248710 vegetable ravioli cheese Recipes

frozen broccoli carrots cauliflower mix, cream of mushroom soup, carton garden vegetable cream cheese spread, chopped onion, seasoned croutons, salt, pepper

sweet yellow pepper , julienned, sweet red pepper , julienned, red onion, halved and thinly sliced, olive oil, salt, pepper, loaves (8 oz each) french bread , halved lengthwise, spreadable garden vegetable cream cheese, sliced deli smoked turkey

frozen broccoli or 2 (10 oz) packages cauliflower, cooked and drained, condensed cheddar cheese soup, milk, buttered bread crumb

water, chicken bouillon cubes, potatoes, diced, celery, finely chopped, onion, chopped, cream of chicken soup, california-blend frozen vegetables, velveeta cheese, mushroom (optional)

frozen cheese ravioli, oil, onion, garlic clove, minced, zucchini, cut in half and sliced, frozen corn, prepared, vegetable broth, tomatoes, chopped, fresh basil (or 1 tbsp of dried basil), fresh parmesan cheese

cheese ravioli, garlic cloves, minced, green onion, chopped, vegetable broth, flat leaf parsley, chopped, fresh grated parmesan cheese

vegetable-filled ravioli, butter, chopped pecans, chopped shallot, white wine, whipping cream, chopped fresh sage or 1 1/2 tbsp dried sage, parmesan cheese

cheese ravioli, enough for two servings (or your favorite pasta), carrots , cut into matchsticks, diced tomato, green pepper (chopped or thinly sliced ), red onion , cut into thin slices, olive oil, salt, fresh ground pepper, olive oil, water, pesto sauce, mixture

cream cheese, softened, chopped pecans, crushed pineapple, drained, chopped green bell pepper, chopped red bell pepper, chopped onion, chopped cilantro, chopped pecans (optional) or snipped parsley (optional)

miss dash seasoning blend, celery seed, garlic powder, philadelphia cream cheese, top with freshly minced parsley (optional)

olive oil, onion, thinly sliced, garlic cloves, peeled and sliced, bay leaf, eggplant , cut into 1/2-inch pieces (about 3 cups), zucchini , halved lengthwise and cut into thin slices, red bell pepper , cut into slivers, tomatoes, coarsely chopped (about 1 1/4 cups), kosher salt, shredded fresh basil leaves, freshly ground black pepper, soft goat cheese, ready-to-use piecrust, partially baked (follow label directions), grated parmesan, olive oil

onion finely chopped, scallion finely chopped, mushrooms sliced thin, olive oil, red bell peppers cut into thin strips, green bell peppers cut into thin strips, italian bread cut into 1 inch cubes, extra-sharp cheddar coarsely grated, parmesan cheese freshly grated, eggs, milk, dijon mustard, tabasco to taste

stewed tomatoes, fat-free , reduced-sodium chicken broth or vegetable broth, frozen cheese ravioli or fresh cheese tortellini (about 12 oz), zucchini, sliced, freshly ground pepper

cheese ravioli or 1 (9 oz) package spinach ravioli (meat-filled ravioli is a little too heavy for this dish and i like to keep it vegetarian as well), dry white wine, vegetable broth, onion, sliced paper -thin, minced fresh jalapeno peppers, ground ginger, shredded fresh basil leaf, tomato, peeled,seeded and chopped

vegetable broth, crushed tomato (preferrable fire-roasted), fresh or frozen cheese ravioli, diced zucchini, crushed red pepper, dried basil or marjoram, extra virgin olive oil, fresh ground pepper (to taste), frozen bell pepper and onion mix (thawed and diced), garlic (minced ), water

cheese ravioli , cooked according to package directions, extra virgin olive oil, fresh garlic clove, chopped, roasted red peppers, sliced in strips, whole fresh zucchini , sliced in half moons, black olives, sliced, chicken broth, parmesan cheese, grated , to taste, fresh parsley, chopped, for garnish, salt , to taste, fresh ground black pepper , to taste

olive oil, chopped yellow onion, chopped red bell pepper, garlic cloves, minced, dried basil, dried oregano, crushed red pepper flakes, salt, chicken stock or 5 1/2 cups chicken broth, carrot, chopped, fresh cheese ravioli, zucchini, chopped, fresh grated parmesan cheese

cheese ravioli, italian-blend frozen vegetables, tomato and basil pasta sauce, parmesan cheese, grated