256783 veal roast with fresh figs Recipes
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frozen puff pastry, sugar, all-purpose flour and6 Morefrozen puff pastry, sugar, all-purpose flour, fresh lemon zest, ground cinnamon, firm ripe fresh figs, stems trimmed, quartered, and cut into 1/2-inch chunks (about 2 cups), seedless red or white grapes , halved crosswise (about 25 grapes) or the equivalent in blueberries or diced peeled peaches or nectarines, egg, separated, milk or whipping cream9 ingredients
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dry yeast (about 2 1/4 tsp), warm water (100o to 110o) and9 Moredry yeast (about 2 1/4 tsp), warm water (100o to 110o), olive oil, divided, honey, grated orange rind, salt, all-purpose flour, divided, fresh figs (about 10 oz), each cut into eighths (about 2 cups), divided, turbinado sugar or granulated sugar, aniseed11 ingredients
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vegetable oil, garlic cloves, minced and9 Morevegetable oil, garlic cloves, minced, kosher salt, plus more for seasoning, rosemary leaves, roughly chopped, freshly ground black pepper, plus more for seasoning, rib ) standing roast (about 7 to 8 lb), prosciutto, fresh figs, halved, shallots, peeled, red wine vinegar, honey1 hour 45 min, 11 ingredients
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veal roast, pepper, rosemary, thyme and9 Moreveal roast, pepper, rosemary, thyme, mushrooms, washed and sliced (i used baby portabella mushrooms), garlic cloves, minced, olive oil, veal or 1 cup beef broth, red wine, salt , to taste, butter, softened and divided into two parts, all-purpose flour, parsley, chopped40 min, 13 ingredients
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Pol Martin-Fresh Fig Loaf
fresh fig, peeled and chopped, eggs, beaten, brown sugar and6 Morefresh fig, peeled and chopped, eggs, beaten, brown sugar, cake flour (shifted), peanut oil, baking powder, baking soda, rum, pecan halves1 hour 20 min, 9 ingredients -
Fresh Figs n' Cream Filling
butter, fresh figs, finely minced and4 Morebutter, fresh figs, finely minced, refrigerated thick labneh or 3/4 cup sour cream, cream, honey, walnuts, finely chopped1 hour , 6 ingredients -
Fresh Fig Gelato
sugar, water and2 Moresugar, water, pureed, peeled fresh figs (other fruit purees can be substituted), neutral stabilizing powder35 min, 4 ingredients -
Fresh Fig Cobbler
pastry for 1 double-crust (10-inch) deep-dish pie and7 Morepastry for 1 double-crust (10-inch) deep-dish pie, brown sugar, sugar, all-purpose flour, grated orange rind, ground ginger, sliced fresh figs, butter or margarine8 ingredients -
Fresh Fig Cookies
white sugar, shortening, egg, all-purpose flour and6 Morewhite sugar, shortening, egg, all-purpose flour, baking soda, baking powder, salt, chopped fresh figs, chopped walnuts10 ingredients -
Fresh Fig Gelato
sugar, water and2 Moresugar, water, pureed, peeled fresh figs (other fruit purees can be substituted), neutral stabilizing powder4 ingredients -
Veal Roast Blanquette
veal shoulder roast, dried thyme, carrots, halved and6 Moreveal shoulder roast, dried thyme, carrots, halved, potatoes, white onions, mushrooms, all-purpose flour, frozen green peas, egg yolks2 hour 30 min, 9 ingredients
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