salt

high roller sandwich roll ups, com, flour tortillas or sandwich wraps, softened cream cheese, roast beef sliced thin, ham sliced thin, turkey sliced thin, colby jack cheese, sliced thin, lettuce shredded thin strips, garlic powder, sliced tomatoes very thin

frozen dough rolls , thawed but still cold (leave the rolls in the fridge overnight to thaw), dried cranberries (can use more or less ), butter , melted can use a couple tbsp more of melted, sugar, divided (can use more ), cream cheese, very soft, fresh orange juice, grated orange zest, powdered sugar, whipping cream

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, very soft butter, light brown sugar, ground cinnamon, cream cheese icing

water, warm to the touch (110 to 115 degrees), granulated sugar, active dry yeast, extra-virgin olive oil, all-purpose flour, whole wheat flour, plus extra for kneading and rolling dough, salt, fresh ground black pepper, eggplant, sliced very thin (about 1/8 inch thick ), olive oil in a spray bottle, salt, fresh ground black pepper, extra-virgin olive oil (in spray bottle), garlic, minced and lightly sauteed (or roasted garlic paste), grated parmesan cheese, divided, fresh basil leaf , torn and divided, tomatoes, sliced very thin and divided, crumbled blue cheese, divided, fresh ground black pepper

good provolone sliced very thin, good hard salami sliced very thin, cream cheese softened, peperoncini, minced garlic to taste, chives to taste

chicken breasts, cream cheese, softened, butter, softened, very sm. onion, finely chopped, crescent rolls, herb stuffing (or bread crumbs), melted butter

lasagna noodles, cooked , tossed with, oil , to prevent sticking, butter or 3 tbsp oil, onion, finely chopped, fresh minced garlic (can use less ), frozen chopped spinach (cooked according to package directions then hand-squeezed dry), cooked chicken, finely chopped (can use more ), ricotta cheese, shredded mozzarella cheese (can use 1-1/2 cups if desired), grated parmesan cheese, seasoning salt (or to taste, or use 1/2 tsp white salt), egg, slightly beaten, nutmeg (use very small pinch!), black pepper (to taste), prepared alfredo sauce (see kittencal s alfredo sauce), grated mozzarella cheese (or to taste)

cooked shrimp, shelled, deveined and finely chopped, coarsely grated cheddar cheese or 1/4 cup monterey jack cheese, freshly grated parmesan cheese, heavy cream, dry sherry, minced scallions, very thin homemade-type bread , crusts discarded, unsalted butter, melted

refrigerated crescent dinner rolls, cheddar cheese, finely grated, green onion, very finely chopped, mayonnaise, grated parmesan cheese, oil, dried dill weed

white rice , cooked according to package directions (do not use instant rice), rice vinegar, sugar, salt, to taste (i didn tsp use any ), sheets nori (seaweed sheets. i found them in the asian food section of my grocery store), neufchatel cheese , microwaved until almost liquid (or you can use regular cream cheese), cucumber , julienned (sliced into very thin strips), imitation crabmeat, toasted sesame seeds (for topping ), soy sauce (for serving), pickled ginger (for serving), wasabi (for serving)

flour tortillas, softened cream cheese, roast beef, sliced thin, ham, sliced thin, turkey, sliced thin, colby-monterey jack cheese, sliced thin, lettuce, shredded thin strips, garlic powder, sliced tomato, very thin

boursin cheese , spread, refrigerated crescent dinner rolls , unrolled and laid flat, red bell pepper, chopped (or any color you like, but red is very good with this ), cracked pepper , to taste

skinless, boneless chicken breast halves, fat-free ricotta cheese, frozen chopped spinach, thawed, drained, and squeezed dry, grated parmesan cheese, chopped drained oilpacked sun-dried tomato halves, very thin slices prosciutto, bottled marinara sauce, divided

active dry yeast, warm water (105o to 115o), granulated sugar, butter, softened, granulated sugar, divided, salt, eggs, lightly beaten, milk, fresh lemon juice, bread flour, ground nutmeg, bread flour, chopped pecans, granny smith apples (about 3 cups), apple cider, very soft butter, light brown sugar, ground cinnamon, cream cheese icing