43454 velveeta salsa dip meat Recipes

salsa, frozen chopped spinach, thawed and drained, shredded monterey jack cheese, cream cheese, diced and softened, evaporated milk, chopped black olives, drained, red wine vinegar, salt and pepper to taste

salsa, black beans , drain half juice, hot taco sauce, garlic powder, shredded mexican blend cheese, light sour cream, tortilla chips

salsa, cream cheese, softened, frozen chopped spinach, thawed and drained, chopped black olives, drained, shredded monterey jack cheese, red wine vinegar, salt and pepper

chicken stock or 2 cups beef stock, onion, chopped, garlic cloves, chopped fine, cubed leftover chicken (or any meat you choose) or 3 -5 cups cubed leftover roast beef (or any meat you choose) or 3 -5 cups cubed leftover hamburger (or any meat you choose) or 3 -5 cups cubed leftover ham (or any meat you choose), mixed vegetables, mushroom (optional), cheese (grated or sliced ), stalks celery (optional), pastry dough (triple recipe), margarine

ground beef, lipton beefy onion soup & dip mix packaged, plain dry bread crumbs, whole eggs beatened, water, ketchup

salsa, worcestershire sauce, salt, cayenne pepper, pepper, diced sharp cheddar cheese, diced swiss cheese, chopped dill pickle, sliced ripe olives, drained, chopped red onion, dry bread crumbs, egg, crumbled blue cheese, bulk pork sausage, hard rolls, split, dijon mustard

salsa, fresh spinach, cleaned and loosely chopped, shredded monterey jack cheese, cream cheese, softened, cubed, evaporated milk (not sweetened condensed ), chopped black olives, drained, balsamic vinegar

salsa (i prefer pace mild, but any kind will work), sour cream

salsa, chili , with or 1 (15 oz) can without beans, cream cheese, sour cream, shredded mexican cheese (or some other cheese)

salsa, shredded monterey jack cheese, cream cheese, softened and cubes, frozen chopped spinach, thawed and drained, pitted olive, chopped