396 vegetable hash Recipes

  • Chicken Chili Hash With Peppers & Cilantro
    vegetable or olive oil, onion, cut into 1/2-inch dice and
    10 More
    vegetable or olive oil, onion, cut into 1/2-inch dice, bell pepper (any color), cut into 1/2-inch dice, rotisserie chicken meat , pulled into bite-sized pieces, starchy potatoes (such as idaho), cut into 1/2-inch dice, vegetable or olive oil, ketchup, dijon mustard, dried chili powder, chopped fresh cilantro (or parsley), water, salt and freshly ground black pepper
    12 ingredients
  • Hash
    potatoes, peeled and cubed, onion, finely chopped and
    4 More
    potatoes, peeled and cubed, onion, finely chopped, leftover beef or 2 cups pork or 2 cups chicken, cubed, salt and pepper, to taste, vegetable oil, butter
    20 min, 6 ingredients
  • Tamale Hash
    vegetable oil, onion, chopped, jalapeno pepper, chopped and
    7 More
    vegetable oil, onion, chopped, jalapeno pepper, chopped, garlic clove, finely chopped, black-eyed pea salsa , (cowboy caviar) (cowboy caviar), tamales, large cut into bite-size pieces (any flavor really good quality tamale works, we like pork), eggs, cheddar cheese , finely greated, fresh cilantro, chopped and sprinkled on top, sour cream (optional)
    13 min, 10 ingredients
  • Chicken Hash
    vegetable oil, bone-in chicken thighs, salt and pepper and
    8 More
    vegetable oil, bone-in chicken thighs, salt and pepper, low-sodium chicken broth, potatoes, peeled, cut into 1/2-inch dice, red onion, diced, green bell pepper, seeded and diced, scallions, chopped, white and green parts separated, garlic, minced, dried thyme, paprika
    1 hour 30 min, 11 ingredients
  • Bell Pepper Hash
    vegetable oil, chopped red bell pepper and
    5 More
    vegetable oil, chopped red bell pepper, chopped green bell pepper, chopped onion, breadcrumbs, low-fat cheddar cheese, skim milk
    40 min, 7 ingredients
  • Corned Beef Hash
    vegetable oil, cooked corned beef, diced and
    7 More
    vegetable oil, cooked corned beef, diced, white onion, finely chopped, bell pepper, finely chopped, baking potatoes, peeled and shredded (about 2 cups), unsalted butter, eggs, kosher salt & freshly ground black pepper, cheddar cheese
    31 min, 9 ingredients
  • Red Flannel Hash
    vegetable oil, sliced beets, drained and chopped and
    9 More
    vegetable oil, sliced beets, drained and chopped, chopped cooked corned beef, diced cooked potatoes, onion, chopped, half-and-half cream, butter, melted, dried parsley flakes, worcestershire sauce, salt, pepper
    30 min, 11 ingredients
  • Smoked Salmon Hash
    vegetable oil, potatoes, peeled and diced and
    9 More
    vegetable oil, potatoes, peeled and diced, bell pepper, diced, red onion, diced, salt, pepper, smoked salmon, fresh dill, chopped, capers, chopped, lemon juice, fried eggs
    35 min, 11 ingredients
  • Hash Brown Sandwich
    potatoes, peeled and quartered, bacon and
    4 More
    potatoes, peeled and quartered, bacon, shredded cheddar cheese, eggs, beaten, vegetable oil, salt and pepper to taste
    40 min, 6 ingredients
  • Hash Brown Benedict
    russet potatoes, peeled and shredded, cornstarch and
    10 More
    russet potatoes, peeled and shredded, cornstarch, salt (to taste), ground black pepper (to taste), vegetable oil, egg yolks, fresh lemon juice, cayenne pepper, unsalted butter, melted, minced fresh chives, canadian bacon , cooked until lightly browned and kept warm, poached eggs
    1 hour , 12 ingredients
  • Baked Corn Beef Hash
    vegetable oil, onion, sliced, baked beans and
    5 More
    vegetable oil, onion, sliced, baked beans, corned beef, chopped, tomato puree, worcestershire sauce, mashed potatoes, shredded extra-sharp cheddar cheese
    50 min, 8 ingredients
  • Smoked Salmon Hash with Sunny Side Up Eggs (Emeril Lagasse) Smoked Salmon Hash with Sunny Side Up Eggs (Emeril Lagasse)
    vegetable oil , for deep frying and
    11 More
    vegetable oil , for deep frying, idaho potatoes, peeled and cut into small dice, salt, freshly ground black pepper, olive oil, minced yellow onions, cayenne pepper, minced garlic, hot-smoked salmon, flaked, bacon drippings , or 2 tbsp vegetable or olive oil and 2 tbsp butter, eggs, snipped fresh chives
    40 min, 12 ingredients
  • Hashed Browns Hashed Browns
    potatoes, shredded (4 medium), chopped onions, salt and
    3 More
    potatoes, shredded (4 medium), chopped onions, salt, pepper, margarine, vegetable oil
    39 min, 6 ingredients
  • Prime Rib Hash Prime Rib Hash
    vegetable oil, butter, onion, diced and
    4 More
    vegetable oil, butter, onion, diced, potatoes, cooked. cut into 1/2 inch dice, leftover prime rib roast or 2 cups steak, cooked, cut into 1/2 inch dice, salt & pepper, to taste, eggs, fried (optional)
    1 hour 5 min, 7 ingredients
  • All-In-One Hash All-In-One Hash
    vegetable oil or 3 tbsp drippings, onions, roughly chopped and
    5 More
    vegetable oil or 3 tbsp drippings, onions, roughly chopped, cooked meat (leftover lamb, beef, pork, ham, turkey chicken, duck or any other meat,chopped or shredded), broth (leftover gravy or jellified scrapings from the bottom of the meat roasting tin), leftover potatoes (boiled or roast ), eggs, worcestershire sauce , to taste
    45 min, 7 ingredients
  • Corned Beef Hash Corned Beef Hash
    vegetable oil, cooked corned beef, diced and
    7 More
    vegetable oil, cooked corned beef, diced, white onion, finely chopped, bell pepper, finely chopped, baking potatoes, peeled and shredded (about 2 cups), unsalted butter, eggs, kosher salt and freshly ground pepper, cheddar cheese (about 2 oz)
    45 min, 9 ingredients
  • Sweet Potato Hash Sweet Potato Hash
    vegetable oil, red onion, thinly sliced (about 2 cups) and
    6 More
    vegetable oil, red onion, thinly sliced (about 2 cups), red bell pepper, diced (about 2 cups), sweet potatoes, quartered and cut into 1/4-inch slices, ground cumin, salt, red pepper flakes, green onions, chopped
    45 min, 8 ingredients
  • Eggplant Pinto Hash Eggplant Pinto Hash
    vegetable oil (i use olive) and
    8 More
    vegetable oil (i use olive), diced eggplants (peeled first), diced zucchini, diced sweet onion, no-salt-added diced tomatoes, dried basil, dried oregano, cooked pinto beans (or two 14.5 oz cans of canned pinto beans), water (or extra liquid from beans)
    25 min, 9 ingredients




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