17993 vegan naan yeast Recipes

mori-nu extra firm tofu (1 10.5oz package), apple cider vinegar, agave nectar (or any type of sweetener), prepared mustard, vegan mayonnaise (or your favorite vegan mayo), turmeric, nutritional yeast, fresh parsley, minced, carrot, minced, white onions, minced , can use red onion, minced celery or 1/2 tsp celery seed, paprika (optional), cayenne pepper (optional), black pepper and sea salt

flour, nutritional yeast flakes (brewer s yeast), water, vegan margarine, pepper, diced tomatoes with green chilies (omit for pasta sauce), cayenne pepper, paprika, tortilla chips or macaroni noodles

cabbage, fire roasted diced tomatoes, nutritional yeast, braggs amino acids, ground vegan sausage, canola oil, brown rice (already cooked), minced garlic, vegan nacho cheese (use follow your heart, it melts!), diced baby portabella mushrooms, white onion, chopped, organic whole-wheat crunchy breadcrumbs, organic carrot, shaved, salt, pepper, cayenne pepper, oregano

active dry yeast, warm water, white sugar, milk, egg, beaten, salt, bread flour, minced garlic (optional), butter, melted

active dry yeast, water (warm ), white sugar, milk, egg, beaten, salt, bread flour, minced garlic (optional), butter, melted

wholemeal flour, warm water, dry yeast, white sugar, low fat milk, egg, salt, garlic, minced, extra virgin olive oil

milk (or water), all-purpose flour, onion seeds, yeast (dry ), sugar, salt, clarified butter, yoghurt

plain flour, salt, baking powder, active dry yeast, sugar, milk , hand-hot, vegetable oil , plus a little extra, natural yoghurt, lightly beaten, egg, lightly beaten

active dry yeast, warm water, white sugar, milk, egg, beaten well, salt, bread flour, minced garlic, melted butter

flour, yeast, salt, warm water, buttermilk (or yogurt), egg, room temp, honey, oil, flour, butter, sesame seeds or 1 tbsp poppy seeds or 1 tbsp cornmeal

dried yeast, lukewarm water, sugar, yogurt, egg, beaten, melted ghee or 1/4 cup melted butter, salt, flour, melted butter or 3 tbsp ghee to grease the bowl & brush the shaped naan bread, poppy seeds (optional) or 3 tbsp cumin (optional)

active dry yeast (1 envelope), sugar, all-purpose flour, more for dusting and rolling, salt, baking powder, milk, greek yogurt, plain, egg, lightly beaten, vegetable oil, more for the bowl, ghee (indian-style clarified butter) or 3 tbsp unsalted butter, melted

active dry yeast, warm water, white sugar, milk, egg, beaten, salt, bread flour, butter, melted

active dry yeast, warm water, sugar, milk, egg, beaten, salt, bread flour, garlic, minced (optional), butter, melted

tomatillos, peeled and washed, poblano peppers, halved and cleaned, garlic cloves, whole, vegetable broth, lentils (i use red for color but any will do), canned black beans, drained, cilantro, cleaned and coarsely chopped, nutritional yeast, corn tortillas, enchilada sauce (recipe below ), daiya vegan monterey jack pepper cheese (optional) or 1/2 cup nutritional yeast (optional), flour, vegan margarine, vegetarian broth, tomato paste, chili powder

vegan butter, nutritional yeast, soy milk, macaroni, water, vegan cheddar cheese, black pepper, bread crumbs, pureed butternut squash

water, sugar, dry active yeast, plain whole wheat flour, self-rising flour, salt, fresh lemon juice, garlic, finely chopped (depending on preference) (optional), fresh coriander, finely chopped (optional)