162651 vegan boston cream Recipes
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cake, sugar, butter ( not margarine ), pure vanilla, eggs and19 Morecake, sugar, butter ( not margarine ), pure vanilla, eggs, all purpose flour, dalt, baking powder, milk ( skim is fine too but will be a bit less rich ), custard, sugar, cornstarch, half and half, cream, eggs, salt, pure vanilla, butter ( not margarine ), glaze, semi sweet chocolate chips, water, butter ( not margarine), light corn syrup, salt1 hour , 24 ingredients
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preheat oven to 350f., granulated sugar, shortening, egg and38 Morepreheat oven to 350f., granulated sugar, shortening, egg, vanilla, all-purpose flour, baking powder, salt, milk, grease and flour 9-inch round cake pan., beat together granulated sugar and shortening in large bowl until light and fluffy., blend in egg and vanilla., combine flour , baking powder and salt in small bowl., add flour mixture to sugar mixture alternately with milk, beating well after each addition., pour into prepared pan ., bake 35 minutes or until wooden toothpick inserted in center comes out clean., cool in pan 10 minutes ., after cake has cooled loosen edge of cake and remove to rack to cool completely., cream filling, in 2 quart saucepan combine, granulated sugar, cornstarch, salt, gradually stir in 1 1/2 cups milk ., cook over medium heat stirring constantly until mixture thickens and comes to a boil., boil 1 minute , stirring constantly., gradually stir small amount of hot mixture into 2 slightly beaten egg yolks ; mix thoroughly., return to hot mixture in pan ., bring to a boil; boil 1 minute, stirring constantly., do not overcook ., heat; stir in 2 tsp vanilla ., chill ., chocolate glaze, in medium saucepan combine, unsweetened chocolate, butter, stir over low heat until melted ., stir in 1 cup sifted powdered sugar and 1 tsp vanilla., stir in 3 to 5 tsp water, 1 tsp at a time, until glaze is of desired consistency.55 min, 43 ingredients
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eggs, sugar, salt, vanilla extract and14 Moreeggs, sugar, salt, vanilla extract, king arthur unbleached all-purpose flour, sugar, cornstarch, milk, egg yolks, lightly beaten, vanilla extract, butter, softened, sugar, heavy whipping cream, butter, softened, unsweetened chocolate, vanilla extract45 min, 18 ingredients
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spelt tagliatelle pasta noodles (or any other you prefer,... and10 Morespelt tagliatelle pasta noodles (or any other you prefer, roughly 10oz), heads broccoli, florets separated, olive oil, garlic, onion, diced (red or white ), pine nuts, dried basil or 1 tbsp minced fresh basil, non-dairy cream (for sauces, not whipping), mustard (dijon or english), grated soy cheese (optional), salt & crushed black pepper20 min, 11 ingredients
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vegan margarine (try earth balance or soy garden) and9 Morevegan margarine (try earth balance or soy garden), vegetable oil, sugar, white vegan sugar, ener-g egg substitute (try ener-g egg replacer), vanilla extract (to taste), unbleached flour, baking soda, cream of tartar, white vegan sugar (for decoration and extra sugary coating)15 min, 10 ingredients
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Boston Cream Piebutter or margarine, softened, sugar, eggs, cake flour and7 Morebutter or margarine, softened, sugar, eggs, cake flour, baking powder, salt, milk, vanilla extract, butter flavoring (optional), cream filling, chocolate glaze11 ingredients
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Boston Cream Sponge Cakeeggs, sugar, salt, vanilla extract and14 Moreeggs, sugar, salt, vanilla extract, king arthur unbleached all-purpose flour, sugar, cornstarch, milk, egg yolks, lightly beaten, vanilla extract, butter, softened, butter, softened, unsweetened chocolate, melted and cooled, sugar, heavy whipping cream, vanilla extract50 min, 18 ingredients
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Vegan Pumpkin Cream Cheese Frostingtofutti better-than-cream-cheese, softened and5 Moretofutti better-than-cream-cheese, softened, canned pumpkin (not pie filling), earth balance butter, softened, orange juice, vanilla, sugar , sifted10 min, 6 ingredients
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Vegan Vegetable Cream Cheesesoy cream cheese, carrot, minced, red bell pepper, minced and5 Moresoy cream cheese, carrot, minced, red bell pepper, minced, green onions, minced, red onion, minced, celery, minced (about 2 small stalks ), coarse salt, pepper10 min, 8 ingredients
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The BEST Mushroom Stroganoff (Vegan)pasta , egg-free ribbon noodles and10 Morepasta , egg-free ribbon noodles, margarine , vegan (i use earth balance, but vegetable oil would work too), onion, minced, portabella mushrooms, sliced, garlic cloves, minced, vegetable broth , beef flavored (we use frontier beef-flavored broth powder), salt, black pepper, worcestershire sauce , vegan (you could leave this out, it s not critical, but does add depth), flour, vegan sour cream (i use follow your heart)30 min, 11 ingredients
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Boston Fruit Saladboston lettuce, washed and dried and8 Moreboston lettuce, washed and dried, strawberries, washed, hulled and halved, mandarin segment, pear, peeled and sliced, mayonnaise, sour cream, grated coconut, drops lemon juice, fresh ground pepper25 min, 9 ingredients
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Delicious Vegan Taco Pie!faux meat soy crumbles (morning star works well) and9 Morefaux meat soy crumbles (morning star works well), vegan taco seasoning (most brands are), water, refrigerated crescent dinner rolls (i believe pillsbury are vegan), crushed corn chips, vegan sour cream (tofutti brand works best), lettuce, tomato, olive, guacamole40 min, 10 ingredients
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Onion Dip from Scratch, Veganized!olive oil, diced onions, kosher salt and6 Moreolive oil, diced onions, kosher salt, vegan sour cream (tofutti), vegan mayonnaise (vegenaise), garlic powder, white pepper, crushed red pepper flakes (optional), kosher salt30 min, 9 ingredients
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Aji Aamarillo Chile Pepper Sauce ( Vegan )aji yellow paste or 2 tbsp 1 aji amarillo pepper, chopped... and7 Moreaji yellow paste or 2 tbsp 1 aji amarillo pepper, chopped and sauteed in oil, vegan mayonnaise, vegan sour cream, ketchup, green onions, white and green parts, chopped, lime, juiced , to taste, salt , to taste, pepper , to taste15 min, 8 ingredients
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