188774 veal fruits port wine sauce Recipes
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unsweetened chocolate, butter, egg yolks, white sugar and11 Moreunsweetened chocolate, butter, egg yolks, white sugar, port wine, all-purpose flour, egg whites, cream of tartar, white sugar, chopped walnuts, semisweet chocolate chips, butter, corn syrup, port wine, vanilla extract1 hour 25 min, 15 ingredients
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veal cutlets or 4 chicken breasts, all-purpose flour, salt and10 Moreveal cutlets or 4 chicken breasts, all-purpose flour, salt, fresh ground pepper, butter or 3 tbsp margarine, divided, extra virgin olive oil, dry white wine, lemon juice, parsley, chopped, garlic clove, pressed, capers, parsley sprig, lemon slice25 min, 13 ingredients
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Port Wine and Cherry Saladdark sweet cherries, pitted, undrained and9 Moredark sweet cherries, pitted, undrained, black cherry gelatin, boiling water, port wine, unsweetened applesauce, pecans, chopped, mayonnaise or 1 cup salad dressing, orange juice, port wine, grated orange rind1 hour 10 min, 10 ingredients
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Grilled Fig and Stilton Salad with Port Wine Vinaigrette (Bobby Flay)port vinaigrette , recipe follows, fresh figs and15 Moreport vinaigrette , recipe follows, fresh figs, mesclun greens, extra-virgin olive oil, salt and pepper, stilton, crumbled, olive oil, red onion, finely chopped, port wine, dry red wine, molasses, balsamic vinegar, chopped fresh thyme leaves, kosher salt, ground black pepper, extra-virgin olive oil, walnut oil15 min, 17 ingredients
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Poached Pears Stuffed with Maytag Blue Cheese and Roasted Walnuts Wrapped in Puff Pastry with Port Wine Reduction Sauce (Emeril Lagasse)port wine, chopped basic mirepoix and12 Moreport wine, chopped basic mirepoix, crumbled maytag blue cheese, chopped roasted walnuts, poached pears , cored from the bottom leaving the stem intact, prepared puff pastry sheets 8 by 10 inches, split in half, egg wash--1 egg mixed with 1 tsp water, roasted walnut pieces, snipped chives, sugar, water, vanilla bean, champagne, pears, peeled1 hour , 14 ingredients
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Spiced Port Wine Sauceport or other sweet red wine, sugar and3 Moreport or other sweet red wine, sugar, cinnamon, broken in half, peel of 1 lemon, red currant jelly6 ingredients
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Port Wine Cranberry Saucefresh or frozen cranberries, sugar and3 Morefresh or frozen cranberries, sugar, port wine or grape juice, cornstarch, cold water20 min, 5 ingredients
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Port Wine and Orange Jellyred port wine, oranges , juice and zest of and3 Morered port wine, oranges , juice and zest of, lemon , juice and zest of, sugar, liquid pectin30 min, 5 ingredients
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Port Wine Cheese Spreadshredded sharp cheddar cheese, cream cheese and2 Moreshredded sharp cheddar cheese, cream cheese, ruby port wine, chopped walnuts5 min, 4 ingredients
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Chicken with Port Wine Saucepaprika, dried thyme, salt, black pepper and6 Morepaprika, dried thyme, salt, black pepper, skinless, boneless chicken breast halves, port or other sweet red wine, fat-free , less-sodium chicken broth, butter, crumbled gorgonzola cheese10 ingredients
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Orange and Port Poultry Sauceunsalted butter, plain flour, chicken stock, orange juice and5 Moreunsalted butter, plain flour, chicken stock, orange juice, orange zest, port wine, fresh ground black pepper, red currant jelly, salt27 min, 9 ingredients
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Veal in Lime Cream Sauceveal cutlets (1/4 inch thick ), salt and8 Moreveal cutlets (1/4 inch thick ), salt, freshly ground pepper, butter-flavored vegetable cooking spray, fresh lime juice, dry white wine, all-purpose flour, canned low-sodium chicken broth, evaporated skimmed milk, lime zest23 min, 10 ingredients
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Veal Oscar With Hollandaise Sauceveal cutlets , flattened or pounded very thin and8 Moreveal cutlets , flattened or pounded very thin, fresh lemon juice, pepper, seasoned flour (your choice of seasonings), asparagus spears, cooked, crab legs, cooked,shells removed, egg yolks, butter, divided into 3 pieces, fresh lemon juice38 min, 9 ingredients
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Veal Rolls With Olive Sauceveal steak, bacon, breadcrumbs, egg, well beaten and9 Moreveal steak, bacon, breadcrumbs, egg, well beaten, onion, minced, salt, paprika, poultry seasoning or 1/2 tsp ground sage, lemon juice (fresh is best ), butter, flour, water, hot, black olives, drained and chopped1 hour , 13 ingredients
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Veal with Mustard Cream Sauceveal cutlets, salt, black pepper, olive oil, divided and5 Moreveal cutlets, salt, black pepper, olive oil, divided, fat-free , less-sodium chicken broth, fat-free half-and-half, dijon mustard, lemon juice, chopped fresh parsley13 min, 9 ingredients
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