251466 vegan indian garlic bread Recipes

olive oil, garlic cloves, minced, dried oregano, hoagie roll (6-8 inches long)

vegan mayonnaise, garlic powder, onion powder, black pepper, parsley, chopped, unsweetened soymilk

unsalted butter, garlic cloves, oregano, salt , to taste, garlic powder, basil (optional), french bread or 1 loaf italian bread, olive oil , to coat bread

good french bread (try it with french country bread french country bread), butter, softened, garlic cloves, peeled and put through a garlic press, freshly grated parmesan cheese

water, white bread flour, white bread flour, sugar, salt, butter or 1/2 tsp margarine, grated fresh parmesan cheese, sweet basil, garlic powder, garlic paste, fast rise yeast or 1 1/2 tsp active dry yeast

garlic, whole, olive oil, garlic, minced, butter, softened, mayonnaise, dried oregano, dried basil, parsley flakes, salt , pepper,cayenne,to taste, parmesan cheese, grated (optional), mozzarella cheese, thinly sliced or shredded (optional), good italian bread or 1 loaf french bread

sliced garlic bread (fresh from costco) or artesian bread, of any kind, mayonnaise, chopped garlic or garlic spray, red pepper flakes, shredded parmesan cheese

garlic, minced, olive oil, chopped parsley, dried thyme, dried marjoram, paprika, grated parmesan cheese, french bread, garlic, halved (for extra garlic flavor) (optional)

butter, melted, dried parsley flakes, garlic powder, garlic salt, frozen white bread dough, thawed

water, olive oil, minced garlic (i like 2 tbsp because i love garlic), white bread flour, sugar, salt, grated parmesan cheese, sweet basil, garlic powder (i like 1 tbsp because i love garlic), dried and chopped chives, fresh coarse ground black pepper, active dry yeast

alouette garlic & herbs spreadable cheese, french bread, sliced, chopped fresh parsley, freshly grated parmesan cheese

alouette garlic & herbs spreadable cheese, french bread, sliced, fresh chopped parsley, freshly grated parmesan cheese

leeks, chopped, garlic, peeled, divided, vegetable broth, water, water-packed artichoke hearts, drained, yukon gold potatoes, peeled and cut into 1-inch pieces, thyme, thyme leaves, lemon juice

count) refrigerated bread sticks, butter, softened, garlic bread seasoning (johnny s) - or garlic powder, grated parmesan cheese (use a little more inside the rolls), shredded parmesan cheese

sliced french or italian bread about an inch thick (2 slices or more ), butter ( i use unsalted , the parmesan is salty ), minced garlic (i use a garlic press), parmesan cheese, red pepper flakes (optional, i like the hit of heat )

french bread, butter or 4 tbsp margarine, at room temp, garlic clove, fresh parsley (optional) or basil (optional)

unsalted butter, softened, minced fresh parsley leaves, chopped garlic, essence or creole seasoning , recipe follows, fresh lemon juice, salt, french or italian bread , about 22 inches long, cut in 1/2 lengthwise, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

garlic aioli , recipe follows, chopped pickled jalapenos, sliced artichoke hearts, grated parmesan, french bread, split in half, egg, dijon mustard, chopped garlic, juice of 1 lemon, salt, freshly ground white pepper, vegetable oil