141089 vegetarian tossed hearts honey lemon Recipes

broiler-fryer chickens, fresh lemon juice (reserve lemon shell), lemons , zest of, salt, fresh ground black pepper, melted brummel and brown spread (yogurt margarine), brummel and brown spread, softened at room temperature (yogurt margarine), honey, low sodium soy sauce, all-purpose flour

halibut fillets (about 1 inch thick ), salt, freshly ground black pepper, shallot, thinly sliced, fresh salsa, divided, frozen artichoke hearts, thawed, lemon, thinly sliced

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, baking powder, salt, honey, plain yogurt, grated lemon peel, lemon extract, sugar, lemon juice, grated lemon peel

chicken breasts , meat only, bone and skin removed, honey, lemon juice, lemon zest, garlic clove, crushed, dijon mustard, freshly ground black pepper, olive oil

racks of lamb , with 4 cutlets, olive oil, lemon , juice and rind of, garlic cloves, crushed, salt and pepper, dark honey, lemon , juice of (3 good squeezes), fennel seed

butter, room temperature, honey, lemon juice, lemon , zest of

water (cold , straight from faucet), water (cold , straight from faucet), butter (room temperature ), honey, lemon juice, egg (slightly beaten ), bread flour, white whole wheat flour, multi-grain cereal (uncooked hodgson mill with milled flaxseed and soy, preferred), honey crunch wheat germ, vital wheat gluten, bread machine yeast, salt, honey crunch wheat germ (optional topping for shaped dough), melted butter (optional brush on warm baked loaf for soft crust )

fresh dill, chopped, white wine vinegar, red onions, chopped, capers, lemon rind, grated, lemon juice, fresh, salt, honey, dijon mustard, black pepper, freshly ground, hot pepper sauce, garlic cloves, minced, water, olive oil

chopped fresh dill, white wine vinegar, chopped red onion, capers, grated lemon rind, fresh lemon juice, salt, honey, dijon mustard, freshly ground black pepper, hot pepper sauce, garlic cloves, minced, boiling water, extravirgin olive oil

whole cumin seeds, assorted olives, honey, lemon zest, fresh lemon juice, minced fresh rosemary, dried crushed red pepper, garnishes: fresh rosemary sprigs, strips of lemon peel

baby carrots, water to cover, butter, honey, lemon juice, ground ginger

baby carrots, whole , steamed until just tender, dijon mustard, extra virgin olive oil, honey, lemon juice

chicken breasts , meat only, bone and skin removed, honey, lemon juice, lemon zest, garlic clove, crushed, dijon mustard, freshly ground black pepper, olive oil

vanilla ice cream, lemon zest, edible dried lavender flowers, honey, fresh lemon juice

chicken broth, carrots, shredded, herb seasoned stuffing, bone-in chicken breast halves, skin removed, honey, lemon juice, chopped fresh parsley or 1 tsp. dried parsley flakes, lemon slices, each cut in half

fresh lemon juice, grated lemon zest, honey, chopped thyme, extra-virgin olive oil, kosher salt and freshly ground pepper