165949 veronica cream fondue dip Recipes

cream cheese, chopped black olives, grated onion (with juice), brine in jarred green olives

cream cheese, salsa (any brand ), wheat thins crackers (approximate box size)

cream cheese , spreadable, bacon, rind removed, frozen spinach

fat free philadelphia cream cheese (100g, half a pack), sweet chili sauce, red bell pepper, carrot, cucumber

cream cheese , break in small pieces, whipping cream, onion juice, olives, chopped fine

cream-style corn, butter, dry corn muffin mix, prepared onion dip, eggs, beaten, salt, celery salt, ground black pepper

cream cheese, jet-puffed marshmallow creme, mandarin oranges (drain and reserve the juice)

ground lamb, chopped fresh mint, onion, chopped, chopped fresh parsley, hot peri-peri or 1 thai red chili pepper, minced, red bell pepper, chopped, salt, fresh ground black pepper, ground allspice, ground cinnamon, ground cumin, ground coriander, paprika, eggs, cornstarch, grated mozzarella cheese, cream cheese, softened, mayonnaise, garlic cloves, minced, fresh mint, finely chopped, ground cumin

extra virgin olive oil, dried thyme, dried oregano, kosher salt, black pepper, coarsely ground, plain bagels, cut into 1/4 inch wedges, cream cheese, fresh spinach, chopped, artichoke hearts, drained and diced, roasted red pepper, diced, garlic, minced, kosher salt, fresh coarse ground black pepper, cayenne pepper

onion, large dice, a green bell pepper, large dice, sliced roast beef (from the deli), cream cheese, softened (regular and light both work fine)

bagels, sliced into 5 to 7 thin slices, butter, melted, crushed red pepper flakes, ground black pepper, paprika, oregano, garlic powder, basil, cream cheese, at room temperature, fresh lemon juice, black pepper, paprika

cream cheese, drained & softened, korean kim chee, chinese chili-garlic sauce, lu brand digestive biscuit

sour cream, butter or 1/4 cup margarine, softened, thyme, garlic salt