35 vegan vegetable oil cake Recipes

vegetable oil, granulated sugar, egg substitute , equivalent to 2 egg or 1/2 cup soft silken tofu, vanilla, all-purpose flour, wheat flour, baking soda, salt, cinnamon, allspice, walnuts, apples

unbleached flour, baking powder, salt, turbinado sugar, soymilk, pure maple syrup, fresh lemon juice, lemon , zest of, vegetable oil, ener-g egg substitute, mixed with, warm water

all-purpose flour, sugar, cocoa, baking powder, salt, soymilk (i use unsweetened , any flavour would work though), vegetable oil, vanilla, brown sugar, cocoa, water

all-purpose flour, powdered sugar, golden delicious apple, peeled cored and pureed, vegetable oil, whole milk (substitute with soy milk or almond milk), baking powder, salt, vanilla or 1 tbsp rose essence

cake, unbleached white flour, cocoa powder, baking soda, salt, sugar, vegetable oil, cold water or brewed coffee, vanilla extract, vinegar, glaze, bittersweet chocolate, water or milk, vanilla extract

flour, sugar, cocoa powder, baking soda, salt, water, vegetable oil, vinegar, vanilla, sugar, cocoa powder, soymilk, margarine, vegetable oil, powdered sugar, salt, vanilla

sugar, brown sugar, flour, salt, cinnamon, baking powder, baking soda, shredded carrots, vegetable oil, applesauce, vanilla, egg substitute (ener-g), chopped nuts (optional), better than cream cheese cream cheese substitute, margarine, vanilla, powdered sugar

sugar, flour, salt, cinnamon, brown sugar , packed, baking powder, baking soda, shredded carrots (i like to not shred them too fine so you can see the carrot in the cake), vegetable oil, vanilla, soft tofu, chopped nuts (walnuts are good, but any nut will do)

ripe bananas, vegetable oil, brown sugar , packed, salt, replacer equal to 1 egg (+ water to package direction - 1tsp to 1tsp), vanilla, soft whole wheat flour, baking powder, baking soda, semi-sweet chocolate pieces, broken, toasted pecans (optional)

brown sugar, vegetable oil, maple syrup, vanilla extract, flour, baking powder, baking soda, cinnamon, ginger, nutmeg, salt, pumpkin (or 2 cups fresh cooked and mashed)

all-purpose flour, white sugar, cocoa powder, baking soda, salt, vegetable oil, vanilla extract, distilled white vinegar, water

unbleached white flour, unsweetened cocoa powder, baking soda, sugar, chopped mixed nuts (optional), vegetable oil, cold water or 1/2 cup cold soymilk, orange juice, vanilla extract, vinegar

unbleached flour, sugar, salt, baking soda, cocoa powder, vanilla, vegetable oil, vinegar, cold water, earth balance butter, powdered sugar, cocoa powder, vanilla, water

sugar, flour, salt, cocoa, baking soda, lemon juice, soy margarine or 2/3 cup vegetable oil, vanilla, cold water

maple syrup or 2/3 cup honey, vegetable oil, egg substitute, soy lecithin (optional), ripe bananas, mashed, whole wheat pastry flour, baking soda, salt, semisweet vegan chocolate chips

cake flour, baking soda, ground cinnamon, ground ginger, nutmeg, salt, vegan egg replacer powder for 2 egg, light brown sugar, vegetable oil, granulated sugar, pumpkin puree, soymilk, vanilla, walnuts, chopped coarsely

soymilk, apple cider vinegar, lemons, vegetable oil, sugar, vegan egg replacer powder, all-purpose flour, baking powder, sugar

all-purpose flour (can use a mix of wheat and white flours), granulated sugar, cocoa powder, baking soda, salt, vegetable oil, vanilla extract, distilled white vinegar, water, unsweetened chocolate or 4 oz bittersweet chocolate, chopped, sugar, margarine, room temperature, soymilk, plus more , if needed, vanilla extract, salt