113649 veal capers lemon artichokes Recipes
-
-
-
garlic , smashed, divided, lemon and10 Moregarlic , smashed, divided, lemon, artichokes, trimmed and stemmed, extra-virgin olive oil, ground cumin, white sugar, or more to taste, lemon, juiced, sea salt to taste, green bell pepper, diced, tomato, diced, chickpeas (garbanzo beans), drained and rinsed, plain european-style yogurt, or more to taste45 min, 12 ingredients
-
Kalbsshnitzel in Currysosse (Veal Steaks / Lemon & Curry)veal cutlet, sliced thin, salt, pepper, curry powder and7 Moreveal cutlet, sliced thin, salt, pepper, curry powder, vegetable oil, onion, minced (finely minced , lightly salted and drained), evaporated milk (substitute coconut milk), tomato paste, lemon, juiced, parsley sprigs, chopped, cognac or 2 tbsp brandy11 ingredients
-
Veal-Filled Pasta with Tomato Sauce: Manicotti Magrimanicotti tubes (about 8 oz), olive oil, onion, minced and9 Moremanicotti tubes (about 8 oz), olive oil, onion, minced, ground veal or turkey, lemon pepper, minced fresh oregano , or 1 tsp dried oregano, crumbled, salt and freshly ground black pepper, minced fresh parsley, minced drained sun-dried tomatoes in oil, part-skim ricotta, freshly grated parmesan, store-bought marinara sauce45 min, 12 ingredients
-
Lemon Artichokes over Wheat Pastaextra virgin olive oil, fresh lemon juice and14 Moreextra virgin olive oil, fresh lemon juice, fresh thyme leaves, finely chopped, garlic, minced, kosher salt, fresh ground pepper, artichokes, lemon, whole wheat fettuccine, extra virgin olive oil, garlic cloves, sliced, fresh oregano, low sodium chicken broth, spinach, fresh parsley leaves, chopped, butter1 hour , 16 ingredients
-
Fried Artichoke Bottoms with Picholine Olive Dressinglemons, artichokes, celery stalks, chopped and18 Morelemons, artichokes, celery stalks, chopped, garlic clove, chopped, white wine, parsley, thyme, chicken stock, salt and pepper, flour, eggs, lightly beaten, bread crumbs, picholine olives, olive juice, lemon juice, sherry vinegar, dijon mustard, egg yolk, extra-virgin olive oil, head romaine lettuce, lemon, cut into wedges2 hour 30 min, 21 ingredients
-
Lemon Caper Saucefat-free or light sour cream, drained capers, lemon juice and1 Morefat-free or light sour cream, drained capers, lemon juice, chopped lemon zest or peel (optional)4 ingredients
-
Lemon Artichoke Pestocanned artichoke hearts quartered, garlic minced and8 Morecanned artichoke hearts quartered, garlic minced, fresh basil packed, water, parmesan cheese, lemon juice, olive oil, fresh lemon rind grated, salt, pepper10 ingredients
-
Caper, Raisin, and Lemon Pestosalted capers, lemon, fresh flat-leafed parsley leaves and5 Moresalted capers, lemon, fresh flat-leafed parsley leaves, golden raisins, chopped shallot, water, freshly ground black pepper, extra-virgin olive oil8 ingredients
-
Blue Cheese Lemon Artichoke Saladlemon sherbet, blue cheese, crumbles and2 Morelemon sherbet, blue cheese, crumbles, marinated artichoke hearts, bibb lettuce15 min, 4 ingredients
-
Lemon-Artichoke Halibut En Papillotehalibut fillets, about 1-inch thick, salt and5 Morehalibut fillets, about 1-inch thick, salt, fresh ground pepper, shallot, thinly sliced, fresh salsa, divided (i have used store bought), frozen artichoke hearts, thawed, lemon, thinly sliced30 min, 7 ingredients
-
Lemon Artichoke Risottovegetable broth, water, olive oil, garlic cloves, minced and6 Morevegetable broth, water, olive oil, garlic cloves, minced, arborio rice or other short-grain rice, dry white wine, artichoke hearts, rinsed, drained, and coarsely chopped, grated fresh parmesan cheese, grated lemon rind, crushed red pepper31 min, 10 ingredients
Related searches:
- pan seared veal with capers lemon and artichokes
- veal chops with artichoke
- veal with lemon and capers
- veal with lemon and artichokes
- artichoke caper lemon dip
- veal with and artichokes
- veal goulash with artichokes and noodles
- caper and artichoke sauce
- lemon artichoke chicken
- echinacea
- don lemon
- lemon party
- lemon bars
- lemon chicken
- lemon water