383 vegetable thai coconut Recipes

  • Coconut Shrimp With Red Curry Sauce
    peanut oil or vegetable oil, for frying, cornstarch and
    12 More
    peanut oil or vegetable oil, for frying, cornstarch, egg whites, kosher salt, fresh ground black pepper, flaked coconut, shrimp, peeled with tails on, red curry paste, recipe below, green onion, white and green part, chopped, fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime , juice of
    25 min, 14 ingredients
  • Kai Kang Dang (Chicken Curry with Coconut Milk)
    coconut milk, red curry paste and
    10 More
    coconut milk, red curry paste, skinless, boneless chicken breast , cut in bite-sized pieces, coconut milk, fish sauce, brown sugar, bamboo shoots, drained, frozen mixed vegetables, thawed, red bell pepper, sliced, orange bell pepper, sliced, fresh thai basil leaves, fresh lime juice
    45 min, 12 ingredients
  • Thai Pumpkin Soup
    pumpkin or 3 lbs squash, peeled and roughly chopped and
    10 More
    pumpkin or 3 lbs squash, peeled and roughly chopped, sunflower oil, onion, sliced, ginger, grated, stalk lemongrass , bashed a little, thai red curry paste, coconut milk, vegetable stock, lime juice, for seasoning, sugar, for seasoning, red chili pepper, sliced, to serve (optional)
    1 hour 5 min, 11 ingredients
  • Thai Seafood Hot Pot
    dried rice stick noodles, vegetable oil and
    19 More
    dried rice stick noodles, vegetable oil, shallots, thinly sliced, garlic , smashed, chopped onion, chicken stock, diced tomatoes , with juice, light coconut milk, rice vinegar, fish sauce, zest of 2 limes (about 1 tbsp), thai red chiles, thinly sliced, sugar, stalk lemongrass, minced, cilantro , plus more for garnish, basil , plus more for garnish, canned straw mushrooms, shrimp, peeled and deveined, sea scallops, cut in half, frozen calamari rings, thawed, juice of 1 lime
    21 ingredients
  • Spicy Thai Beef Curry
    vegetable oil, beef sirloin, cut in thin strips and
    10 More
    vegetable oil, beef sirloin, cut in thin strips, kosher salt & freshly ground black pepper, sliced shallot (about 2 medium-large), chopped fresh ginger, thai red curry paste, canned low sodium chicken broth, unsweetened coconut milk, fish sauce, frozen sugar snap peas, lime , zest finely grated and fruit cut into wedges, chopped fresh cilantro
    25 min, 12 ingredients
  • Coconut Shrimp with Red Curry Sauce Coconut Shrimp with Red Curry Sauce
    peanut oil or vegetable oil, for frying, cornstarch and
    11 More
    peanut oil or vegetable oil, for frying, cornstarch, egg whites, kosher salt, fresh ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, green onion, white and green part,chopped, fresh mint , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    40 min, 13 ingredients
  • Thai-Style Chicken and Vegetable Stir-Fry Thai-Style Chicken and Vegetable Stir-Fry
    skinless boneless chicken breast halves, cut crosswise in... and
    6 More
    skinless boneless chicken breast halves, cut crosswise into 1/2-inch-thick slices, thai red curry paste or 2 tbsp chili-garlic sauce, vegetable oil, japanese eggplants , cut into 3/4-inch pieces, green beans, trimmed , cut on diagonal into 1-inch pieces, canned unsweetened coconut milk, sliced fresh basil
    7 ingredients
  • Chilled Thai Squash Soup with Yogurt and Cilantro Chilled Thai Squash Soup with Yogurt and Cilantro
    vegetable oil, chopped onions, garlic cloves, chopped and
    7 More
    vegetable oil, chopped onions, garlic cloves, chopped, thai red curry paste, curry powder, yellow crookneck squash, trimmed , cut into 3/4- to 1-inch pieces, more) vegetable broth, canned unsweetened regular or light coconut milk, plain nonfat yogurt, chopped fresh cilantro
    2 hour 40 min, 10 ingredients
  • Coconut Shrimp with Red Curry Sauce (Tyler Florence) Coconut Shrimp with Red Curry Sauce (Tyler Florence)
    peanut or vegetable oil, for frying, cornstarch and
    11 More
    peanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    13 ingredients
  • Coconut Shrimp with Red Curry Sauce (Tyler Florence) Coconut Shrimp with Red Curry Sauce (Tyler Florence)
    peanut or vegetable oil, for frying, cornstarch and
    11 More
    peanut or vegetable oil, for frying, cornstarch, egg whites, kosher salt and freshly ground black pepper, flaked coconut, jumbo shrimp, peeled with tails on, red curry sauce , recipe follows, green onion, white and green part, chopped, handful fresh mint leaves , hand-torn, vegetable oil, thai red curry paste, unsweetened coconut milk, lime, juiced
    50 min, 13 ingredients
  • Thai Green Curry Chicken Thai Green Curry Chicken
    serrano peppers , seeds removed and
    51 More
    serrano peppers , seeds removed, anaheim peppers , seeds removed, shallot, lemongrass stalk , about 5 inches, after trimming, roughly chopped, knuckle ginger, chopped, anchovy paste, hot curry powder, ground cumin, ground coriander, ground turmeric, ground ginger, vegetable oil, vegetable oil, green curry paste, coconut milk, red bell peppers , sliced into 2 by 3/4-inch pieces, poblano pepper , sliced into 2 by 3/4-inch pieces, red onions, sliced in half rings, fresh lime juice, fish sauce, brown sugar, cornstarch, boneless, skinless chicken breasts , sliced across grain into bite-sized pieces, boneless, skinless chicken thighs , cut into bite-sized pieces, jasmine rice, cooked, bacon, cooked and crumbled, roma tomatoes , seeds removed and diced, green onions, thinly sliced, diced red bell pepper, eggs, hard-boiled and diced, raisins, dry roasted and salted peanuts, coconut, toasted, spicy pear chutney , recipe follows, ripe bosc pears, cut in 1/2 and cored, garlic cloves, peeled , smashed, olive oil, brown sugar, cinnamon, red pepper flakes, salt, lemon, juiced (about 2 tbsp), maple syrup, red onion, diced, serrano pepper, seeded and minced, minced shallot, minced fresh ginger, apple cider vinegar, chopped fresh rosemary leaves, dried cranberries
    2 hour 35 min, 52 ingredients
  • Vegetables in Spiced Coconut Milk Vegetables in Spiced Coconut Milk
    peeled waxy potatoes, peeled carrots, sliced onion and
    19 More
    peeled waxy potatoes, peeled carrots, sliced onion, fresh green chiles , serrano or thai, split lengthwise, coriander, cumin, cayenne, black pepper, turmeric, fennel seeds, finely ground with a mortar and pestle or coffee grinder, cinnamon, salt, cauliflower florets, cut up green beans, 1-inch lengths, coconut milk, frozen peas, vegetable oil, mustard seeds, dried red chiles, fresh curry leaves, chopped shallots or onion
    1 hour , 22 ingredients
  • Vegetable Coconut and Peanut Curry Vegetable Coconut and Peanut Curry
    crunchy peanut butter, tomato paste, lime , zest and juice and
    13 More
    crunchy peanut butter, tomato paste, lime , zest and juice, thai fish sauce (nam pla), soy sauce, cilantro, red chili peppers , deseeded and finely chopped, garlic cloves, finely chopped, ginger, finely chopped, vegetable oil, red onions, cut into thin wedges, carrots, halved and cut into 1/2in slices, butternut squash , deseeded and roughly sliced, coconut milk, peanuts , roasted and chopped, fresh spinach
    50 min, 16 ingredients
  • Sauteed Shrimp with Coconut and Mustard Sauteed Shrimp with Coconut and Mustard
    coconut or 1 cup thawed frozen grated, brown mustard seeds and
    6 More
    coconut or 1 cup thawed frozen grated, brown mustard seeds, fresh thai chiles (2 to 3 inches; preferably green), 6 slit lengthwise on 1 side(not all the way through), water, shrimp in shell (21 to 25 per lb), peeled , leaving tail and first segment of shell intact, and deveined, ground turmeric, salt, vegetable oil
    40 min, 8 ingredients
  • Coconut Shrimp with Crispy Shallot, Basil and Sesame Sprinkle Coconut Shrimp with Crispy Shallot, Basil and Sesame Sprinkle
    shallots , thinly sliced crosswise, vegetable oil and
    9 More
    shallots , thinly sliced crosswise, vegetable oil, shredded sweetened coconut (2 oz), sesame seeds, chopped basil, minced candied ginger, red or green chiles with seeds, such as thai chiles or jalapenos, thinly sliced, unsweetened coconut milk, shelled and deveined medium shrimp, fresh lemon juice, salt and freshly ground pepper
    11 ingredients
  • Thai Shrimp Curry Thai Shrimp Curry
    limes, vegetable oil, shallots chopped and
    8 More
    limes, vegetable oil, shallots chopped, red bell pepper diced, thai red curry paste, unsweetened coconut milk, fish sauce, shrimp, fresh cilantro chopped, fresh basil chopped, jasmine rice
    11 ingredients
  • Thai Vegetable Curry Thai Vegetable Curry
    cooking oil, onion, sliced thin, thai green curry paste and
    11 More
    cooking oil, onion, sliced thin, thai green curry paste, canned unsweetened coconut milk (1 15-oz can), canned low-sodium chicken broth or homemade stock, soy sauce, brown sugar, salt, drained canned bamboo shoots, halved, boiling potatoes (about 2), peeled and cut into 1-inch cubes, broccoli, thick stems removed, tops cut into small florets (1 quart), tomato, chopped, lime juice, sliced basil leaves
    14 ingredients
  • Thai Treasure Risotto Thai Treasure Risotto
    olive oil, onion, peeled and diced and
    20 More
    olive oil, onion, peeled and diced, coarse sea salt , to taste or kosher salt, garlic cloves, sliced, red bell pepper, diced, fresh asparagus, trimmed, cut in 1-inch pieces, baby portabella mushrooms, sliced, frozen peas, arborio rice, vegetable stock, warm (or 1 vegetable bouillon cube dissolved in 1/2 cup water or just use water if you need to), white wine, coconut milk, warm, minced fresh basil or 1 tsp dried basil, fresh mint or 1/2-1 tsp dried mint, fresh ginger, grated, soy sauce, thai sweet chili sauce, lime wedges, chives or scallion, chopped roasted cashew nuts or chopped roasted peanuts, cilantro, chopped, lime wedge
    1 hour 10 min, 22 ingredients




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