99914 vegan fat chip cookies Recipes

chips ahoy chocolate chip cookies, cool whip, hershey bar, milk

sugar, brown sugar, peanut butter (make sure it s vegan, www.ilovepeanutbutter.com has amazing vegan varieties!), shortening, vegan butter (earth balance is the best!), applesauce, egg substitute, powder (bob s red mill is good for this), water, all-purpose flour, baking soda, baking powder, salt

dark brown sugar, canola oil, vanilla soy milk, sugar, unsweetened applesauce, vanilla extract, king arthur unbleached all-purpose flour, baking soda, salt, dairy-free semisweet chocolate chips, chopped walnuts

extra-firm silken tofu (morinu, mashed with a fork, or pureed in processor or blender), vegan margarine, vanilla, sugar, flour, baking powder, salt

hazelnuts, white flour, whole wheat flour, white sugar, baking powder, salt, unsweetened cocoa powder, vegan margarine or 1/4 cup margarine, vanilla extract, soymilk , plus, soymilk, ground flax seeds, warm water

light vegan margarine, brown sugar, white sugar, vanilla, whole wheat flour, water, baking soda, old fashioned oats, chocolate chips, salt

all-purpose flour, old fashioned oats, baking soda, salt, peanut butter, vegan margarine, brown sugar, maple syrup, egg substitute, vanilla extract, chocolate chips

bananas, mashed, flour, salt, baking soda, coffee liqueur, water, chocolate chips, peanut butter, brown sugar, sugar, soymilk, vegan margarine

smooth cashew butter or 1/3 cup almond butter or 1/3 cup peanut butter, canola oil, sugar, soymilk, pure vanilla extract, whole wheat flour, baking soda, salt, rolled oats, non-dairy chocolate chips, chopped macadamia nuts or 1/2 cup walnuts

sugar, brown sugar, margarine (room temp ), shortening, extra-firm silken tofu (mori nu), vanilla, flour, baking soda, salt, chocolate chips

chips ahoy chocolate chip cookies, cool whip, kahlua (optional) or 1/2 cup amaretto (optional) or 1/2 cup milk, milk

banana, ripe (i melted mine in the microwave), pumpkin puree, almond butter (i used pb just cause i had it), vanilla extract, agave nectar (optional), rolled oats, whole wheat flour, desiccated coconut (or use almond meal), baking powder, baking soda, salt, pecans, chopped (i used peanuts), raisins (or cranberries), semi-sweet chocolate chips (optional) or 1/4 cup dark chocolate chips (optional)

all-purpose flour, baking soda, salt, soymilk, white vinegar, vanilla, earth balance whipped spread, granulated sugar, ener-g egg substitute, canola oil, chocolate chips, earth balance whipped spread, sugar , sifted, corn syrup, vanilla extract, salt

quinoa flour, unbleached flour, baking powder, salt, cinnamon, brown sugar, raw sugar, coconut oil or 1/2 cup vegan butter, vanilla, almond milk or 1/2 cup soymilk or 1/2 cup rice milk, peanut butter, granola cereal, vegan dark chocolate chips

coconut milk, white vinegar, gluten-free all-purpose baking flour, unsweetened cocoa powder, baking soda, double-acting baking powder, xanthan gum, salt, sugar, vegetable oil, vanilla extract, vegan butter, sugar, coconut milk, mint extract, vanilla bean paste, salt, fresh red raspberries, sugar, vegan chocolate chips, gluten-free vegan chocolate cookies

organic spelt or 2 1/2 cups whole wheat pastry flour, organic rolled oats, organic virgin coconut oil (liquefied), organic agave nectar or 3/4 cup maple syrup, good salt, organic chocolate chips (vegan), organic walnuts, vanilla extract, water

vegan butter, softened, sugar, vanilla, unsweetened applesauce, brown rice flour, cornstarch, salt, baking soda, non-dairy chocolate chips