185417 vareniki perogies ricotta cheese Recipes

pre-made frozen crust. we like pillsbury deep-dish but any deep pie crust works, eggs-beaten, parmesan or romano cheese-grated plus extra to sprinkle on top, ricotta cheese , excess liquid drained off. if you use sorrento (east coast usa) or precious (west coast) it is not watery and does not need draining., pepperoni cut into 1/2 cubes , about 3/4 of a stick., shredded mozzarella cheese, fresh ground black pepper, fresh parsley-chopped

gingersnap cookie crumbs, minced crystallized ginger, melted butter or margarine, carton (15 oz.; 1 2/3 cups) low-fat ricotta cheese, egg whites, lemon juice, nonfat yogurt cheese or 1 package (8 oz.) nonfat cream cheese, sugar, grated lemon peel, vanilla, kiwi fruit (about 1/4 lb. each)

pancetta or bacon, finely chopped, olive oil, grated parmesan cheese, ricotta cheese, apricot preserves, minced fresh basil

olive oil, garlic cloves, minced, italian diced tomatoes, undrained, diced tomatoes with garlic and onion, undrained, tomato paste, water, sugar, salt, carton (15 oz) whole-milk ricotta cheese, eggs, lightly beaten, grated parmesan cheese, garlic powder, salt, pepper, king arthur unbleached all-purpose flour, fresh mozzarella cheese, cubed, minced fresh basil , optional

fettuccini pasta, fresh broccoli florets, butter, all-purpose flour, skim milk, part-skim ricotta cheese, grated parmesan cheese, salt, coarsely ground black pepper, chopped fresh parsley

spaghetti, garlic, minced, part-skim ricotta cheese, chopped fresh basil, salt and ground black pepper to taste, grated parmesan cheese

tomatoes, sliced, ricotta cheese, mayonnaise, multigrain bread, toasted, provolone cheese

graham cracker crumbs (finely ground in processor; from about 15 whole graham crackers), dark brown sugar, all purpose flour, coarse kosher salt, unsalted butter, melted, water, organic fresh whole-milk ricotta cheese (about 12 oz), cream cheese, room temperature, vanilla bean , split lengthwise, sugar, grated orange peel, vanilla extract, coarse kosher salt, eggs

fresh ricotta cheese, egg, grated pecorino romano cheese (about 1 oz) plus additional for serving, salt, ground white pepper, all purpose flour plus additional for coating, extra-virgin olive oil, divided, prosciutto slices, whole fresh sage leaves, fresh wild mushrooms (such as crimini, oyster, and stemmed shiitake), sliced, shallots, chopped, fresh thyme sprigs, chopped fresh sage, low-salt chicken broth, black truffle oil, chilled butter, diced

unsalted butter, cornstarch, all-purpose flour, cream cheese, whole milk ricotta cheese, liquid drained, granulated sugar, eggs, fresh lemon juice, vanilla, sour cream

cream cheese, softened, ricotta cheese, butter, softened, flour, eggs, sour cream, vanilla, lemon juice, sugar

drained ricotta cheese, grated pecorino romano cheese, beaten egg, dried breadcrumbs, parsley, tomato sauce (a good choice, contadina), water (or slightly less for thicker sauce), leaves fresh basil, chopped (or more )

sugar, margarine, softened, eggs, vanilla, flour, baking soda, salt, carton ricotta cheese (about 2 cups), cream cheese, softened, margarine or 1/2 cup butter, vanilla, powdered sugar, ground nutmeg

chocolate cookies (see directions , mine had a filling), butter, melted, ricotta cheese, well drained and dry. (if uncertain, drain overnight in a sieve), milk chocolate , high quality, sugar, vanilla, salt, jumbo eggs (see directions ), liqueur (cream such as bailey s irish whiskey cream or any equivalent), cream cheese, superfine sugar, vanilla

boiling water, sun-dried tomatoes , packed without oil, extravirgin olive oil, chopped onion, dried oregano, garlic cloves, minced, frozen chopped spinach, thawed, drained, and squeezed dry, shredded part-skim mozzarella cheese, fat-free ricotta cheese, grated parmesan cheese, salt, divided, black pepper, divided, skinless, boneless chicken breast halves, water

tomato sauce, fresh sheets, cut in two width wise, parmesan cheese grated, fresh parsley chopped, eggs beaten, cooked spinach drained and chopped, ricotta cheese, mozzarella cheese grated, salt and petter

olive oil, onion, chopped, chopped garlic, red swiss chard (about 8 large leaves), stemmed, chopped, ricotta cheese, grated parmesan cheese, prepared tomato pasta sauce (about 3 1/4 cups), lasagna noodles (from 1-lb package), freshly cooked

olive oil, chopped onion, garlic cloves, sliced, tomatoes, chopped (about 5 cups), chopped fresh basil, spinach leaves, stems trimmed, ricotta cheese, freshly grated parmesan cheese, ground nutmeg, wonton wrappers