976 vegetables rosemary olive oil Recipes

  • Herb Roasted Vegetables
    olive oil, oregano leaves or 1 1/2 tsp dried thyme and
    10 More
    olive oil, oregano leaves or 1 1/2 tsp dried thyme, rosemary, crushed, garlic, minced, salt (or to taste), black pepper (or to taste), red onion, cut in wedges (or 1 cup pearl onions), red potatoes, quartered, red bell pepper, seeded and cut into bite-size chunks, button mushrooms, cut in half, zucchini , cut into 1/2-inch slices, mozzarella cheese, grated or 1/2-1 cup swiss cheese
    45 min, 12 ingredients
  • Garden Vegetable Frittata
    olive oil, butter and
    11 More
    olive oil, butter, red potatoes , cut into 1/4-in .-thick slices, red onion, thinly sliced, zucchini, cut into 1/4-in . thick rounds, red bell pepper, diced, fresh baby spinach leaves, washed, shredded gruyere or 1 cup sharp cheddar cheese, salt, black pepper, eggs, lightly beaten, cream cheese , small pieces, chopped fresh rosemary
    55 min, 13 ingredients
  • Roasted Vegetable Napoleons
    olive oil and
    10 More
    olive oil, eggplant , cut crosswise into 1/3-inch-thick slices, zucchini , cut crosswise into 1/3-inch-thick slices, tomatoes (about 1 1/4 lb), cut into 1/3-inch-thick slices, red onions cut into 1/3-inch-thick slices, red potatoes , cut into 1/3-inch-thick slices, ricotta, chopped fresh thyme leaves, mozzarella , cut into six 1/4-inch-thick slices, fresh rosemary sprigs, orzo (rice-shaped pasta)
    11 ingredients
  • Turkey Breast with Vegetables
    olive oil, divided, minced fresh rosemary and
    10 More
    olive oil, divided, minced fresh rosemary, fennel seed, crushed, garlic cloves, minced, fresh baby carrots, onions , cut into eighths, red potatoes, cut in half, bone-in turkey breast (6 lb), salt, pepper, garlic powder, chicken broth
    20 min, 12 ingredients
  • Oven-Roasted Winter Vegetables
    olive oil, rutabagas, peeled and cut into 1 inch cubes and
    9 More
    olive oil, rutabagas, peeled and cut into 1 inch cubes, onions, cut into 1 inch wedges, carrot, peeled and cut into 2 inch long pieces, sweet potato, peeled and cut into 1 1/2 inch cubes, potato, peeled and cut into 1 1/2 inch cubes, garlic, peeled, crumbled dried sage, crumbled dried rosemary, crumbled dried oregano, lemon , juice of
    26 min, 11 ingredients
  • Citrus-Herb Grilled Vegetables
    olive oil, salt, garlic, crushed, dried oregano and
    12 More
    olive oil, salt, garlic, crushed, dried oregano, chopped fresh rosemary, chopped fresh thyme, chopped fresh parsley, pepper, grated lemon zest, lemon juice, zucchini , each cut lengthwise into 4 pieces, yellow squash , each cut lengthwise into 4 pieces, red bell peppers, stemmed, seeded , each cut lengthwise into 4 pieces, sweet onion , such as vidalia, cut into quarters, each held together with a skewer, eggplants , each cut lengthwise into 4 pieces, portobello mushrooms, stems removed
    55 min, 16 ingredients
  • Pressure Cooker Vegetable Stock
    olive oil, onions (diced ), celery ribs (diced ) and
    9 More
    olive oil, onions (diced ), celery ribs (diced ), garlic cloves (minced ), carrots (diced ), rosemary, thyme, salt, fresh ground pepper, peppercorns, cauliflower (diced ) (optional), green beans (sliced ) (optional)
    1 hour , 12 ingredients
  • Nif's Fall Harvest Vegetable Bake
    olive oil, pattypan squash , trim stems short (any colour) and
    7 More
    olive oil, pattypan squash , trim stems short (any colour), turnip, cut into large cubes (the size of the squash), carrots, cut into large slices (the size of the squash ), sweet potato, cut into large cubes (the size of the squash), sage leaves , torn, freshly ground sea salt and pepper, fresh rosemary, red onion, halved and sliced
    55 min, 9 ingredients
  • Herb-marinated Grilled Vegetables
    olive oil, red wine vinegar, minced garlic and
    12 More
    olive oil, red wine vinegar, minced garlic, chopped fresh rosemary, fresh thyme leaves, chopped fresh basil, chopped fresh oregano, salt, freshly ground black pepper, yellow bell pepper, red bell pepper, green bell pepper, zucchini, onions, eggplant
    15 ingredients
  • Vegetable Lasagna With White Sauce
    eggplant, peeled and chopped, zucchini, chopped and
    18 More
    eggplant, peeled and chopped, zucchini, chopped, red pepper, seeded and chopped, yellow pepper, seeded and chopped, yellow onion, chopped, garlic cloves, minced, rosemary, fresh basil, shredded, salt, fresh ground black pepper, extra virgin olive oil, chopped fresh shiitake mushroom, baby spinach, dry lasagna noodles, beefsteak tomatoes, peeled, seeded, and cubed, grated parmesan cheese, whole milk, unsalted butter, all-purpose flour, salt
    4 hour 20 min, 20 ingredients
  • Vegetable Stew (Based on Ratatouille)
    onion, chopped, garlic, eggplant, cut into 2cm dice and
    12 More
    onion, chopped, garlic, eggplant, cut into 2cm dice, red bell pepper, cut into 2cm squares, zucchini , quartered lengthways, cut into 2 cm chunks, potatoes , scrubbed and quartered, tomatoes, cut into chunks, red chili, chopped, rosemary, finely chopped, red wine vinegar, olive oil, salt, pepper, frozen peas, chopped parsley
    1 hour 20 min, 15 ingredients
  • Oven-Roasted Pot Roast With Vegetables
    olive oil, beef roast (i used bottom round) and
    13 More
    olive oil, beef roast (i used bottom round), onions, chopped, button mushrooms, quartered (i use cremini), garlic cloves, minced, beef broth, tomato sauce, rosemary (1 tsp dried ), thyme (2 tsp dried ), bay leaves, stalks celery, chopped, red potatoes, halved and quartered, carrots, peeled and chopped roughly 1 inch long, salt, ground pepper
    4 hour , 15 ingredients
  • Balsamic Grilled Vegetable and Barley Salad
    olive oil, salt, balsamic vinegar, divided and
    11 More
    olive oil, salt, balsamic vinegar, divided, yellow summer squash, quartered and cut into 1-inch slices, zucchini, quartered and cut into 1-inch slices, grape tomatoes, halved, brown sugar, honey, fresh thyme sprigs, fresh rosemary sprig, garlic powder, reduced-sodium chicken broth, quick-cooking barley, minced fresh basil or 2 tsp dried basil
    25 min, 14 ingredients
  • Herbed Garlic Vegetables Herbed Garlic Vegetables
    olive oil, red onion, cut into wedges and
    12 More
    olive oil, red onion, cut into wedges, sweet potatoes, peeled cut into 3cm chunks, canned tomatoes, water, tomato paste, garlic cloves, crushed, broccoli, cut into florets, red capsicum , deseeded cut into 3cm pieces, green beans , topped and tailed halved, fresh oregano, chopped, fresh rosemary, chopped, red chile, finely chopped, english spinach leaves
    45 min, 14 ingredients
  • Autumn Vegetable  farrotto Autumn Vegetable farrotto
    olive oil, shallot, minced, whole farro, bay leaf, salt and
    14 More
    olive oil, shallot, minced, whole farro, bay leaf, salt, water, red onion, diced (1/2-inch), balsamic vinegar, butternut squash, peeled and diced (1/2-inch), celery root, peeled and diced (1/4-inch), kosher salt, fresh ground pepper, fresh thyme, fresh sage, fresh rosemary, chicken broth, pecorino romano cheese, grated, parmigiano-reggiano cheese, grated, butter, at room temperature
    31 min, 19 ingredients
  • My Favorite Vegetable Beef Stew My Favorite Vegetable Beef Stew
    olive oil, beef roast, trimmed and cubed and
    12 More
    olive oil, beef roast, trimmed and cubed, link sausage, cut in thirds, crushed tomatoes, beer, worcestershire sauce, carrots, acorn squash, turnips, onion, white potatoes, stalks celery, bay leaves, ground rosemary
    2 hour 30 min, 14 ingredients
  • Winter Vegetable Soup (Alton Brown) Winter Vegetable Soup (Alton Brown)
    olive oil, crimini mushrooms, halved and sliced and
    16 More
    olive oil, crimini mushrooms, halved and sliced, carrots, finely diced, ribs celery, finely diced, onion, finely diced, kosher salt, whole peeled tomatoes, fresh sage leaves, chopped, fresh rosemary leaves, chopped, garlic, minced, filtered water, low-sodium soy sauce, by-2-inch piece parmesan rind, butternut squash, cubed, curly kale, chopped, two 15-oz cans great northern beans, undrained, red wine vinegar, shaved parmesan , for serving
    2 hour 15 min, 18 ingredients
  • Eureka! They Will All Eat It Vegetable Soup Eureka! They Will All Eat It Vegetable Soup
    olive oil, onion, chopped, stalks celery, chopped and
    10 More
    olive oil, onion, chopped, stalks celery, chopped, garlic clove, minced, carrots, sliced, shredded cabbage (cole slaw mix in a bag works well), potatoes, peeled and chopped, dried thyme, dried rosemary, fresh parsley, chopped (or 1 tbsp dried ), water, tomatoes, salt and pepper
    50 min, 13 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top