4922 vegetarian jello shots Recipes

jello gelatin (any flavor ), unflavored knox gelatin, boiling water, vanilla ice cream

flour, baking powder, salted butter, softened, sugar, egg, vanilla, jello gelatin , you can use any flavors you want

boiling water, raspberry jello, frozen raspberries, thawed and drained, applesauce

onion, roughly chopped, garlic cloves, minced, olive oil, scant 2 cups hot water, dried shiitake mushroom, vegetarian beef stock cube, red wine, tomato paste, vegetarian beef strips (1 package, about 1.5 cups chopped ), curry powder (mine has a fairly heavy cinnamon note), cayenne powder, red pepper flakes, oregano, honey (or brown sugar if you re vegan), salt , to taste, low-fat cheddar cheese (good parmesan could also work) (optional), naan bread

ice cream, jello gelatin , small package, fruit, frozen with syrup, water, hot

leeks, water, vegetarian chicken bouillon cube, dill, nutmeg, garlic cloves, salt , to taste, pepper , to taste, celery ribs, white mushrooms, vegetarian chicken pieces, whipping cream, cornstarch, instant brown rice

potatoes, peeled and very thinly sliced (i recommend a cheese slicer), half-fat condensed cream of mushroom soup, low-fat milk, vegetarian chicken strips, about a cup, i use yves, head broccoli, cut in 1 inch pieces (about a cup and a half to two cups), vegetarian chicken bouillon cube, garlic powder, red onion, coarsely chopped, dill, dried chipotle powder, low-fat cheddar cheese, shredded, low-fat parmesan cheese

fresh fruit, boiling water, any flavor jello gelatin, cold water, ice cube, thawed cool whip

jello gelatin , lime (or lemon or equivalent even sugar free), cream cheese, crushed pineapple, drain liquid and set aside

sugar-free jello , cup (1 jello cup, cherry jello recommended), fruit juice (tropicana apple juice recommended)

jello raspberry gelatin powder (if in season i use cranberry jello), cranberries or 1 (14 oz) can orange relish, softened cream cheese, chopped walnuts

red onion, very thinly sliced, white wine vinegar, instant masa flour, salt, ground cumin, water, cold vegetarian chili , recipe follows, vegetable oil, for pan-frying, hot vegetarian chili , recipe follows, grated monterey jack cheese, essence , recipe follows, chiffonade romaine lettuce, seeded and diced tomatoes, sour cream , as accompaniment, canola oil, chopped yellow onions, chopped red bell peppers, minced garlic, serrano peppers, stemmed, seeded, and minced , depending upon taste, zucchini, stem ends trimmed and cut into small dice, fresh corn kernels (about 3 ears ), portobello mushrooms (about 5 large), stemmed , wiped clean and cubed, chili powder, ground cumin, salt, cayenne, tomatoes, peeled, seeded and chopped, cooked black beans , or canned beans, rinsed and drained, tomato sauce, vegetable stock , or water, chopped fresh cilantro leaves, cooked brown rice, accompaniment, sour cream or strained plain yogurt, garnish, diced avocado, garnish, essence, recipe follows, garnish, chopped green onions, garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

orange , lemon or lime jello, water, cold water, whipping cream, cream cheese, room temperature softened, crushed pineapple, drained well

strawberry jello, fruit cocktail, cottage cheese, cool whip

lime jello, cream cheese (philadelphia is the best!), pears (or fresh if in season )