8935 vegan lentil pilaf Recipes
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olive oil, chopped carrot, sliced celery, onion, chopped and6 Moreolive oil, chopped carrot, sliced celery, onion, chopped, garlic, minced, swanson vegetable broth, dried lentils, rinsed and drained, uncooked regular long-grain white rice, italian plum tomatoes, seeded and chopped, chopped fresh parsley40 min, 10 ingredients
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brown mustard seeds, olive oil, brown onions, finely diced and10 Morebrown mustard seeds, olive oil, brown onions, finely diced, garlic cloves, crushed, ground coriander, ground turmeric, pearl barley, stock, red lentil, washed, frozen peas, cauliflower, cut into florets, coriander, finely chopped, salt and pepper1 hour 15 min, 13 ingredients
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french green lentils, rinsed, bay leaf, thyme sprig and13 Morefrench green lentils, rinsed, bay leaf, thyme sprig, garlic clove, onion, coconut oil, shallot, minced, celery rib, minced, carrot, minced, red quinoa, rinsed, vegetable stock, salt, freshly ground pepper, cauliflower, coarsely grated, chopped flat-leaf parsley, coarsely chopped marcona almonds16 ingredients
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Nigella Lawson Caramelized Onion & Lentil Pilafonion, peeled, halved and thinly sliced into half-moons and10 Moreonion, peeled, halved and thinly sliced into half-moons, turmeric, ground cumin, ground coriander, mustard seeds, dried curry leaves (optional), salt, fresh ground black pepper, green lentil (french green is suggested), basmati rice40 min, 11 ingredients
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Steak, Hazelnut and Lentil Pilafbasmati rice, flank steak, pounded and sliced thin and10 Morebasmati rice, flank steak, pounded and sliced thin, lemon , juice of, hazelnuts, chopped, lentils, cooked to al dente and drained, cinnamon, divided, cumin, divided, beef double bouillon cubes (knorr), chopped parsley, salt and pepper (to taste), olive oil, divided (about), lemon wedge (for serving)17 min, 12 ingredients
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Bulgur and Lentil Pilafolive oil, onion, thinly sliced, garlic, crushed and8 Moreolive oil, onion, thinly sliced, garlic, crushed, ground coriander, ground cumin, ground allspice, bulgur wheat, stock, button mushrooms, sliced, green lentil, salt and pepper40 min, 11 ingredients
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Black Beluga Lentil Pilafextra virgin olive oil, onion, chopped and10 Moreextra virgin olive oil, onion, chopped, garlic clove, minced finely, cumin seeds or 1/2 tsp cumin powder, basmati rice (i used brown for added nutrition), dried currants or 3 tbsp raisins, vegetable broth or 1 3/4 cups chicken broth, salt , to taste, beluga black lentils, rinsed and drained, fresh ground black pepper, fresh flat leaf parsley (to garnish ), lemon slice30 min, 12 ingredients
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Herbed Bulgar-Lentil Pilafgreen lentil, bulgar wheat, low sodium chicken broth and11 Moregreen lentil, bulgar wheat, low sodium chicken broth, olive oil , plus, olive oil, red onion, finely diced (1 cup), yellow pepper, seeded and finely diced, chopped fresh flat-leaf parsley, chopped fresh basil leaves, chopped fresh chives, lemon zest, lemon juice, salt, pepper1 hour 10 min, 14 ingredients
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Barley-Lentil Pilaf With Mushrooms and Spinachpearl barley, brown lentils, onion, diced, vegetable stock and8 Morepearl barley, brown lentils, onion, diced, vegetable stock, dried mushroom (porcini or wild mushrooms), water, tomato paste, thyme, leaf, kosher salt, fresh ground black pepper, cremini mushrooms , dirt brushed off, stems removed, quartered, baby spinach leaves24 min, 12 ingredients
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Bulgur Lentil Pilaf with Tahini-herb Sauce (Food Network Kitchens)water, green lentils , picked over and washed and8 Morewater, green lentils , picked over and washed, onions, cut into 1/2-inch dice, extra-virgin olive oil, grind bulgur, kosher salt, freshly ground black pepper, grape tomatoes, halved, chopped fresh flat-leaf parsley , mint, or dill, or a mix, tahini-herb sauce , recipe follows1 hour 15 min, 10 ingredients
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Herbed Bulgur-Lentil Pilaf (Ellie Krieger)green lentils, bulgur, low-sodium chicken broth, olive oil and9 Moregreen lentils, bulgur, low-sodium chicken broth, olive oil, red onion, finely diced (1 cup), yellow pepper, seeded and finely diced, chopped fresh flat-leaf parsley, chopped fresh basil leaves, chopped fresh chives, lemon zest, lemon juice, salt, pepper1 hour 30 min, 13 ingredients
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Rice And Lentil Pilafpuy lentils 1 cup, tilda basmati rice 1 cup and8 Morepuy lentils 1 cup, tilda basmati rice 1 cup, onion finely diced softened not coloured, ground cumin, paprika, ground cinnamon, big handful freshly chopped coriander, olive oil 2-3 tbsp, salt, pepper35 min, 10 ingredients
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Red Quinoa and Lentil Pilaffrench green lentils, rinsed, bay leaf, thyme sprig and12 Morefrench green lentils, rinsed, bay leaf, thyme sprig, garlic clove, onion, coconut oil, shallot, minced, celery rib,minced, carrot, minced, red quinoa, rinsed, vegetable stock, salt and freshly ground pepper, cauliflower, chopped flat-leaf parsley, coarsely chopped marcona almonds1 hour 30 min, 15 ingredients
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Simple and Cheap Vegan Lentil Soupgarlic cloves, diced, onion, diced, olive oil, water and5 Moregarlic cloves, diced, onion, diced, olive oil, water, vegetable bouillon cube, red lentils, new potatoes, chopped, carrots, sliced, salt and pepper40 min, 9 ingredients
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Vegan Kjøttkaker: Norwegian Lentil Cakes With Gravylentils (calls for 1 lb ground beef in the cookbook) and10 Morelentils (calls for 1 lb ground beef in the cookbook), sea salt, pepper, ground nutmeg, ground ginger, cornstarch (or potato flour), plain unsweetened soymilk (approx, see directions ), plain unsweetened soymilk, cornstarch (originally called for flour but is better for this imo), salt and pepper, to taste, onions, finely chopped1 hour 15 min, 11 ingredients
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