97249 vegetable appetizer balsamic vinaigrette Recipes

balsamic vinaigrette, divided, skinless, boneless chicken breast halves, gourmet salad greens

balsamic vinegar, honey, olive oil, coarsely ground black pepper, salt, garlic cloves, minced, tomatoes, halved, zucchini , cut lengthwise into 1/4-inch slices, eggplant , cut crosswise into 1-inch-thick slices, red bell pepper, cut into 8 wedges, onion, cut into 2-inch-thick wedges, kale (about 8 oz)

asparagus, ends trimmed, red onion, thinly sliced, kraft balsamic vinaigrette, salt and pepper, to taste, swiss gruyere, grated

orzo pasta or 1 (16 oz) box pipettes pasta or 1 (16 oz) box bow tie pasta, balsamic vinaigrette, chopped ham, tomatoes, chopped and seeded, lightly steamed asparagus, chopped black olives, chopped yellow pepper, carrot, shredded, shredded smoked gouda cheese

cooked pork chops, sliced, nectarines, cut into 12-wedges each, grapefruit , segmented, avocados, cut into wedges, tomatoes, salad oil, toasted almonds, salt and black pepper, honey balsamic vinaigrette, balsamic vinegar, honey, dijon mustard, mayonnaise, chili powder, salt, black pepper, salad oil

white sugar (i used splenda), sesame seeds, poppy seed, sesame oil, dried onion flakes, paprika, vegetable oil, balsamic vinegar, cleaned dry baby spinach, strawberry, halved or quartered, packaged sliced honey almonds (optional)

cornstarch, chicken stock, balsamic vinegar, olive oil, chopped basil, salt, yellow squash , cut lengthwise 1/4 inch, vidalia onions, sliced 1/4 inch thick, red peppers , cut into 1 x 2 inch pieces, belgian endive , quartered lengthwise, shiitake mushrooms, stems removed, asparagus

vegetable oil, balsamic vinegar, olive oil, pure maple syrup, dijon mustard, shallot, minced, salt, pepper

vegetable oil, extra virgin olive oil, balsamic vinegar, lipton savory herb with garlic soup mix, fresh ground black pepper

bacon, romaine hearts, rinsed and torn, julienned beets, drained, red onion, sliced in rings, grated parmesan cheese, balsamic vinaigrette salad dressing

boneless skinless chicken breasts, garlic powder, balsamic vinaigrette, low-fat, chicken broth, uncooked couscous, vegetable oil, lemon juice, minced garlic, frozen-fresh mixed vegetables (mushrooms, carrots, peas, green beans, onions, red peppers, baby corn, waterchestnuts, etc.), salt and pepper, to taste

israeli couscous, salt, spears asparagus, grilled and cut into 1/4-inch pieces, zucchini, halved, grilled and cut into 1-inch pieces, yellow squash, halved, grilled and cut into 1-inch pieces, red peppers, grilled, peeled and diced into bite-size pieces, kalamata olives, pitted and chopped, chopped fresh basil leaves, freshly ground black pepper, lemon-balsamic vinaigrette , recipe follows, shallot, minced, fresh lemon juice, lemon zest, aged balsamic vinegar, red wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil

sweet balsamic vinaigrette ( ), salmon fillets, white wine, old bay seasoning, hazelnuts, chopped, dried cherries, red onion, sliced thin, feta cheese, cubed

goat cheese , divided into 4 round disks, cascabel chile , toasted in a dry pan, ground in a coffee grinder, pistachio nuts , toasted in a dry pan, ground in a grinder or food processor, bread crumbs (japanese panko, if available), olive oil, balsamic vinaigrette , recipe follows, hot candied walnuts , recipe follows, good olive oil, balsamic vinegar, shallots, minced, chopped fresh thyme leaves, chopped fresh rosemary leaves, salt and freshly ground black pepper, shelled walnuts, sugar, cayenne pepper, salt

cod fillets, skin removed, kosher salt, fresh ground white pepper, canola oil, shiitake mushroom quinoa , recipe follows, oven roasted tomato , recipe follows, sauteed baby arugula , recipe follows, bacon balsamic vinaigrette , recipe follows, summer corn milk , recipe follows, canola oil, shiitake mushrooms , stems discarded and sliced thin, quinoa, rinsed, drained, chicken stock, kosher salt, fresh ground white pepper, sweet butter, red heirloom tomato, sliced into 4 thick slices, kosher salt, fresh ground white pepper, fresh bay leaf , torn into 4 pieces, fresh garlic, minced, fresh thyme , picked from the stem, extra-virgin olive oil, canola oil, baby arugula, kosher salt, fresh ground white pepper, bacon, balsamic vinegar from modena , italy, sweet butter, ears corn, fresh , preferably picked that day, chopped chives, sweet butter, kosher salt, fresh ground white pepper

ready to use mesclun greens, salt, freshly ground black pepper, balsamic vinaigrette , recipe follows, grape tomatoes, yellow bell pepper, seeded, halved and thinly sliced, shallot, peeled and roughly chopped, chopped fresh basil leaves, balsamic vinegar, sugar, salt, freshly ground pepper, olive oil

mixed beans, drained and rinsed, yellow beans, drained and rinsed, green beans, drained and rinsed, green pepper, chopped, red bell peppers or 1/4-1/2 orange bell peppers or 1/4-1/2 yellow bell pepper, chopped, red onions or 1/4-1/2 vidalia onion, chopped, extra virgin olive oil, vegetable stock, balsamic vinegar, fresh lemon juice, garlic clove, peeled and crushed, chopped fresh oregano, chopped fresh basil, salt and pepper

olive oil, fennel seeds, crushed, dried crushed red pepper, uncooked large shrimp, peeled, deveined, fennel bulbs (about 12 oz total), fronds chopped, bulbs cut into 1/3-inch-thick wedges, baby spinach leaves, chopped seeded peeled tomatoes, bacon-balsamic vinaigrette