19750 verbena mint tea mint tisane Recipes

mint leaves , ordinary garden mint, firmly packed in, apple cider vinegar, sugar

mint chocolate chips, sliced almonds, brown sugar, marshmellows, evaporated milk, vanilla, plastic wrap for pan

mint chocolate chip ice cream, softened, chocolate crumb crust (9 inches), semisweet chocolate, chopped

mint chocolate chips, butter, cubed, sugar, eggs, king arthur unbleached all-purpose flour, marshmallows, milk, peppermint extract, heavy whipping cream , whipped, chocolate chips , optional

loose gunpowder green tea or 1 tea bag, mint extract or 1 tsp fresh mint or 1 tsp dried mint, sugar (optional), water, fresh mint sprig, for garnish

mint tea, ginger, thin,unpeeled, whole fresh mint leaves, sugar, boiling water, fresh lemon juice, fresh mint (optional)

english breakfast or earl grey tea bags, peppermint tea bags, fresh mint, rinsed and picked over, sugar

tea bags (your favorite flavor ), fresh mint leaves, fresh lemon juice, boiling water, unsweetened apple juice, lemon slices, fresh mint

boiling water, tea bags, mint sprigs, crushed, sugar, frozen orange juice concentrate, thawed and undiluted, frozen lemonade concentrate, thawed and undiluted, water, fresh mint sprig, and, lemon slice (to garnish )

mint leaf, garlic cloves, almonds, extra virgin olive oil, lemon juice, parmesan cheese, salt, pepper

mint leaf, chopped parsley, walnut halves, extra virgin olive oil, garlic clove, quartered, salt, ground pepper, cold water, shrimp, peeled and deveined, whole wheat linguine, quartered artichoke hearts, freshly grated parmesan cheese

mint leaves, olive oil, parmesan cheese, garlic, salt, walnuts, french bread

minted hot chocolate mix, hot milk, marshmallows (optional)

mint chocolate morsels, butter or margarine, softened, powdered sugar, cocoa, half-and-half, peppermint extract

stalks fresh lemon grass (about 12 in.), rinsed, lemon thyme or regular thyme sprigs (3 to 4 in.), rinsed, spearmint , peppermint, or mint sprigs (6 to 8 in.; use 1 kind or a combination), rinsed, a quarter ) fresh ginger, crushed, lemon or lime slices, peppermint tea

tea, white, dried apples, cinnamon, lemon verbena, vanilla bean, rosemary

raspberry zinger tea, mint tea, water for tea, plus 1 cup for the sugar syrup, sugar, handful fresh mint stems and leaves, plus additional sprigs for garnish, fresh raspberries, for garnish

boiling water, plus more for heating the teapot, loose green tea , or 3 bags green tea, sugar, mint leaves and tender stems, crushed, plus 4 sprigs for garnish