259 vegetable with and gruyere Recipes

  • Root Vegetable Gratin
    rutabaga (about 1 small), white turnips (about 5 medium) and
    5 More
    rutabaga (about 1 small), white turnips (about 5 medium), parsnips (about 5 medium), all-purpose flour, grated gruyere (about 5 oz), heavy cream, milk
    7 ingredients
  • Garden Vegetable Frittata
    olive oil, butter and
    11 More
    olive oil, butter, red potatoes , cut into 1/4-in .-thick slices, red onion, thinly sliced, zucchini, cut into 1/4-in . thick rounds, red bell pepper, diced, fresh baby spinach leaves, washed, shredded gruyere or 1 cup sharp cheddar cheese, salt, black pepper, eggs, lightly beaten, cream cheese , small pieces, chopped fresh rosemary
    55 min, 13 ingredients
  • Roasted Vegetable-Phyllo Lasagna
    red bell peppers, halved, seeded and sliced, with stems r... and
    8 More
    red bell peppers, halved, seeded and sliced, with stems removed, olive oil , less as needed, yellow onion, sliced, salt and pepper, portabella mushroom caps, sheets phyllo pastry, baby spinach, dried thyme, gruyere cheese (to taste)
    1 hour 10 min, 9 ingredients
  • Grilled Summer Vegetable Lasagna
    red or yellow bell peppers, seeded and each cut lengthwis... and
    17 More
    red or yellow bell peppers, seeded and each cut lengthwise into quarters, yellow squash , each cut lengthwise into 1/4-inch slices, red onion , cut into 1/4-inch slices, tomatoes , cut lengthwise into quarters, vodka, salt, all-purpose flour, salt, ground nutmeg, fat-free milk, remaining ingredients, water, uncooked lasagna noodles, chopped fresh basil, freshly ground black pepper, shredded gruyere cheese, grated fresh parmesan cheese
    18 ingredients
  • Pepin's Penne, Ham and Vegetable Gratin
    penne (about 5 oz) and
    10 More
    penne (about 5 oz), diced ham (honey ham is delicious in this), corn (about 1 ear, frozen works just fine ), frozen peas, zucchini, 1/2-inch cubes, grated cheese (we prefer gruyere, but any you like will work), unsalted butter, flour, milk, heavy cream, parmesan cheese
    23 min, 11 ingredients
  • Provençal Vegetable Soup (Soupe au Pistou)
    leek (white and pale green parts only), washed and thinly... and
    19 More
    leek (white and pale green parts only), washed and thinly sliced (2 cups), celery rib, cut into 1/2-inch pieces, carrot , cut into 1/2-inch pieces, garlic clove, finely chopped, thyme sprig, extra-virgin olive oil, boiling potatoes, peeled and cut into 1/2-inch pieces, swiss chard, stems cut into 1/2-inch pieces and leaves coarsely chopped, water, thawed frozen edamame (fresh soybeans), zucchini , cut into 1/2-inch pieces, green beans, trimmed and cut into 1-inch pieces, pasta shells, tomato, basil leaves, flat-leaf parsley leaves, garlic cloves, finely chopped, extra-virgin olive oil, coarsely grated gruyere (3 oz), grilled baguette slices brushed with olive oil
    1 hour , 20 ingredients
  • Barefoot Contessa's Vegetable Tian ( Ina Garten )
    olive oil, yellow onions, cut in half and sliced and
    9 More
    olive oil, yellow onions, cut in half and sliced, garlic cloves, minced, potato, unpeeled, zucchini, tomatoes, kosher salt, fresh ground black pepper, fresh thyme leave, plus extra, fresh thyme sprig, gruyere cheese, grated
    1 hour 5 min, 11 ingredients
  • Lasagna with Fall Vegetables, Gruyère, and Sage Bechamel
    all-purpose flour, fat-free milk, chopped onion and
    16 More
    all-purpose flour, fat-free milk, chopped onion, chopped fresh sage, chopped shallots, sea salt, bay leaf, olive oil, divided, chopped onion, garlic cloves, minced, sea salt, divided, fresh spinach, chopped portobello mushroom caps (about 1 1/2 lb), cubed peeled sweet potato (about 2 1/2 lb), shredded gruyere cheese, grated fresh parmesan cheese, precooked lasagna noodles, warm water
    19 ingredients
  • Grilled Sicilian Vegetable Salad with Spicy Gruyère Toast
    extra-virgin olive oil, dried italian herb mixture and
    17 More
    extra-virgin olive oil, dried italian herb mixture, crushed red pepper, balsamic vinegar, sliced eggplant, sliced zucchini, sliced yellow squash, sliced red or yellow bell pepper, sliced red onion, sea salt, baked ciabatta loaf, olive oil cooking spray, garlic cloves, smashed, grated gruyere cheese, grated parmesan or romano cheese, minced fresh parsley, cayenne pepper, dry mustard
    55 min, 19 ingredients
  • Root Vegetable au Gratin Root Vegetable au Gratin
    yukon gold potatoes, peeled and thinly sliced and
    8 More
    yukon gold potatoes, peeled and thinly sliced, rutabaga, peeled, halved and thinly sliced, turnip, peeled and thinly sliced, parsnip, peeled and thinly sliced, heavy whipping cream, minced fresh rosemary or 2 tsp dried rosemary, crushed, king arthur unbleached all-purpose flour, seasoned salt, shredded gruyere or swiss cheese
    1 hour 10 min, 9 ingredients
  • Layered Vegetable Omelet Gratin Layered Vegetable Omelet Gratin
    garlic cloves, chopped, cooked spinach, squeezed dry and
    15 More
    garlic cloves, chopped, cooked spinach, squeezed dry, artichoke hearts, quartered, eggs, olive oil, red bell pepper, chopped, red jalapeno, minced, prosciutto, diced, asparagus spears, sliced, minced chives, butter, flour, milk, shredded gruyere, salt and pepper, cayenne pepper, grated parmesan
    50 min, 17 ingredients
  • Root Vegetable and Horseradish Gratin Root Vegetable and Horseradish Gratin
    swede (rutabaga), parsnips, carrots, creme fraiche and
    2 More
    swede (rutabaga), parsnips, carrots, creme fraiche, horseradish sauce, grated gruyere cheese
    1 hour , 6 ingredients
  • Root Vegetable Gratin (Curtis Aikens2) Root Vegetable Gratin (Curtis Aikens2)
    butter, yukon gold potatoes, peeled and sliced thinly and
    5 More
    butter, yukon gold potatoes, peeled and sliced thinly, turnips, peeled and thinly sliced, yellow rutabaga, peeled and thinly sliced, heavy cream, sage leaves, grated parmesan or gruyere cheese
    55 min, 7 ingredients
  • Crustless Crab Quiche With Spring Vegetables Crustless Crab Quiche With Spring Vegetables
    crabmeat, roasted hazelnuts coarsely chopped and
    7 More
    crabmeat, roasted hazelnuts coarsely chopped, grated gruyere cheese, asparagus sliced diagonally, sweet white onion diced, eggs, milk, baking mix, whole asparagus spears for top garnish
    40 min, 9 ingredients
  • Ham and Gruyere Mini Quiches (Adapted from Williams-Sonoma) Ham and Gruyere Mini Quiches (Adapted from Williams-Sonoma)
    cold unsalted butter (5 oz/155 g) and
    11 More
    cold unsalted butter (5 oz/155 g), cold vegetable shortening (3 oz/90 g), all-purpose flour (13 1/2 oz/425 g), sugar (optional), salt, ice water (4 fl oz/125 ml), eggs, heavy cream (11 oz/340 ml) or 1 1/3 cups half-and-half (11 oz/340 ml), salt, white pepper, freshly grated nutmeg, minced ham (3 oz/90 g)
    40 min, 12 ingredients
  • Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables (Rachael Ray) Easy Cheesy Fondue with Fingerling Potatoes, French Bread and Select Vegetables (Rachael Ray)
    fingerling potatoes, cut in 1/2, 1-inch baby potatoes may... and
    18 More
    fingerling potatoes, cut in 1/2, 1-inch baby potatoes may be substituted, extra-virgin olive oil , 1 turn of the pan, plus some for drizzling, shallot, finely chopped, dry sherry, half-and-half, cream cheese, grated parmesan, grated gruyere or swiss, lemon juice, grated nutmeg, freshly ground black pepper, steamed broccoli florets, asparagus , trimmed of stems, tips reserved, fresh chives, snipped or chopped, french baguette, cubed, tomatoes, cornichons or baby gherkin pickles, marinated mushrooms, pickled onions
    40 min, 19 ingredients
  • Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace Grilled New Zealand Lamb Rack with Five Spice Root Vegetable Gratin and Star Anise Demi Glace
    black peppercorns , plus ground pepper, dijon mustard and
    27 More
    black peppercorns , plus ground pepper, dijon mustard, soy sauce, red wine, thyme, chopped garlic, canola oil, lamb racks , about 1 lb each, chine bone removed, chopped chives, for garnish, fennel bulb, julienned, onion , julienned, minced garlic, parsnip, diced 1/4-inch, sweet potato, diced 1/4-inch, celery root, diced 1/4-inch, heavy cream, five-spice powder, shredded gruyere cheese, salt and black pepper, good veal stock, thyme, red wine, sliced shallots, star anise, veal bones, olive oil, carrots, peeled and sliced, onions, roughly chopped, water
    14 hour , 29 ingredients
  • Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray) Fondue Dippers: Bacon Wrapped Chicken with Spinach, Blanched Vegetables and Apples (Rachael Ray)
    frozen chopped spinach and
    22 More
    frozen chopped spinach, extra-virgin olive oil, for drizzling, good quality smoky bacon , halved across (recommended: oscars from warrensburg), chicken tenders, salt and freshly ground black pepper, poultry seasoning, smoked sweet paprika, radishes, trimmed, red pepper, seeded and sliced 1/2-inch thick sticks, bundle white or thin green asparagus, trimmed, sack purple pearl onions or 1 jar pickled pearl onions, drained, gherkins, drained, pretzel rods, whole-grain or seeded bread, diced for dipping, fondue with apple brandy, recipe follows, dry white wine, lemon juice, gruyere, shredded, emmentaler, shredded, cornstarch, apple brandy, freshly grated nutmeg , to taste, cayenne pepper
    25 min, 23 ingredients




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