196 velveeta cheese rice Recipes

frozen broccoli, onion, cream of mushroom soup (i use cream of anything soup mix) or 1 (10 1/4 oz) can cream of celery soup (i use cream of anything soup mix) or 1 (10 1/4 oz) can cream of chicken soup (i use cream of anything soup mix), milk, velveeta cheese, cooked rice (i use brown rice), pepper

onion, chopped, butter, reduced-fat cream of chicken soup, skim milk, velveeta cheese, instant rice, chopped broccoli

rice, cooked, milk, frozen broccoli, cooked, velveeta cheese, cubed, onion, diced, cream of chicken soup, mushrooms

oil, boneless skinless chicken breast halves (about 1 lb), cream of chicken soup, water, minute white rice (uncooked ), velveeta cheese

rice, milk, velveeta cheese (cubed ), cream of mushroom soup, butter, stalks celery (chopped ), onion (chopped ), frozen broccoli, salt

fully cooked rice, chopped onion, mushroom soup, chopped celery (optional), mixed mushrooms (optional), boiled diced chicken (could use canned chicken), velveeta cheese, melted

water, uncooked long grain rice, salt, cubed process cheese (velveeta), minced fresh parsley , optional

cooked rice (cold , leftover rice is best), bulk sausage, green pepper, chopped, onion, chopped, sliced mushrooms, garlic powder, black pepper, velveeta cheese or 1/2 cup cheese whiz, melted with a little milk to make a thick-ish sauce

butter, celery, chopped, onion, chopped, cooked rice, velveeta cheese, cut into small chunks (or cheddar cheese, shredded), cream of mushroom soup (or cream of chicken), broccoli, chopped (i prefer fresh )

bacon, sliced and cut into 1/2 inch pieces, onion, minced, cream of potato soup, cream of celery soup, velveeta cheese (or another processed cheese food), milk, milk, uncle bens wild rice , already cooked (note ( i have not tried this with the new ready rice that is out in some markets but it probably), salt & pepper, water , as needed, to give desired texture

fresh broccoli florets, reduced-sodium fat-free chicken broth, minute white rice, uncooked, velveeta cheese , pasterurized prepared cheese product cut up, butter, ritz crackers, crushed, kraft 100% grated parmesan cheese

shredded carrots, cooked rice, eggs, beaten, diced velveeta cheese (american cheese), grated parmesan cheese, cream-style corn, milk or 1/4 cup half-and-half cream, butter, melted, onion chopped onion, seasoning salt (to taste, or use white salt), black pepper (to taste)

ground beef, chili with beans, diced tomatoes, water, minute rice, velveeta cheese

cooked rice (not instant ), eggs, oil, velveeta cheese (cubed ), milk, onion chopped (or 3 tbsp dried onion), parsley chopped (or 2 tbsp dried ), garlic powder, salt to taste

velveeta cheese, cream of chicken soup, butter, wild rice, frozen veggies - broccoli , cauliflower and carrot blend

velveeta cheese, shredded, margarine, rice flour, nonfat milk, gluten-free pasta

process sharp american or swiss cheese or velveeta cheese loaf cut into 1/2 inch cubes(i use the velveeta), milk, hard cooked eggs, sliced, cooked rice, frozen mixed vegetables, thawed, onion, chopped, salt

sirloin steaks or 3 -4 chicken breasts, cut into 1/2 inch strips, onions, bell peppers , color of choice, sliced mushrooms, oil , your choice i use olive, balsamic vinegar , gives a good flavor and tenderizes some-may be omitted, salt and pepper, queso sauce , i triple cheese sauce (white sauce) and i have some left over or use velveeta cheese, melted, mexican rice, i use lipton mix-prepared, sour cream, guacamole, salsa, tortillas