15371 velvet squash bisque dated Recipes
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butternut squash, peeled, seeded, and sliced (about 1 lb) and9 Morebutternut squash, peeled, seeded, and sliced (about 1 lb), stalk celery, sliced, apple, peeled and sliced, potato, peeled and sliced, onion, sliced, carrot, scraped and sliced, dried oregano, dried whole rosemary, chicken broth, skim milk50 min, 10 ingredients
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shelled raw pumpkin seeds (pepitas) and10 Moreshelled raw pumpkin seeds (pepitas), extra-virgin olive oil, divided, kosher salt, kabocha or acorn squash, each squash halved through root end, seeded, fresh thyme leaves, freshly ground black pepper, more) fresh lemon juice, chopped flat-leaf parsley, dandelion greens , tough ends trimmed (about 4 oz), deglet noor dates (about 3 1/2 oz), pitted , thinly sliced lengthwise, parmesan, cut into 1/4 cubes (about 1/3 cup; optional)11 ingredients
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butternut squash , halved lengthwise, seeded, olive oil and11 Morebutternut squash , halved lengthwise, seeded, olive oil, butter, chopped onion, chopped carrots, chopped peeled apple, thai red curry paste, low-salt chicken broth, bay leaves, whipping cream, honey, sour cream , stirred to loosen, chopped fresh cilantro13 ingredients
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Velvet Acorn Squash Bisque Dated 1959butter, grated carrot, potatoes peeled and cubed and8 Morebutter, grated carrot, potatoes peeled and cubed, strong chicken broth, milk, chopped white onion, salt, black pepper, acorn squash peeled and cubed, heavy cream, cayenne pepper11 ingredients
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Squash Bisquepotatoes, onion, carrots, butter or margarine and6 Morepotatoes, onion, carrots, butter or margarine, sliced yellow squash, chicken broth, salt, ground red pepper, milk, garnishes: sour cream , chopped fresh chives10 ingredients
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Butternut Squash Bisque - Pressure Cookerolive oil, onions, peeled and cut into large pieces and11 Moreolive oil, onions, peeled and cut into large pieces, chicken stock or 5 cups vegetable stock, butternut squash, peeled, seeded, and cut into 1-inch chunks (about 2 squash), granny smith apples, peeled and cut into 1-inch (25 mm), kale, pure maple syrup, ground cumin, ground ginger, nutmeg, fat-free half-and-half (thicker consistency) or 1 pint heavy cream (thicker consistency), salt, cheddar cheese, shredded or 1/8 cup gruyere cheese, grated30 min, 13 ingredients
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Soup Butternut Squash Bisquebutternut squash, peeled and diced, stalk celery, diced and9 Morebutternut squash, peeled and diced, stalk celery, diced, red onion chopped, summer squash , zuke, olive oil, sea salt, turmeric, apple cider vinegar, pure water, sunflower seeds (garnish ), sprouts (garnish )15 min, 11 ingredients
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Butternut Squash Bisque (with Cream)butter, onion, finely chopped and7 Morebutter, onion, finely chopped, butternut squash, peeled, seeded, cubed, chicken stock, potato, cubed, paprika, heavy whipping cream, salt and pepper, chopped fresh chives9 ingredients
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Sherried Winter Squash Bisqueolive oil, onion, chopped and8 Moreolive oil, onion, chopped, butternut squash, peeled, cubed (about 6 cups), diced tomatoes, drained, dry sherry, more) canned vegetable broth, nonfat milk, chopped fresh thyme or 2 tsp dried, nonfat plain yogurt, fresh thyme sprigs10 ingredients
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