1165 vanilla roasted Recipes

sugar, water, vanilla bean , split lengthwise,seeds scraped, cinnamon stick, salt, ripe peaches, vanilla ice cream or coconut sorbet, for serving

walnuts, raw, extra virgin olive oil, agave nectar, celtic sea salt, vanilla bean, cinnamon, ground

unsalted butter, vanilla bean , split lengthwise, strawberries, tops removed, light brown sugar, dry red wine, balsamic vinegar, chilled unsalted butter, cut into small pieces

rhubarb stalks (about 1 lb), trimmed , cut on a sharp diagonal into 2-inch pieces, strawberries (about 1/2 lb), hulled and halved, bourbon or water, sugar, vanilla bean , split lengthwise, greek yogurt , honey, chopped pistachios

roasted almond butter, agave nectar, vanilla extract, celtic sea salt

whole milk, heavy cream, divided, vanilla beans, extra-large egg yolks, granulated sugar, cocoa butter * or 1 tsp. grapeseed oil, salted roasted marcona almonds*, coarsely chopped

sugar, egg, cream cheese (softened ), unsalted butter (softened ), cocoa, salt, milk, vanilla, flour, baking powder, pecans , dry-roasted (chopped)

clarified butter (ghee),softened, powdered sugar, egg, few drops of vanilla, plain flour, baking powder, sesame seeds ,roasted

total time : 25 minutes, ease of preparation : easy, health : y weight, heart y, low sat fat, low cholesterol, low sodium, low calorie, grapes , separated into small clusters, extra-virgin olive oil, kosher salt , or to taste, freshly ground pepper to taste, low-fat plain or vanilla yogurt

unsweetened chocolate, milk, eggs, sugar, heavy cream, pure vanilla extract, salt, roasted whole almonds

granulated sugar, vanilla bean, ripe but firm small pears (2 to 2 1/2 lb), fresh lemon juice, unsalted butter, cut into small pieces, creme fraiche or vanilla ice cream (optional)

unsalted butter, melted, fresh lemon juice, sugar, pure vanilla extract, ripe peaches, halved and pitted, vanilla ice cream, raspberries

pineapple, peeled, vanilla bean (or two small s), water, brown sugar, unsalted butter

sugar, water, vanilla, apple juice, champagne vinegar, bartlett pear, champagne vinegar, minced shallot, honey, dijon mustard, vegetable oil, salt and pepper to taste, arugula, head belgian endive, split and sliced, crumbled blue cheese, salt and pepper to taste

vanilla yogurt (he used smoothies), young pink rhubarb, orange , juice of, mild honey

monin white chocolate sauce, monin roasted chestnut syrup, espresso, milk or 6 oz half-and-half cream, flavored whipped cream, cream , roasted chestnut or chocolate whipped or vanilla whipped

granulated sugar, unsalted butter, lemon zest, all-purpose flour, eggs, separated, nectarine paste , roasted (see note below), milk, sugar, water, vanilla bean, split and scraped, nectarine, milk, heavy cream, vanilla bean, split and scraped, egg yolks, lavender honey, gelatin powder, white chocolate, finely chopped, all-purpose flour, sugar, egg, orange , zested, lavender , as a garnish

parsnips (about 4 or 5 large ), canola oil (2 tbsp to brush on parsnips and 2 tbsp to brush on bread for croutons), butter (1 stick or 1/2 cup), white onion, chopped, chicken stock, whole vanilla bean , preferably tahitian (sold 1 or two to a jar in the spice section of the store) or 1 tbsp vanilla extract (preferably from real vanilla bean as opposed to artificial flavoring), salt and pepper, french bread, canola oil, dark cocoa powder, vanilla white chocolate chips (recommended : hershey s premier white chips), heavy cream, fresh lemon or lime, halved crosswise (1/2 to squeeze into batch of soup and 1/2 to cut into wedges to serve to guests), minced fresh dill leaves