132168 vegetarian cal carb stuffed tomato Recipes

tomatoes, salt (or more ), frozen spinach, chopped, margarine, onion, chopped, carrot, grated, celery, chopped, green pepper, chopped, eggs, milk, dry breadcrumbs, salt, ground pepper, parsley, grated parmesan cheese (or cheddar)

firm ripe tomatoes, olive oil, carrot, finely diced, onion, finely diced, curry powder, baby spinach, raisins, walnuts, salt

tomatoes, cooked rice, sugar, salt, ground pepper, basil, oregano, garlic powder, parsley flakes, grated cheddar cheese

tomato , hollowed out, tuna, mayonnaise, red onion, chopped, sweet pickles, chopped or 2 tbsp relish, mustard, salt and pepper, for taste

tomatoes, cut in half and carved out (i like roma best), ritz cracker, feta cheese, butter, french-fried onions

tomatoes, crumbled feta cheese, fine dry breadcrumb, chopped green onions, chopped fresh parsley, olive oil

ripe tomatoes, ground lamb, chopped onion, chopped garlic cloves, olive oil, granulated sugar, chopped fresh parsley, white wine, grain white rice, water, fresh mint, grated nutmeg, salt and pepper

tomatoes, chopped green onions, chopped basil leaves, goat cheese, salt and freshly ground black pepper, cooked orzo, extra-virgin olive oil, grated parmesan

ground beef, cooked brown rice or 1/2 cup instant brown rice, tomatoes, kosher salt, divided, black pepper , to taste, green peas (cooked, if fresh, thawed, but not cooked, if frozen ), red onion, minced, parmesan cheese, grated, divided, parsley, minced, breadcrumbs, extra virgin olive oil, garlic clove, minced

tomatoes (about 1-1/4 pints), avocado, pitted, peeled, and cut up, cream cheese, softened, basil pesto (homemade or purchased), lemon juice, snipped fresh basil (optional)

tomatoes, small and firm, part-skim ricotta cheese, low fat cottage cheese or 1/2 cup plain yogurt, blue cheese, crumbled, tabasco sauce or other hot pepper sauce, to taste

tomatoes, frozen spinach, onion, chopped, garlic cloves, cooked chicken, chopped (optional), seasoned dry bread crumb, parmesan cheese, plain fat-free yogurt (i use fage 0% greek yogurt) or 1/2 cup sour cream (i use fage 0% greek yogurt), sazon goya seasoning, salt and pepper

tomatoes, bacon, cooked, onion, chopped, green pepper, chopped, shredded cheddar cheese, lettuce, chopped, crushed cheese crackers, butter

tomatoes, fresh basil, portabella mushroom, cream cheese, fresh parsley, garlic cloves, olive oil, salt

ripe but firm tomatoes, olive oil, chopped onions, fennel bulb, trimmed and finely chopped, fennel seed, preferably freshly ground or crushed in a mortar, arborio rice, fresh flat-leaf parsley, chopped fresh dill, chopped fresh mint, salt , plus more to taste, freshly ground black pepper, potato , scrubbed,halved crosswise and each half quartered

tomatoes, white raisins, orzo, feta or goat cheese, crumbled, chopped green onions, chopped, seeded cucumber, toasted pine nuts, chopped fresh mint leaves, olive oil, extra-virgin olive oil, fresh lemon juice, salt

tomatoes, preferably with stems intact, extra-virgin olive oil, cayenne pepper, luganega or sweet italian sausage, casings removed, herbes de provence, green bell pepper, diced, onion, diced, stalk celery, diced , plus a handful of celery leaves, garlic, minced, bread cubes (from about 1/2 baguette), fresh basil, walnut pieces, grated parmesan cheese

creole/ beefsteak tomatoes, peeled and the center carved out, mild cheddar cheese, grated, monterey jack cheese, grated, homemade mayonnaise, minced garlic, salt and pepper