54959 vanillekipferln almond crescent cookies Recipes

sliced blanched almonds, unsalted butter, softened, sugar, vanilla extract, almond extract, all-purpose soft wheat flour, salt, powdered sugar

shortening, butter, ground blanched almonds, all-purpose flour, salt, vanilla extract, sugar, ground cinnamon

shortening, vanilla extract, sugar, salt, water, all-purpose flour, ground blanched almonds, semisweet chocolate chips

ground almonds, sweet butter or 1 cup margarine, softened, powdered sugar, egg yolk, brandy or 1/2 tsp vanilla, all-purpose flour, baking powder, powdered sugar

blanched sliced almonds, sugar, unsalted butter, all-purpose flour, salt, superfine sugar, cinnamon

all-purpose flour, salt, blanched almond, superfine sugar, cold unsalted butter, cut into very small pieces, egg yolks, pure vanilla extract, sugar , for sifting

soft margarine (not butter), sugar, ground almonds, flour, salt, powdered sugar (approximately , used for coating)

butter, softened, icing sugar, plus more for dusting, egg yolk, vanilla extract, almond meal, self-raising flour

refrigerated sugar cookie dough, blanched slivered almond, chopped, almond extract, red raspberry preserves, powdered sugar

flour, butter, room temperature, salt, sugar, ground almonds (about 1/4 lb almonds with the skin on, note, i chop mine into chunks first with a knife, then grind), grated lemon zest (optional) or 1 tbsp grated orange zest (optional) or 1 tbsp grated lime zest (optional), powdered sugar , for dusting

ingredients for basic butter cookies, ground cinnamon, freshly grated nutmeg, ground ginger, almonds (1 cup)

canned almond paste * (about 5 oz; not marzipan), coarsely crumbled, salt, sugar, unsalted butter, softened, egg, separated, almond extract, all-purpose flour, sliced almonds (about 1 1/2 oz)

ground almonds (use food prosessor but be careful as you don tsp want to end up with paste), flour, baking powder, salt, butter, softened, sugar, vanilla, almond extract, whole almonds

rice flour (available at specialty stores) or 2/3 cup (available at specialty stores), ground almonds, sugar, egg white, lightly beaten, clear honey, drops almond extract, split blanched almonds

all-purpose flour, ground almonds, salt, reduced-calorie margarine, softened, powdered sugar, divided, egg substitute, vanilla extract, vegetable cooking spray

cube butter softened, sugar, ground almonds, flour (about), vanilla