70 vegetable barley zucchini Recipes

  • Barley and Roasted-Vegetable Soup
    nonstick vegetable oil spray and
    14 More
    nonstick vegetable oil spray, tomatoes (about 1 1/4 lb), halved lengthwise, carrots, trimmed, peeled, quartered (about 8 oz), fresh crimini mushrooms, thickly sliced, onion , cut into 1-inch wedges through root end, red bell pepper, quartered, zucchini, trimmed , halved lengthwise, garlic cloves, unpeeled, olive oil, more) canned vegetable broth, dried porcini mushrooms,* broken into pieces, fresh thyme sprigs, bay leaf, pearl barley, chopped fresh parsley
    15 ingredients
  • Barley Vegetable Soup
    extra virgin olive oil, barley, uncooked, carrots, chopped and
    12 More
    extra virgin olive oil, barley, uncooked, carrots, chopped, celery ribs, chopped, onion, chopped, zucchini, chopped, roma tomatoes, chopped, frozen corn, frozen edamame, vegetable bouillon cubes, water, bay leaf, salt (or more ), garlic powder, pepper
    53 min, 15 ingredients
  • Barley Salad
    cold medium pearl cooked barley, shredded parmesan cheese and
    10 More
    cold medium pearl cooked barley, shredded parmesan cheese, olive oil or 1/4 cup vegetable oil, lemon juice, amore concentrated pesto sauce, garlic clove, minced, kosher salt, pepper, tomatoes, halved, zucchini, chopped, summer squash, chopped, sliced black olives
    20 min, 12 ingredients
  • Barley Morocco
    hot cooked pearl barley , recipe follows, olive oil and
    16 More
    hot cooked pearl barley , recipe follows, olive oil, sliced onion, sliced celery, garlic, minced, carrots, sliced, zucchini, sliced, green pepper, seeded and cut into squares, broccoli floret, garbanzo beans, drained, vegetable broth, soy sauce, lemon juice, ground coriander, ground ginger, cayenne pepper, cornstarch , dissolved in 3 tbsp water, chopped cilantro, for garnish
    21 min, 18 ingredients
  • Barley Risotto Primavera
    olive oil, carrots, peeled and chopped (about 2/3 cup) and
    13 More
    olive oil, carrots, peeled and chopped (about 2/3 cup), chopped onion, garlic cloves, minced, dried thyme, cooked quick-cooking barley, white wine (optional), zucchini, chopped (about 1 cup), red bell pepper, chopped (about 3/4 cup), yellow bell pepper, chopped (about 3/4 cup), low sodium vegetable broth, divided, salt, freshly ground black pepper, frozen peas, grated parmesan cheese
    15 ingredients
  • Vegetable Bean Barley Soup
    onion, chopped, dried basil, dill weed, canola oil and
    11 More
    onion, chopped, dried basil, dill weed, canola oil, garlic clove, minced, reduced-sodium chicken broth, water, chopped carrots, pearl barley, pork and beans, zucchini, sliced, salt, pepper, diced tomatoes, undrained, cider vinegar
    1 hour 20 min, 15 ingredients
  • Barley Minestrone With Pesto
    pearl barley (soaded for 4 hours and drained) and
    13 More
    pearl barley (soaded for 4 hours and drained), green cabbage, roughly chopped, onion, diced, carrot, diced, stalk celery, diced, zucchini, diced, tomatoes, seeded and diced, baking potato, peeled and diced, frozen fava beans (or substitute green peas or baby limas), garlic clove, crushed, vegetable stock (or chicken), fresh ground black pepper, fresh basil leaf, garlic cloves, crushed
    1 hour 15 min, 14 ingredients
  • Vegetable Lentil Soup
    dried lentils, vegetable broth, sliced mushrooms and
    11 More
    dried lentils, vegetable broth, sliced mushrooms, chopped onion, chopped celery, chopped unpeeled potato, chopped carrot, frozen green beans, chopped red bell pepper, chopped zucchini, pearl barley, cumin, salt and pepper, diced tomatoes
    1 hour , 14 ingredients
  • Vegetable Soup (Coral Tree Cafe)
    olive oil, onions, diced, carrots, diced and
    8 More
    olive oil, onions, diced, carrots, diced, red bell pepper, diced, fresh thyme, chopped, pearl barley, vegetable broth, prepared marinara sauce, mushrooms, quartered, zucchini, diced, kosher salt & freshly ground black pepper
    1 hour , 11 ingredients
  • Hedda's Hearty Vegetable Soup - 0-1 Ww Points
    vegetable juice, low sodium beef broth, diced tomatoes and
    17 More
    vegetable juice, low sodium beef broth, diced tomatoes, cauliflower, sliced, yellow beans (i use frozen ), green beans (i use frozen ), broccoli, green pepper, diced, cabbage, diced, stalks celery, onion, chopped, carrots, diced, zucchini, diced, garlic, chopped (i use jar garlic), bay leaf, pepper (fine ), dried basil, dried oregano, chili powder, pot barley
    4 hour 30 min, 20 ingredients
  • Vegetable Bean Soup
    kidney beans, rinsed and drained, zucchini, cubed and
    10 More
    kidney beans, rinsed and drained, zucchini, cubed, carrot, diced, celery ribs, chopped, green onions, sliced, chopped fresh spinach, quick-cooking barley, low sodium chicken broth, minced fresh parsley, garlic clove, minced (or 2), garlic salt, italian-style diced tomatoes, undrained
    1 hour , 12 ingredients
  • Vegetable Bean Soup
    kidney beans, rinsed and drained, zucchini, cubed and
    10 More
    kidney beans, rinsed and drained, zucchini, cubed, carrot, diced, celery ribs, chopped, green onions, sliced, chopped fresh spinach, quick-cooking barley, reduced-sodium chicken broth, minced fresh parsley, garlic clove, minced, garlic salt, italian diced tomatoes, undrained
    30 min, 12 ingredients
  • Barley And Roasted Vegetable Soup Barley And Roasted Vegetable Soup
    nonstick vegetable oil spray and
    15 More
    nonstick vegetable oil spray, tomatoes (about 1 1/4 lb), halved lengthwise, carrots, trimmed, peeled, quartered (about 8 oz), fresh crimini mushrooms, thickly sliced, onion , cut into 1-inch wedges through root end, red bell pepper, quartered, zucchini, trimmed , halved lengthwise, garlic cloves, unpeeled, olive oil, more) canned chicken broth, red wine (for deglazing), dried porcini mushrooms,* broken into pieces, fresh thyme sprigs, bay leaf, pearl barley, chopped fresh parsley
    2 hour 30 min, 16 ingredients
  • Barley and Roasted Vegetable Salad Barley and Roasted Vegetable Salad
    ears fresh corn, zucchini , cut in half lengthwise and
    12 More
    ears fresh corn, zucchini , cut in half lengthwise, vegetable cooking spray, sweet red peppers, pearl barley, uncooked, water, no-salt-added kidney beans, drained, sliced green onions, minced fresh cilantro, white wine vinegar, olive oil, low-sodium soy sauce, ground cumin, salt
    14 ingredients
  • Barley Risotto Primavera Barley Risotto Primavera
    olive oil, carrots, peeled and chopped (about 2/3 cup) and
    13 More
    olive oil, carrots, peeled and chopped (about 2/3 cup), chopped onion, garlic cloves, minced, dried thyme, cooked quick-cooking barley, white wine (optional), low-sodium vegetable broth, divided, zucchini, chopped (about 1 cup), red bell pepper, chopped (about 3/4 cup), yellow bell pepper, chopped (about 3/4 cup), salt, freshly ground black pepper , to taste, frozen peas, grated parmesan cheese
    35 min, 15 ingredients
  • Colorful Bean & Barley with Almonds Salad Colorful Bean & Barley with Almonds Salad
    vegetable broth, quick-cooking pearl barley and
    8 More
    vegetable broth, quick-cooking pearl barley, kidney beans, rinsed and drained, red bell pepper, diced, diced zucchini, california almonds , roasted, diced scallions, extra virgin olive oil, balsamic vinegar, salt and pepper
    25 min, 10 ingredients
  • Barley, Roasted Vegetables, and Feta Salad Barley, Roasted Vegetables, and Feta Salad
    water, uncooked pearl barley and
    16 More
    water, uncooked pearl barley, red bell peppers, cut into wedges, peeled eggplant , cut into 1/2-inch-thick slices, zucchini , halved lengthwise, yellow squash , halved lengthwise, kosher salt, fresh ground black pepper, chopped fresh parsley, chopped fresh mint, chopped fresh dill, grated orange rind, garlic cloves, minced, red wine vinegar, extra virgin olive oil, kosher salt, crumbled feta cheese
    25 min, 18 ingredients
  • Barley, Roasted Vegetables, and Feta Salad Barley, Roasted Vegetables, and Feta Salad
    water, uncooked pearl barley and
    16 More
    water, uncooked pearl barley, red bell peppers, cut into wedges, peeled eggplant , cut into 1/2-inch-thick slices, zucchini , halved lengthwise, yellow squash , halved lengthwise, kosher salt, freshly ground black pepper, chopped fresh parsley, chopped fresh mint, chopped fresh dill, grated orange rind, garlic cloves, minced, red wine vinegar, extravirgin olive oil, kosher salt, crumbled feta cheese
    18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top