133125 vegetable fried rice stewart Recipes

grain rice (cooked by absorption method), peanut oil, eggs, beaten, chopped ginger, chopped red chilies, sliced green onions (scallions), chopped garlic chives, shrimp (i used the frozen ones you get at asian supermarkets), soy sauce

oil, salt, pepper, eggs, beaten, mushroom, sliced, onions, chopped, cooked rice, cold, soy sauce, sugar

grain rice, butter, bean sprouts, fresh only, green onions, thinly sliced diagonally, nonfat chicken broth, macadamia nuts, chopped, mixed sprouts (to garnish ) (optional), green onion (to garnish ) (optional)

olive oil , extra virgin, onion, chopped, chicken, cooked and chopped (can use leftover beef, pork or shrimp), green beans, rice, cooked, soy sauce, garlic powder, salt, hoisin sauce (optional), pepper , red bell, finely chopped, carrot, grated

cold cooked rice, bacon, cut up, beaten egg, soy sauce, minced garlic, corn (half a can)

rice, eggs, lightly beaten, cooking oil, sesame oil, chopped garlic, prawns, shelled and diced, dried chinese mushrooms, soaked and shredded, links sausage, sliced, frozen green peas, premium oyster sauce, light soy sauce, salt, pepper, sugar, chicken stock

oil, cooked rice, chopped scallion, soy sauce, fresh ground pepper, eggs, slightly beaten

chicken broth, grain white rice, olive oil, divided, bacon, chopped thinly, chinese five spice powder, eggs, beaten, red bell pepper, seeded and thinly sliced, carrots, shredded (a couple of handfuls), scallion , thinly sliced on an angle, fresh peas, garlic cloves, finely chopped, fresh ginger, peeled and grated, tamari (dark soy sauce), salt & freshly ground black pepper

basmati rice, water, onion, carrots, fresh ginger, bell pepper, extra virgin olive oil, toasted sesame oil, light soy sauce

shiitake mushrooms, dried, peanut oil, eggs, lightly beaten with a pinch of kosher salt, scallions, thinly sliced, carrot, minced, garlic clove, minced, red chili pepper flakes, ginger, minced and peeled, soy sauce, toasted sesame oil, cooked long-grain rice, frozen peas , defrosted in a strainer at room temperature

butter, uncooked rice, chopped fresh mushrooms, grated onion, chicken bouillon cubes, boiling water, chopped carrot, chopped green pepper

grain rice, onion soup mix, mushroom (with liquid ), oil, boiling water, celery ribs, diced, soya sauce, garlic powder

canola oil, divided, canola oil, divided, garlic cloves, minced, scallions , greens included, rinsed, trimmed and thinly sliced, minced ginger, cooked brown rice, can use leftovers, red pepper, finely diced, edamame, cooked, shelled, corn, can use fresh, frozen (thawed ), firm tofu, cut into 1/4-inch cubes, eggs, beaten, low sodium soy sauce

cooked rice, butter, canola oil, fresh mushrooms, onion, chopped, lima beans, cooked, sausage (1 used 1 johnsonville pork brat, hot flavor, casing removed), eggs, lightly beaten, soy sauce, ponzu sauce, poultry seasoning, salt, pepper

uncooked rice, frozen peas, thawed, chopped carrots, eggs, beaten, diced onion (1/2 small onion), butter, soy sauce, salt, pepper

rice vermicelli, sliced mushrooms, fresh, green onions, water chestnuts, carrot, garlic cloves, bottled sweet and sour sauce, soy sauce, olive oil, ground ginger, red pepper flakes (optional)

grain rice (converted), salt, extra virgin olive oil, divided, zucchini, cut into 1/2 inch dice, scallions, chopped (white and green parts ), garlic cloves, crushed through a press, fresh corn kernels (or thawed frozen corn kernels), pinto beans, drained and rinsed, low sodium chicken broth, divided, fresh ground black pepper , to taste