209209 vegetables lemon mustard basting Recipes
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french haricots vert, trimmed (thin green beans) and22 Morefrench haricots vert, trimmed (thin green beans), new potatoes, washed and cut in half, zucchini , sliced lengthwise, sweet onions, sliced 1/4 inch thick, red pepper, yellow pepper, portobello mushroom caps, olive oil (for basting), head romaine lettuce, chopped (optonal), salt, pepper, feta cheese, crumbled, chopped walnuts, toasted, fresh tarragon, white wine vinegar, whole grain mustard (to taste), dijon mustard (to taste), shallots, diced, garlic, minced, salad oil (i used red pepper infused olive oil), fresh tarragon, coarsely chopped (and muddled), lemon pepper (to taste), sugar (to taste)1 hour , 23 ingredients
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vegetable oil, mustard seeds (black, brown, or yellow ) and8 Morevegetable oil, mustard seeds (black, brown, or yellow ), ground turmeric, onion, minced, garlic cloves, thinly sliced, fresno chilies or 1 red jalapeno chile, cut into thin rings, seeded if desired, grain white rice, lemon peel plus 1/4 cup fresh lemon juice (2 x 1-inch strips, yellow part only), kosher salt, roasted cashews45 min, 10 ingredients
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Grilled Vegetables with Lemon, Thyme and Mustard Basting Saucebutter, diced, chopped shallots, olive oil, dijon mustard and13 Morebutter, diced, chopped shallots, olive oil, dijon mustard, fresh lemon juice, chopped fresh thyme, grated lemon peel, ears fresh corn, husked , each cut crosswise into 4 pieces, eggplant (about 1 lb), cut crosswise into 1/2-inch-thick rounds, red onion, cut into 3/4-inch-thick wedges, red bell pepper, seeded , cut lengthwise into 6 strips, yellow or green bell pepper, seeded , cut lengthwise into 6 strips, zucchini, trimmed , quartered lengthwise, asparagus spears, trimmed, carrot, peeled , cut on deep diagonal into 1/4-inch-thick slices, fresh herb sprigs, lemon wedges17 ingredients
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Vegetable Kebabs with Mustard Basting Saucebaby carrots (about 8 oz), peeled and7 Morebaby carrots (about 8 oz), peeled, baby yellow scallop squash * (about 8 oz) or 3/4 lb yellow squash, baby zucchini * (about 6 oz) or 3/4 lb zucchini, red or white pearl onions (about 6 oz), white-wine vinegar, dijon mustard, olive oil, red bell peppers (about 9 oz), cut into sixteen 2-by-3/4-inch pieces8 ingredients
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Slow Roasted Root Vegetables With Lemon Mustard Glazevegetables, see note, olive oil, see note, salt and11 Morevegetables, see note, olive oil, see note, salt, rosemary, crushed, cracked black pepper, balsamic vinegar, dry mustard, white wine vinegar, cider vinegar, honey or 1/3 cup agave syrup, sea salt, egg yolks, grated lemon zest, lemon juice1 hour , 14 ingredients
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Lemon Mustard Broiled Flounderunsalted butter, at room temperature, dijon mustard and6 Moreunsalted butter, at room temperature, dijon mustard, chopped fresh flat-leaf parsley, grated lemon zest, vegetable oil, flounder fillets (4 oz each), clover sprouts, for garnish, lemons, quartered , for serving8 ingredients
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Chicken Fricassée with Lemon Mustard Saucevegetable oil and15 Morevegetable oil, free-range chicken, cut into 8 serving pieces, salt, black pepper, all-purpose flour, carrots, chopped, onions, chopped, garlic cloves, chopped, heavy cream, dry white wine, fresh lemon juice, dijon mustard, fresh thyme leaves, turkish or 1/2 california bay leaf, water, unsalted butter45 min, 16 ingredients
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Lemon-Mustard Potato Salad (Giada De Laurentiis)extra-virgin olive oil and13 Moreextra-virgin olive oil, fresh lemon juice (about 1 large lemon), dijon mustard, chopped fresh thyme, kosher salt, freshly ground black pepper, zest of 1 large lemon, baby red skinned potatoes, halved, kosher salt, freshly ground black pepper, yellow or red bell pepper, cored, seeded and cut into thin strips, arugula (about 4 oz), crumbled gorgonzola cheese , optional, chopped walnuts, toasted , optional1 hour , 14 ingredients
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Lemon Mustard Dressingextra virgin olive oil, grated lemon peel, lemon juice and3 Moreextra virgin olive oil, grated lemon peel, lemon juice, chopped fresh chives, dijon mustard, salt6 ingredients
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Tangy Lemon-Mustard Vinaigrettelemons , juice of, olive oil, dijon mustard, oregano and3 Morelemons , juice of, olive oil, dijon mustard, oregano, dried rosemary, crushed, garlic powder, black pepper5 min, 7 ingredients
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