5565 vegetables olive tomato Recipes

tomatoes (large, sliced ), potatoes (large, peeled & thinly sliced ), green zucchini (sliced ), yellow zucchini (sliced ), vidalia onions (thinly sliced ), garlic cloves (thinly sliced ), emmenthaler cheese (grated ), parmesan cheese (freshly grated ), butter, olive oil (or more ...to drizzle over vegetables), rosemary sprigs, fresh thyme, fresh basil, salt, pepper

olive oil, butter, streaky bacon, chopped, onion, finely chopped, garlic cloves, finely chopped, carrots, peeled and sliced, mushrooms (chestnut have a good flavour), bay leaf, white rice (preferably basmati), chopped tomatoes, baby spinach leaves, fresh peas, broccoli florets, blanched

olive oil, yellow onion, chopped, carrots, chopped, celery stalks, chopped, low-sodium chicken broth, yukon gold potatoes, peeled and cut into 1-inch chunks, fresh thyme leaves or 1 tsp dried thyme, kosher salt, diced tomatoes, green beans , cut into 1-inch pieces, chopped broccoli, grated parmesan (optional), baguette, sliced and toasted (optional)

olive oil, garlic, minced, onion, chopped, celery, chopped, zucchini, chopped, baby carrots, chopped, diced tomatoes, kidney beans, chili seasoning, cilantro, chopped

olive oil, onion, chopped, green bell pepper, chopped, garlic, chopped, carrots, chopped, sweet potatoes, chopped, eggplant, chopped, tomatoes, chopped, zucchini, chopped, raisins, chicken broth, lemon juice, honey, ground cumin, ground coriander, ground turmeric, ground cinnamon, garbanzo beans, rinsed and drained, salt, ground black pepper

olive oil, eggplant, cut in 12 slices (1/2 inch thick ), zucchini, cut in 24 slices (1/4 inch thick ), red onions, cut in 12 slices (1/3 inch thick ), tomatoes, cut in 6 slices (1/2 inch thick ), ricotta cheese, salt and pepper, fresh thyme, chopped, mozzarella cheese, cut in 6 slices (1/4 inch thick ), fresh rosemary

olive oil, yellow squash, sliced, zucchini, sliced, onion, chopped, green bell pepper, chopped, garlic cloves, crushed, diced tomatoes, dried basil, dried oregano, salt and pepper, grated parmesan cheese

olive oil, sliced mushrooms, chopped zucchini, sliced carrot, chopped red bell pepper, sliced red onion, fat-free tomato basil pasta sauce, commerical pesto, carton part-skim ricotta cheese, hot cooked lasagna noodles (about 6 oz uncooked), cut in half, shredded part-skim mozzarella cheese

olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper

olive oil, onion, chopped, celery, chopped, carrots, peeled and chopped, idaho potato, peeled and diced, chopped zucchini, chopped canned tomatoes, roasted vegetable stock (see above recipe), tiny pasta (alphabet, etc.), frozen peas

olive oil, onion, finely diced, leeks, washed and thinly sliced, carrots, finely sliced, stalk celery finely chopped, chopped canned plum tomatoes, saffron , optional, water, soup base (4 servings), boiling potaotes, peeled and cut into 1/2 inch dice or 1 cup drained canned white beans, seeded diced zucchini, pasta like orzo or broken up vermicelli or spaghetti, salt and pepper

olive oil, whole onion chopped, garlic minced, whole carrots medium, chopped, whole celery chopped, whole tomatoes chopped with juice reserved, whole zucchini medium, cut into half moons, green beans trimmed to 1 pieces, kale or other leafy green (ie: chard, bok choy) chopped into small pieces, water, fresh thyme chopped, fresh oregano (or 1/2 tbsp dired) chopped, sea salt, fresh ground black pepper

tomatoes, cucumber, leaves of chinese salad, olives, salt (or soy sauce), pepper

olive oil, diced carrot, diced celery, sliced leeks, garlic, red onion, halved, fresh white mushrooms, halved, cold water, roma tomato , roughly chopd, fresh thyme leaves (1/4 tsp dried ), fresh marjoram (1/4 dried ), fresh parsley

olive oil, red wine vinegar, garlic cloves, minced, chopped plum tomato, chopped green onions, chopped fresh cilantro, black beans, rinsed and drained, shoepeg white corn, drained, chopped green chilies, drained, baked tortilla chips (about 40 chips)

olive oil (plus a tsp for oiling pan), minced garlic, spinach, thick stems removed (about 5 quarts), zucchini (3 medium), russet potatoes (2 large), kosher salt, fresh ground black pepper, marinara sauce (bottled or homemade ) or 3 1/2 cups tomato sauce (bottled or homemade), coarsely chopped fresh basil, freshly grated parmesan cheese, fine dry breadcrumb

olive oil, onion, small diced, minced garlic, peeled, seeded, chopped tomatoes, minced thyme leaves, salt and freshly ground black pepper, sugar, japanese eggplants , peeled in alternating 1-inch strips, leaving some of the skin on, sliced diagonally into 1/4-inch thick slices, zucchini, ends trimmed, and sliced into 1/4-inch thick rounds, grated mozzarella, grated parmesan

tomato sauce, olive oil, garlic cloves, minced, chopped fresh or dried rosemary, sugar, salt, freshly ground pepper, eggplant, red bell pepper, green bell pepper, onion, zucchini, yellow squash, whole fresh mushrooms