542 vegetable warm bread Recipes

warm water (105 f. to 115 f.), dry yeast, unbleached all-purpose flour, rye flour, sugar, dark corn syrup, vegetable shortening , plus, vegetable shortening, melted, anise seed, ground coriander, orange zest, salt, melted butter

warm water (110 degrees f/45 degrees cup), active dry yeast, white sugar, vegetable oil, bread flour, salt, white sugar, poppy seeds (optional)

warm water, whole wheat flour, yeast, molasses, vegetable oil, soymilk, unbleached white flour, salt

warm water, sugar, dry yeast (or 1 tb ), all-purpose flour, vegetable oil, salt

warm water (100 to 110 f), active dry yeast, honey, vegetable oil, salt, whole wheat flour

warm water, divided (105 to 115 degrees f.), active dry yeast, sugar, molasses, kosher salt, vegetable shortening, caraway seeds, rye flour, unbleached all-purpose flour (approx .), cornmeal

king arthur unbleached bread flour, quick-rise yeast, salt, warm water (120o to 130o), olive oil, tomatoes, chopped, fresh mushrooms, sliced, chopped green pepper, sliced ripe olives, chopped onion, olive oil, red wine vinegar, salt, garlic powder, dried oregano, pepper, cornmeal

warm water, sugar, salt, vegetable oil, onion powder, chives, all-purpose flour, active dry yeast, cheddar cheese, grated

warm water (105o to 115o), active dry yeast, salt, vegetable oil, all-purpose flour, cornmeal, egg white, water

warm water (110 degrees f/45 degrees cup), whole wheat flour, active dry yeast, salt, honey, vegetable oil, all-purpose flour

warm water (110 degrees f/45 degrees cup), salt, vegetable oil, bread flour, dry milk powder, active dry yeast, cornmeal, roasted garlic and parmesan cheese sauce, granulated garlic, mozzarella cheese, shredded, grilled skinless, boneless chicken breast, diced, red onion, sliced, tomato, cut into thin wedges, green bell pepper, seeded and diced

warm water, sugar, salt, vegetable oil, flour, dry yeast, cornmeal (for dusting baking sheet), egg, beaten lightly

warm water (110 degrees ), active dry yeast, honey, wheat flour, all-purpose flour, salt, vegetable oil

warm water, salt, sugar, vegetable oil, yeast, white flour or 16 -20 cups wheat flour

chopped onion, olive oil, prepared pesto, cream cheese, cubed, heavy whipping cream, grated parmesan cheese, assorted fresh vegetables or bread cubes

butterflied boned trout (about 1 lb. total ), olive oil, salt, pepper, fine dried bread crumbs, mayonnaise, chopped fresh tarragon, vegetable oil

hickory smoked bacon,diced, garlic,minced, cream cheese,softened, heavy cream, crumbled blue cheese (1 cup), ths chopped fresh chives, chopped almonds, chopped fresh parsley, crackers ,french bread and/or fresh vegetables