52304 vermont cheddar pear chutney Recipes

  • Pear Chutney
    pears, peeled, cored and chopped and
    17 More
    pears, peeled, cored and chopped, tart apple, peeled, cored and chopped, onion, diced, white sugar, light brown sugar, cider vinegar, lemon , juice of, garlic cloves, minced, red bell pepper, cored, seeded and diced, cayenne pepper or 1 jalapeno pepper, cored, seeded and diced, freshly grated ginger, yellow mustard seeds, sea salt, ground cinnamon, bay leaves, raisins, chopped pecans
    1 hour 5 min, 18 ingredients
  • Pear Chutney
    pears , about 1lb, red chili pepper, sugar, sugar and
    2 More
    pears , about 1lb, red chili pepper, sugar, sugar, balsamic vinegar, raisins
    27 min, 6 ingredients
  • Pear Chutney Chicken
    sliced pears and
    8 More
    sliced pears, boneless skinless chicken breast halves (4 oz each), king arthur unbleached all-purpose flour, pepper, olive oil, chopped onion, mango chutney, lemon juice, curry powder
    30 min, 9 ingredients
  • Pear Chutney
    apple cider vinegar and
    7 More
    apple cider vinegar, pear, peeled, cored and chopped (pears such as beurre bosc), pitted dates, chopped, red delicious apples, peeled, cored and chopped, shallots, sliced thinly, brown sugar (firmly packed cups), cinnamon sticks, salt and pepper (optional)
    1 hour , 8 ingredients
  • Pear Chutney with Raisins
    vegetable oil, chopped onion and
    7 More
    vegetable oil, chopped onion, pears, peeled, cored , cut into 1/2-inch pieces (about 3 cups), golden brown sugar, golden raisins, apple cider vinegar, fresh lemon juice, chopped peeled fresh ginger
    9 ingredients
  • Pear Chutney
    bartlett pears, unpeeled, cored, diced (about 7 cups) and
    11 More
    bartlett pears, unpeeled, cored, diced (about 7 cups), brown sugar, cider vinegar, onion, medium, chopped, golden raisin, preserved gingerroot, diced, garlic clove, minced, cayenne pepper, salt, ground cinnamon, mustard seeds
    1 hour 10 min, 12 ingredients
  • Vermont Cheddar With Cranberry Pear Chutney Vermont Cheddar With Cranberry Pear Chutney
    chopped walnuts, fresh cranberries and
    7 More
    chopped walnuts, fresh cranberries, pears, peeled, quartered, cored, and diced, sugar, cider vinegar, fresh ginger, peeled and grated, cinnamon stick (4-inch), raisins
    1 hour , 9 ingredients
  • Cumin Lamb Chops with Pear Chutney Cumin Lamb Chops with Pear Chutney
    lemon juice, olive oil, ground cumin, minced garlic, salt and
    5 More
    lemon juice, olive oil, ground cumin, minced garlic, salt, pepper, lean lamb loin chops, pear chutney, pear chutney
    45 min, 10 ingredients
  • Spiced Turkey with Fresh-Pear Chutney Spiced Turkey with Fresh-Pear Chutney
    fresh or frozen whole turkey, thawed, pear juice and
    8 More
    fresh or frozen whole turkey, thawed, pear juice, grated peeled fresh ginger, ground cinnamon, ground allspice, granny smith apples, cored and quartered, peeled fresh ginger, thinly sliced, fresh-pear chutney
    10 ingredients
  • Cheddar-Pear Cobbler Cheddar-Pear Cobbler
    pears, peeled, cored, and sliced (about 7 cups) and
    8 More
    pears, peeled, cored, and sliced (about 7 cups), lemon juice, sugar, all-purpose flour, ground cinnamon, ground nutmeg, salt, butter or margarine, cheddar cheese pastry
    9 ingredients
  • Vermont Cheddar Potato Soup Vermont Cheddar Potato Soup
    unsalted butter, spanish onion, chopped and
    7 More
    unsalted butter, spanish onion, chopped, cracked black pepper, potatoes, peeled and sliced, vermont sharp cheddar cheese, cubed, homemade chicken stock, fresh bay leaves, nutmeg, freshly ground,to garnish, vermont sharp cheddar cheese, to garnish
    21 min, 9 ingredients
  • Vermont Cheddar Soup Vermont Cheddar Soup
    unsalted butter, divided and
    12 More
    unsalted butter, divided, leeks, light green and white part only, cleaned and finely chopped, carrot, peeled and finely chopped, celery ribs, finely chopped, all-purpose flour, chicken stock or 4 cups vegetable stock, half-and-half or 1 cup light cream, vermont sharp cheddar cheese, shredded, dry mustard, worcestershire sauce, salt and pepper, to taste, cayenne pepper , to taste, apples, peeled, cored and finely diced
    1 hour 20 min, 13 ingredients
  • Vermont White Cheddar Mac N' Cheese Cake Vermont White Cheddar Mac N' Cheese Cake
    butter (recommended : plugra), shallot, diced and
    26 More
    butter (recommended : plugra), shallot, diced, champagne vinegar, good white wine, heavy cream, vermont cheddar, cubed, egg whites, grated parmigiano-reggiano, panko bread crumbs, diced fresh chives, chopped flat-leaf italian parsley, chopped fresh oregano leaves, elbow noodles , cooked al dente, fresh corn, blanched, apple smoked bacon, chopped and rendered, butter, extra-virgin olive oil, butter , plus 4 ounces, shallots, diced, celery root, peeled and diced, milk, heavy cream , as needed, chopped truffles, salt, freshly ground white pepper, white truffle oil , to taste, baby celery ribs, chive oil
    1 hour , 28 ingredients
  • Vermont-Cheddar Spoon Bread Vermont-Cheddar Spoon Bread
    cornmeal, divided, fat-free milk, salt, black pepper and
    3 More
    cornmeal, divided, fat-free milk, salt, black pepper, egg yolk, lightly beaten, egg whites, shredded vermont sharp cheddar cheese
    8 ingredients
  • Vermont Cheddar Cheese and Herbed Twists Vermont Cheddar Cheese and Herbed Twists
    grated sharp white cheddar cheese (about 6 oz) and
    4 More
    grated sharp white cheddar cheese (about 6 oz), dried thyme, dried rubbed sage, coarsely ground black pepper, sheet frozen puff pastry (half of 17.3-oz package), thawed
    5 ingredients
  • Vermont Cheddar Bisque Vermont Cheddar Bisque
    peeled potatoes, cut into 1/2-inch cubes and
    10 More
    peeled potatoes, cut into 1/2-inch cubes, low sodium chicken broth, unsalted butter, onion, finely chopped, all-purpose flour, low-fat milk, dijon mustard, extra-sharp cheddar cheese, shredded, salt, fresh coarse ground black pepper, cayenne pepper
    34 min, 11 ingredients
  • Pear Chutney and Goat Cheese Bruschetta Pear Chutney and Goat Cheese Bruschetta
    french bread, ripe but firm pears (bosc or anjou) and
    7 More
    french bread, ripe but firm pears (bosc or anjou), brown sugar, dark raisin, chopped, cider vinegar, peeled and grated fresh ginger, chinese five spice powder, salt, flat leaf parsley
    55 min, 9 ingredients
  • Vermont Cheddar Cheese and Herbed Twists Vermont Cheddar Cheese and Herbed Twists
    grated sharp white cheddar cheese (about 6 oz) and
    4 More
    grated sharp white cheddar cheese (about 6 oz), dried thyme, dried rubbed sage, fresh coarse ground black pepper, sheet frozen puff pastry (half of 17.3-oz package)
    40 min, 5 ingredients




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