18482 vegetarian broccoli quiche Recipes

pie crusts , for single 9-inch 1-crust pie, bacon , fried crisp and crumbled (about 12 slices), broccoli (fresh or frozen, finely chopped ), cheddar cheese, grated (i like sharp), onion, minced, eggs, heavy cream, salt, cayenne pepper

refrigerated pie crust, milk (not skim or 1%), eggs, slightly beaten (depending on the size), dry mustard, pepper, a dash of tobasco or other hot sauce (just a dash), cooked ham, cubed, cheddar cheese, shredded (i like tex mex shredded), frozen broccoli flowerets, thawed, onion, finely chopped

broccoli florets, milk (do not use skim), heavy cream, eggs plus 2 large egg yolks, grated cheddar, salt, pepper, ground nutmeg

bacon strips, diced, fresh broccoli florets, chopped onion, garlic clove, minced, egg substitute, dried parsley flakes, seasoned salt , optional, pepper, shredded reduced-fat cheddar cheese, chopped tomato

eggs, condensed cheddar cheese soup, light cream, shredded sharp cheddar cheese, diced ham, cooked broccoli, chopped, pie crust, deep dish , 9 inch, nutmeg

eggs, beaten, chicken broth, heavy cream or 1/2 cup evaporated milk, salt, tabasco sauce, parmesan cheese, fresh broccoli, chopped, swiss cheese, grated, scallion, unbaked pie shells

white rice, cooked and cooled, butter, melted, eggs, milk, swiss cheese, shredded, frozen broccoli, cooked, tuna, well-drained, onion, diced, salt, black pepper

garden veggie tempeh, cut into bite-size squares, shiitake mushroom sauce or 2 tbsp teriyaki sauce, canola oil, yellow onion, chopped, portabella mushrooms, chopped, broccoli floret, coarsely chopped, basil, extra virgin olive oil, salt, fresh ground black pepper , to taste, eggs, yogurt or 1/2 cup soy, plain soymilk, salt , to taste, if desired, unbaked pie shells, grated white cheese , such as provolone, swiss or 1/2 cup soy cheese, sliced red peppers , rings

pie crust, frozen broccoli (defrosted) or 1 (10 oz) package spinach (defrosted), onion, chopped, milk, onion soup mix (which equals approximately 3/4 of a packet)

butter, melted, almonds, ground, olive oil, green onion, thinly sliced, bacon (cooked ), frozen broccoli (cooked according to package), sharp cheddar cheese, grated, eggs, heavy cream, cottage cheese, dijon mustard, garlic powder (or to taste), salt, pepper

pie crust (9 inch), butter, onion, chopped, garlic, minced, broccoli, steamed and chopped, shrimp, shelled, deveined, and cooked, monterey jack cheese, shredded, eggs, beaten, cream cheese, softened (i use low-fat ), fat-free half-and-half, cayenne pepper , if desired

broccoli florets, milk (do not use skim), lg. eggs plus 2 lg egg yolks, heavy cream, grated cheddar cheese, salt, pepper, ground nutmeg

frozen pastry crust, cooked sausage, crumbled, cooked bacon, chopped, chopped broccoli, grated cheddar cheese, eggs, cream, salt, garlic powder, pepper

thickly sliced bacon, cut into 1/2-inch dice, leeks, white and light green parts only, sliced in thin rounds, scallions, thinly sliced, sea salt and freshly ground pepper, steamed, chopped broccoli, drained well, reserve cheddar, shredded, baked 10-inch pie crusts, eggs, egg yolks, heavy cream or half-and-half, paprika

deep dish frozen unbaked pie crust, eggs beaten, half & half, shredded cheddar cheese, diced cooked ham, chopped broccoli lightly steamed, chopped sweet onion, ground nutmeg, salt, pepper, chopped pepper parsley

chicken, cooked and shredded, frozen broccoli, thawed and drained, mozzarella cheese, onion, diced, eggs, half-and-half, fresh lemon juice, salt, pepper, oil, for sauteeing, pie pastry shell, unbaked

pie crust, cubed, cooked ham, shredd swiss cheese, broccoli thawed , drained thoroughly on paper towel, eggs, milk, salt, dry mustard, pepper

ground chicken, chopped onion, frozen chopped broccoli, thawed and well drained, unbaked pastry shells (9 inches), condensed cheddar cheese soup, undiluted, milk, eggs, lightly beaten, salt, dried thyme, pepper