50838 vegetarian slow corn chowder Recipes

ears fresh yellow or bicolor corn, slab (unsliced) bacon, rind removed and cut into 1/3-inch dice, unsalted butter, onion (7 to 8 oz), cut into 1/2-inch dice, red bell pepper (6 to 8 oz), cut into 1/2-inch dice, fresh thyme, leaves removed and chopped (1/2 tsp), ground cumin, turmeric, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, chicken stock or chicken broth, kosher or sea salt and freshly ground black pepper, cornstarch , dissolved in 2 tbsp water, heavy cream

onion (chopped ), green bell pepper ( deseeded and chopped ), butter, diced potatoes, water, big can cream of corn, fresh milk, salt, pepper

corn kernels (right from the cob or frozen), bell peppers, diced, onion, diced, garlic, minced, butter, smoked bacon*, diced and cooked (reserve grease), russet potatoes, diced (i don tsp bother peeling), chipotle peppers, diced, adobo sauce, smoked paprika (can sub sweet or hot paprika, if desired), cumin, chicken stock, juice from 1 lime, fresh cilantro, chopped, half and half, kosher or sea salt and fresh ground black pepper, pan recipe of your favorite cornbread , but if yours is a very crumbly recipe(like we usually use) pick 1 with slightly more flour and liquid or add a bit more to yours. if it s too crumbly, it won tsp cut into bite sized squares, butter, garlic powder, ground chili powder (like chipotle, or pasilla, but can sub cayenne, if desired), coarsely ground sea salt and fresh ground black pepper

butter, chopped onion, cubed peeled yukon gold potato, salt, black pepper, fat-free , less-sodium chicken broth, water, frozen whole-kernel corn, thawed, spicy low-fat chicken sausage, sliced, reduced-fat milk, reduced-fat shredded cheddar cheese, chopped fresh flat-leaf parsley

potato, peeled and diced, onion, chopped, water, cream-style corn, low-fat milk, butter, salt, pepper, egg, lightly beaten, chives, for garnish

fat pork , 1 x 3 inch piece, onion (sliced ), potatoes (cut in 1/4 inch slices), corn, milk, crackers, salt, pepper

bacon, sliced and cut into 1 inch pieces, unsalted butter, onions, chopped, all-purpose flour, canned chicken broth, potatoes, half-and-half, corn kernels, drained, fresh coarse ground black pepper, salt , to taste, red bell pepper, cut into 1/4 inch dice, scallions, white bulb and 3 inches green , cut into 1/4 inch slices, cilantro, chopped

butter, extra-virgin olive oil, onion, diced, garlic cloves, minced, fresh thyme, leaves only, all-purpose flour, canned vegetable stock, heavy cream, idaho potatoes, peeled and diced, ears corn, salt and freshly ground black pepper, chopped fresh parsley leaves

chicken stock, dry white wine, garlic clove, fresh thyme, dozen ) littleneck clams in the shell, scrubbed clean, unsalted butter, diced onion, diced leek, white part only, diced carrot, diced celery, ears fresh sweet corn, shucked , kernels removed, reserving cobs, heavy cream, salt, freshly ground white pepper, juice of 1/2 small lemon, heavy cream , whipped, sour cream, jalapeno pepper, cored, seeded, and minced, chopped cilantro, salt, freshly ground white pepper, lemon juice

rice beans or other very small white beans, onion, cut in half and stuck with 2 cloves, bay leaf, salt, olive oil, onion, diced, freshly ground black pepper, garlic cloves, minced or pureed, jalapeno chiles, seeded and minced, corn kernels, from about 6 ears, chicken stock , vegetable stock or water, chayote squash, diced, red bell peppers , roasted, peeled, seeded and diced, lump crabmeat , picked over, crema , creme fraiche or sour cream, minced chives for garnish

creamed corn, whole milk, frozen diced hash brown potatoes, green onion, bacon,cooked and crumbled

onion, chopped, potatoes, chopped, salt & pepper to taste, butter, velveeta cheese, chopped, creamed corn, half-and-half (or whole milk), bacon, crumbled

thickly sliced bacon, coarsely chopped, red onion, finely chopped, chopped celery, frozen corn, thawed (3 cups), whole milk, red potatoes , scrubbed and cut into 1/2-inch dice, heavy cream, minced chives , plus more for garnish, salt and freshly ground pepper, tabasco, sea scallops

butter (i ve use just 1 stick of before, it still tastes fine, just not as rich), onion, diced, carrot, finely diced, celery stalk, diced, garlic, minced, all-purpose flour, corn kernels, fresh or frozen, chicken stock, half-and-half (pet milk can be used instead), kosher salt and freshly ground black pepper

chicken stock, anaheim chilis, white onions, medium chop, garlic, bacon, green pepper, medium chop, stalks celery, small chop, sweet smoked paprika, brown sugar, half & half, salt and fresh ground black pepper, frozen corn, cayenne pepper

fresh or frozen corn kernels, russet potato (peeled), diced, onion, diced, dried sage leaves, crumbled, cumin, bay leaf, parsley, chopped, chives, chopped (green onion stems, finely chopped may be substitued if chives are unavailable), mild or medium cheddar cheese, grated, butter or margarine, flour, salt and pepper, to suit your taste., whole milk, chicken broth (vegetable broth may be used), dry white wine (chardonnay, chablis, etc.)

vegetable cooking spray, chopped sweet red pepper, chopped onion, diced celery, diced potato, salt, low-sodium chicken broth, yellow cornmeal, skim milk, frozen whole-kernel corn, thawed and divided, shredded reduced-fat sharp cheddar cheese

butter, scallions, white bulbs and green tops chopped and reserved separately, red bell pepper, chopped, ribs celery, chopped, boiling potatoes (about 3), peeled and cut into 1/2-inch dice, fresh corn kernels (cut from about 8 ears ), bay leaf, canned low-sodium chicken broth or homemade stock, salt, milk, fresh-ground black pepper, sour cream , for serving (optional)